The best restaurants Indonesia

Avis at Mandapa, Avis at Mandapa offers dinner in bamboo cocoons on a river. An enchanting setting where you can reach a golf car from the hotel. The map highlights European cuisine with fresh products selected by Chef Maurizio Bombani, originally from southern Italy. A gourmet restaurant with Mediterranean influences where no one is injured as vegetarians and children have a card for them. The hotel was very close to the hotel and the hotel was very nice.

A wide choice of exquisite dishes, outstanding smoothies and fruit bowls, a dizzying array of gluten-free and plant-based options, all prepared with care and excellence. The mushrooms on toast, generous and flavorful, the chicken melt-in-your-mouth and the perfectly cooked tuna are incredible. A wide variety of breakfasts accompanied by delicious juices. Special mention for the "supersalad", so big and tasty and customizable with kimchi! You can also compose your own salad. Excellent value for money.

Here you'll find generous, inventive cuisine, delicious galettes and a varied, tasty menu, all in a warm setting with smiling service. The value for money is exceptional. You'll be delighted by the speciality of the place: the roti canai, a generous stuffed crêpe, in both savoury and sweet versions, a real gourmet discovery. The tasteful decor adds to the charm of the place. Breakfast is available all day.

Incredible beach club on Nusa Dua beach, a real little corner of paradise and probably the best restaurant in Bali! Extremely friendly staff and an excellent wine list. After your meal, enjoy the deckchairs on the beach. The quality of the dishes is impeccable: delicious tartars, a blue risotto to die for, and the fish of the day grilled to perfection. And don't miss the wagyu tartare, grilled octopus, risotto and chocolate fondant - you just can't choose! View of a pristine beach.

Calling all burger fanatics! Daeng Burger offers an unforgettable burger experience. Enjoy juicy burgers, cooked to perfection and wrapped in exceptionally soft bread. Don't miss the Double Smash Burger and the Chicken Nashville, perfectly spiced to tantalize your taste buds. For lovers of guilty pleasures, the Dirty fries, with cheese, bacon and jalapeno sauce, are a must, guaranteeing an explosion of flavors in every bite. An editor's favorite.

Bagel lovers, it's here! With a varied selection ranging from classics to more daring creations, each bagel is baked to perfection, offering a crisp crust and chewy crumb. Whether you opt for a traditional salmon and cream cheese bagel or a gourmet vegetarian option, there's something for everyone. The place also offers refreshing smoothies to accompany your meal and a range of hot drinks. A good address for a light break during your exploration of the area.

Although Berastagi is full of treasures, this is a reliable address that will delight an international clientele. On the menu, classic nasi and mie goreng, as well as the famous Napinadar chicken for four (served with rice and soup) - a nugget of Batak cuisine, grilled chicken cooked in its own blood, seasoned with andaliman and garlic. Wide selection of snacks. Enjoy good coffees, quality beers and fresh juices. An ideal place to meet up with friends and discuss the next steps in your adventure.

Naughty Nuri's, famous for its irresistible grilled meats, as well as its 2 other establishments in Seminyak and Sanur, is a true culinary legend. With its legendary barbecue ribs and incomparable ambience, every meal is a feast. The welcome is warm, the service impeccable, and the cocktails delicious. It's the perfect place to enjoy a good time with friends. Don't miss this unique dining experience during your visit to Ubud, where tradition and conviviality meet for your greatest pleasure.

Besusu's night-time restaurants, near the Surya cinema, offer delicious grilled fish. Stop by the restaurant specializing in kaledo (marrow bone), a traditional Palu recipe, on the Donggala road, shortly after the^1st Pertamina post on the right.

The "guinguettes" on the se afront come alive every evening, especially on Saturdays, offering fried bananas and cold beers. You're sure to find what you're looking for in the various specialities on offer.

Dome is a casual restaurant and natural wine bar within the Potato Head complex. It serves a menu of small plates to share for a culinary discovery of unique flavors for an incredible fusion cuisine experience. A veritable center for the culinary arts and creativity, it's a convivial space where food, wine, music and the arts come together. The place, with its almost futuristic decor, was inspired by the"Dome Home" of visionary architect and pioneer of the ecological movement, Buckminster Fuller.

Not only is it one of the best restaurants on the island, it's also just the place for an authentic atmosphere! Acie welcomes you with her legendary kindness... The atmosphere is warm, the music pleasant, and the prices very reasonable. Everything here is delicious: try the famous Ayam Lalapan or the chicken curry, just a treat! This is the best place to eat on Gili Meno, and you won't be disappointed! You can also have it delivered if you want a little more privacy while enjoying a succulent meal.

