Asian cuisine restaurants Luxembourg

If the location of the restaurant does not a priori encourage you to discover it, it is nevertheless a real pleasure for the senses that awaits you inside. It is therefore in a modern and refined setting that you will discover a very wide range of Asian cuisine. The place is famous for its sushi train while the second room offers an all-you-can-eat wok buffet. Although the menus are copious, this cuisine is so rich in flavors and tastes that there is always a small place for an usiyaki or green tea ice cream. The reception is smiling and the service is precise.

First, we don't understand what a Japanese snack is doing in the middle of a residential area without any other business around. And then we are very pleasantly surprised by the reception that is reserved, by the cleanliness of the places and especially by the freshness of the sushi. You can enjoy on-site or take advantage of the choice. Beware, Takajo does not accept credit cards. In spite of its friendly location, the restaurant is worth a visit for its concept of "sushi" and its friendly welcome. New decoration more luminous.

Located in the heart of Grund, the Kamakura - the name of the ancient Shogunale capital of Japan from the th to the th century - is the first Japanese restaurant to have been in Luxembourg for some years. It is a beautiful representation of what is traditional Japanese gastronomy: sound, developed around rice and fresh products, respectful of the ingredients it uses. In addition to sushi and sashimis, this restaurant is renowned for its tempura, duck and quail-based carpaccios served in well-decorated dishes and various bentos, served in a beautiful compartmentalised box. From time to time, the chef's suggestions include the famous Kobe beef, high in Japan and whose tenderness comes from his special diet based on beer and massage throughout his life… Meat melts in her mouth. Reservation indispensable.

Located in the heart of the Hollerich district, this restaurant offers Indian, Tibetan and Nepalese specialties in a confined but warm space. As for the decoration, orange is the order of the day! And the walls are covered with handicrafts: tapestries, Buddha's head, photo portraits... The kitchen is full of meat in sauce (beef, duck, chicken, lamb...), but it is also possible to eat vegetarian. Everything is nicely spiced up with typical spices that have been well chosen. Special mention to the tandoori grills.

Held by the same owner as Thai Celadon, Thailand inherits the same quality of Thai cuisine. On the ceiling, umbrellas returned as a dressing and for the rest, a very zen and intimate atmosphere with small tables in all corners. Although it is located in the residential area and therefore eccentric in the other restaurants, it is worth a detour for the taste buds.

Restaurant of Indian specialities in pleasant décor (green walls and woodwork) and typical (Indian dolls, traditional musical instruments and objects of everyday life). In background noise, Indian music and incense based on incense. The kitchen is a festival of smells and flavours for all gourmets of spicy cuisine: tandooris, baltis, curries.

Vegetarians are not forgotten. A very good address for a great trip in the heart of Luxembourg. Weakness: the small window. Talent: service.

This small Indian restaurant is only 200 meters from the central station. The interior is simple and there are only about ten tables, but the exotic decoration and the background music make the place very pleasant. The extensive menu offers specialties (some tandoori) and vegetarian dishes with, for the novices or those who fear for the integrity of their palate, a specific indication for the spiciest dishes. The food is tasty, the service is attentive and the prices are reasonable. A good address.

Nonbe ("bon vivant" in Japanese) is one of Belval's most exclusive addresses, and one of the best: it was voted Asian of the Year 2022 by Gault & Millau! In a modern, elegant setting, Japanese chef Norihiro Imamura offers tasty, authentic cuisine. In the brasserie, Japanese tapas, gyozas and sushi are served facing the open kitchen. On the restaurant side (in the beautiful wooden mezzanine), the menu (which varies with the seasons) is more elaborate and refined. Opt for a sake to accompany your meal!

In a sober, elegant setting with a pleasant terrace, the Peppermint restaurant offers Vietnamese and Malaysian specialties, with a wide choice of vegetarian dishes. Udon noodles, nems, phô, gyozas, lemongrass chicken, ginger duck... The menu offers a tasty journey to lands you probably don't know enough about... and that you'll want to discover! There are two other addresses in the capital: Bonnevoie and Kirchberg. Home delivery is also available.