Discover this Korean café, where you'll find the exclusive "Siltarea", a remarkable ice-cream specialty. The ice shavings are so fine they resemble silk, both visually and in texture. Accompanied by a fine coffee, try the coconut and mango ice cream, with its incomparable flavor and declared by many to be the most delicious ever tasted. The portions are generous, perfect for sharing. The setting is most pleasant: a comfortable space with a beautiful garden, ideal for a family outing.

Sanur's trendiest restaurant welcomes you in a lounge atmosphere, facing the sea under a majestic bamboo structure. Don't be fooled by its chic allure, prices are affordable. With its elevated terrace and waterside deck, it's the ideal place for an enchanted evening. Suitable for all, including families thanks to the nearby playground. Elegant tables promise a memorable culinary experience, with cheese platters, Italian charcuterie, pasta boscaiola, seafood linguine, or the ultimate burger.

This magnificent restaurant-gallery, ideal for an evening out, invites you to sample original dishes that fuse Indonesian and Western flavors. Take advantage of the early evening to enjoy a drink while admiring the spectacular view of the forest and rice paddies winding their way down to the river, with Mount Agung looming in the distance. The decor is enhanced by beautiful Balinese sculptures, creating an enchanting atmosphere. Professional service completes the culinary experience in this timeless setting.

Bakso, the Indonesian meatball soup, embodies the fusion of Asian and European influences in Indonesia. Found throughout the country, it comes in many variations, but all share the same essential ingredients: broth, noodles and meatballs (with their elastic texture). Taste the authenticity at Bakso Alex, reputed to be the country's best restaurant for this specialty. A legendary culinary specialty where the exquisite flavors of Bakso reach new heights.

This magnificent restaurant, nestled in the heart of lush plantations, offers a tempting menu combining Indonesian and international cuisine. It's an excellent choice if you're planning to spend some time in Borobudur without returning to Yogyakarta. The menu offers a variety of dishes such as duck, grilled chicken, salmon, seafood, sautéed rice, beef with broccoli, lasagne, and even fries with parmesan and truffles. Refreshments include lychee juices, fruit smoothies, coffees and teas.

One of Singkawang's most popular restaurants, on the road to Pasir Panjang Beach. The large, open-plan rooms, set amidst fish ponds, are pleasantly wood-panelled. Air-conditioned room available. The place is particularly suited to families and groups of friends. Traditional Indonesian dishes, fish and seafood are served. Children's playground. Ample parking. Concerts are held regularly at weekends.

Fusion restaurant, Italian-Indonesian, like the owner's couple. A la carte, a wide choice of Italian dishes such as oven-baked pizzas, risotto, homemade fresh pasta, salads, desserts and other Indonesian, nasi and mie goreng, gado gado, soups, Satay and Spring Roll's... Beautiful decoration, welcoming staff

This intimate, elegantly decorated bistro offers a menu that fuses tradition and innovation, offering sophisticated, flavorful dishes that delight the palate. From appetizer to dessert, each creation is a work of art, showcasing fresh, quality ingredients. The friendly atmosphere, reinforced by impeccable service, makes Lulu Bistrot the perfect place for special occasions or casual dining. With a careful selection of wines to accompany your meal, Lulu Bistrot Bali promises an unforgettable dining experience.

Renovated in 2016, this famous food market is the place to be for those looking to discover the authenticity of Soho. Try local specialties such as Nasi Pecel (rice with vegetables and peanut sauce), lumpias (spring rolls) and Es Dawet (or Es Cendol), a traditional Southeast Asian dessert made with rice flour, tapioca and coconut milk. You'll also find a fine selection of fresh fruit, coffees, teas and sweets. A local guide will show you the best products.

This little shack doesn't look like much, but it's the best restaurant in the area. Once there, it's obvious: every table is taken, proof that the place is a hit. It must be thanks to the irresistible smell coming from the barbecue that attracts all passers-by. The menu is a veritable feast of the sea: fish and seafood, grilled or fried, shrimp and lobster kebabs, all with sautéed vegetables and steamed rice. To quench your thirst, there's nothing better than chilled coconut water or homemade iced tea.

The ideal place to enjoy a delicious coffee at any time of day! The place is famous for its charismatic owner, who doesn't hesitate to put on a show while preparing the coffee. If you're feeling a little hungry, there are plenty of options on offer, including porridge, nasi uduk (rice stewed in a banana leaf) or nasi kuning (rice cooked in coconut milk with chicken and condiments). Very popular, this warung is often crowded and cigarette smoke wafts through the room... A must in Pontianak!

A pleasant restaurant, nestled in a quiet rice field, offering a pleasant experience. The food is excellent, with fresh fruit juices and fried manioc to die for! Admittedly, service can take a little time, but each delicious and carefully prepared dish is well worth the wait. The buffalo steak is a specialty not to be missed. Add to this the quality service and spectacular view, not to mention the attentive service and varied menu, and you can also ask not to spice up your dish.

This upscale restaurant is a favorite with local residents, who often gather here with their families. It serves non-halal Chinese specialties, with some dishes featuring pork, but also beef, chicken, fish... The menu is well-stocked and the quality is top-notch. It's best to come as a group, so you can try several dishes. The setting of this Banjar institution is reminiscent of traditional Perakan shophouses. The service is fast and meticulous. Prices are accordingly high, but still affordable.

Opposite the Santai Toraja hotel, this brand-new café-restaurant welcomes you to a unique setting. Imagine yourself seated in picturesque little huts, scattered among the rice paddies, the perfect setting for a relaxing break. Coffee lovers will be delighted, with incredibly low prices for a quality coffee or cappuccino. And for those with a sweet tooth, delicious grilled fish with rice awaits you. It's the ideal place to relax, enjoy the view and treat yourself, all in a friendly, relaxing atmosphere.

Why would you recommend a French restaurant? Because they only do local products, organic and we love it! Greg will make you discover his passion for bistronomy, cheese and good wine at low prices (even in carafe). It's a guaranteed treat! Try the lamb parmentier, the fish papillote, the ratanouille or, for the more nostalgic, if the weather gets cold, enjoy fondues and raclettes on reservation! Bistro atmosphere for an address in a quiet alley.

You know that feeling, that traveler's thrill, when you push open the door of a restaurant a thousand miles from home, and suddenly a dish takes you back to distant memories in the blink of an eye? That's exactly what awaits you here. If you've ever walked the streets of New York and tasted its famous pizza, this pizzeria takes you straight to a corner of Brooklyn. Choose a simple "slice" or dare the whole pizza, topped with jalapenos, mushrooms, pepperoni, ricotta and spinach, smoked beef or pesto. Irresistible.

Kinol Bistro & Pool stands out as a contemporary restaurant offering a variety of international dishes such as teriyaki chicken, salmon, pizzas, onion rings and pasta bolognese or carbonara. With its elegant interior decor and trendy clientele, this is one of the best places in town for those who prefer to diversify their meal rather than limit themselves to the local cuisine of the warungs. Ideally located opposite Rumah Makan Pagi Sore on Jalan Pondok.

The Grill restaurant is located on the seventh floor of the Gran Senyiur hotel, while the Sky Bar is located on the eighth floor rooftop , in the open air. You'll enjoy excellent grilled seafood and Indonesian specialties at the restaurant. The wine list is interesting and the cigars, for cigar aficionados, of good quality. To start or end the evening, head to the Sky Bar Lounge for an excellent cocktail while contemplating the panorama. High prices.

Here's a restaurant that's been frequented by locals for years, serving delicious halal Chinese cuisine. The place doesn't shine for its minimalist decor, but the dining room is impeccably kept. On the menu: fried fish, excellent chicken dishes, a very good Peking duck, noodles, soups, a wide choice of vegetarian dishes... It's best to come with your family or in a group to order several dishes, in which case reservations are strongly recommended. Efficient service. Parking available for customers.

A cosy place to relax. You sit on an open wooden structure with wooden furniture, it's very warm. The menu features classic Indonesian dishes, as well as Korean specialties, Japanese cuisine, grilled meats, burgers, pasta... The menu is extensive and varied. Generous portions. The clientele is young, and people also come to chat over a coffee or dessert. An amusing detail: the restaurant is coupled with a car wash and a hairdresser. An original place.

The charm of the address lies especially in the very aesthetic presentation of the dishes (Thai, Indian, Western) and in the musical background with international jazz standards. One of the most popular restaurants on the street, with its large wooden bar and its beautifully decorated room, opening onto a particularly romantic garden in the evening with its vegetation and its many lanterns. Pleasant service, amazing cuisine and beautiful wine list. To make the most of your evening: free transfer to the hotel on request.

This picturesque setting is ideal for a revitalizing morning jog and serene afternoon relaxation. Mornings are the perfect time to sit and dream. As soon as the sun goes down, the area is transformed, with stalls popping up and a multitude of snack vendors offering delicacies such as the famous "Ginger kopi". The lively atmosphere is pleasant and friendly, and the view is exceptional.

As its name does not indicate, this restaurant is not located in a corner, but at the top of stairs like a good name of other establishments. If the service is a little casual, the cuisine is there with good seafood and fish dishes. Very pleasant in the evening to feel the atmosphere around the port and enjoy the view of the bay when the sun sets.

This canteen-style restaurant offers a culinary experience highlighting the authentic flavors of Toraja country. For a truly immersive gastronomic experience, we recommend the menu, which allows you to sample the region's must-tries, such as "Chicken Cook in Bamboo" and "Pamarrasan". The latter is a pork dish simmered in a tasty black sauce, prepared with the pits of the local "pangi" fruit. A culinary discovery not to be missed, to fully appreciate the diversity of Torajian gastronomy.