The Go Ten is just like Luxembourg: a rather disconcerting place imbued with "zenitude", with its plant wall as wall decoration... and at the same time very dynamic, with a background of electro music. For lunch, the menu is unique and is only served from 12pm to 2pm. In the evening, enjoy a drink with friends and dine on nikkei cuisine, a blend of Japanese and Peruvian flavours. In summer, the terrace overlooking the pedestrian street is very pleasant. The address was also voted "Bar of the Year" in 2023 by Gault&Millau.

Considered one of the country's most renowned restaurants, the Palais de Chine welcomes you in a most pleasant setting, with its charming terrace at the rear. From here, you can enjoy a magnificent view of the Lower Town. Its success is undoubtedly due to its dishes cooked in the finest North Chinese tradition. The décor, refined without being pompous, is a blend of tradition and modernity. The chef offers two menus and an à la carte menu featuring over fifty specialties.

Black and white frontage recognizable between thousand... Yes, you are at Sushi Shop ! This sushi chain available in France and Belgium is also in Luxembourg, more precisely in the heart of Luxembourg-City, in Cloche d'Or and in Kirchberg. Just a step away from the Place d'Armes, you can enjoy your lunch on the spot, in the room on the floor. Home delivery and take-out are also available. Don't miss to try the limited edition sushi, special creations of the moment. Freshness and quality are the order of the day!

From the moment it opened in March 2020, in the midst of a health crisis, Ryodo has succeeded in winning over Luxembourgers and establishing itself as one of the capital's top addresses! In a bright, minimalist setting, you can enjoy Japanese cuisine (don't miss the wagyu) combined with European elements (such as truffles). The flavors are as fine as they are explosive, and the result is far from what we're used to. Recognition: in 2022, Ryodo Kajiwara was voted Chef of the Year by Gault & Millau, and the restaurant was awarded its first Michelin star.

Opposite the Moselle, the Fu-Zhou restaurant is located in an impressive mansion, with three different rooms. The restaurant offers Chinese specialties (including fondues) and Mongolian specialties (such as barbecue), as well as a sushi train (all-you-can-eat formula). Its terrace, overlooking the park and the river, is sunny and very pleasant in summer. The service is very smiling and the prices defy any competition considering the quality and quantity of the plates. Don't miss this address if you are in the area!

A discreet, almost secret address... In the Limpertsberg district, Bo Zai Fan offers typical Hong Kong street food. Here, dim sums and other steamed bites are homemade and beautifully presented in bamboo baskets. The house specialty, of course, is Bo Zai Fan, rice cooked with meat in a clay pot. Four versions are available: chicken, spare ribs, beef and unagi. A cocktail is served with the dish. The owner has a second establishment, Wasabi, in Moutfort.

A newcomer to the landscape of Indian restaurants, but not only Indian. Indeed, the cook is Bangladeshi, so it is the opportunity to taste some specialities from there in addition to those of the different regions of India. The framework is well-treated and user-friendly, which perhaps explains higher prices than the other restaurants in Luxembourg. The card is also less extensive without being deprived. For non-connoisseurs, descriptions allow you to decrypt the original names of the dishes. Very good service.

We love the authenticity of the reception and the large varied map. Its quality is recognized by connoisseurs of the genus as one of the best Indian restaurants in the city. It is a pity that it is in a neighborhood not very well attended at night.

Beautifully decorated large restaurant with typical Chinese furniture. In the centre of the room a large fish tray with its centre a fountain. Dishes with different colours and scents are dildo served. One of its advantages is its tranquility even at noon. The staff were very friendly and helpful.

In a sober decor with a few posters on Tibet, this small, simple restaurant offers a good choice of Indian and Nepalese dishes. The plates are very copious, the kitchen is good without being so sophisticated. The hotel's-star buffet is a good place to relax and enjoy the best taste. Weakness: La déco déco. Talent: the good mix of spices. Possibility of taking dishes. Good value for money.

If there is a restaurant in Luxembourg for which notoriety has been based on the efficiency and deserved mouth-to-mouth and not on advertising onslaught, it is the Thai Café de Bonnevoie as many expatriates call it. We eat it simply, it's delicious and cheap. For the story, Half Moore and Lambert Wilson had dinner during the filming in Luxembourg of the movie Sidewinder. The decor is sober, in the bistro style, the service fast and smiling, and the kitchen is spicy with will if desired, or much less if you prefer.