A truly remarkable experience. The clean, well-cared-for décor creates a welcoming, serene atmosphere, while the warm, attentive staff ensure impeccable service. The menu, with its limited choices, guarantees the freshness of the dishes. The presentation of the dishes is refined and the food tasty, with perfectly mastered flavor combinations. Prices are affordable for this quality. Special mention for the Cinnamon Old Fashioned cocktail, the burrata and the grilled octopus... a real treat!

Located in Puncak, not far from Bogor, Cimory is a local dairy known primarily for its fresh milk and yogurts. Special mention goes to the hearty beef salads, a real treat! The establishment also offers a variety of beverages, from milk flavored with chocolate, coffee, banana and strawberry, to milkshakes and yogurt juices reminiscent of Indian lassis. A visit to Cimory Riverside View can be rounded off with a tour of the farm, and why not a gourmet stop at the dairy store.

A good address to meet other backpackers and exchange the right plans: diving, cruises, trips to the region. Or simply to enjoy a small beer while watching the bay.

Treat yourself to vegetarian delights, with options ranging from vegan to paleo. The menu is accessible and the portions generous, and the service is impeccable, whether for breakfast, brunch or lunch. Like most establishments, it's best to have the time... And for the record... Sometimes you don't get what you ordered... The waiters, although very friendly, don't take notes when you order... But that's the game! An excellent and copious culinary experience!

Nice discovery of this charming little local warung with a slightly long service (not necessarily longer than elsewhere) but well worth it, far from the beach restaurants. The welcome is warm and everything is homemade. A special mention for thechickenor beef "Rendang", a real treat... The plates are copious, the nasi goreng is one of the best in the region, the vegetable curry is delicious... Don't hesitate to try the excellent fresh fish of the day. We don't know where to turn! We highly recommend it for an authentic meal.

If there's one restaurant in Jakarta that deserves your attention, it's Smriti. Located in the Tanah Abang district, in charming surroundings combining wooden beams, bamboo and natural materials, you'll discover divinely tasty dishes of contemporary Indonesian cuisine, such as satay (Indonesian-style chicken skewers), perfectly grilled shrimp skewers and unparalleled curries, the best you've ever tasted. Don't forget to make a reservation to guarantee your place in this haven of flavor.

Kaum, whose name means "tribe" in Indonesian, celebrates the culinary riches of the archipelago, inspired by the ancestral techniques of indigenous tribes. By working closely with local producers in the most remote regions, it gives pride of place to rare and tasty ingredients. Guests will be seduced by dishes such as fried fish and shrimp dumplings, topped with a spicy cashew sauce, satay (skewers), or crispy duck with green mango relish. Excellent cocktails.

Enjoy a feast worthy of a Javanese sultan in this delightful restaurant nestled in a joglo, a traditional teak dwelling. Repeatedly crowned best Indonesian restaurant in the metropolis, its star-studded menu features dishes such as Bakso Kuah Kelor soup, combining squid, chicken, celery and lime, Gurame Telor Asin, a fried gourami fillet served with mango and pomelo, or honey and curry spareribs. Each dish is a discovery, a piece of Indonesia to be savored, a true odyssey for the senses. Not to be missed.

Opened in 1993, the iconic Café Batavia is housed in a historic building that was once the home of officers of the Dutch East India Company. The interior, adorned with photos of Hollywood stars, has a real glamorous charm. The kitchen and patisserie are top-notch. Large fans swirl overhead. Lively in the evenings, this café lends itself to a romantic afternoon tea. Good cocktails are also served. On Place Fatahillah, opposite the Jakarta History Museum.

Under the guidance of chef Kazumasa Yazawa, forget the typical Japanese omakase expected in high-end establishments. Instead, prepare to savor a modernized version of Japanese classics, faithful to tradition. A celebration of texture, the finest ingredients magnified by years of perfected techniques. Be sure to try the crispy chicken "karage" topped with teriyaki sauce, the Wagyu beef or the delicious char-grilled skate. A remarkable culinary experience awaits you. Itadakimasu!

Perched on the ^20th floor of MD Place, Akira Back is much more than a restaurant; it's a transcultural gastronomic experience. Following his triumph at Las Vegas' Bellagio, the Michelin-starred chef fuses Japanese and Korean flavors here, skilfully blending traditional sushi with bold fusion dishes. Sleek, elegant and resolutely modern, the décor is accented by a breathtaking panoramic view of the vibrant metropolis. An adjacent bar, with its lounge atmosphere and subdued lighting, completes this gastronomic adventure.

Located in the Méridien hotel, this Lebanese restaurant stands out not only for its exquisite cuisine, but also for its enchanting setting. The place is beautifully appointed, with stone walls, sumptuous woodwork and Turkish lamps. The menu offers a selection of Levantine classics: hummus, freshly baked pitas, crisp fattoush salad, vine leaves, samboussek (cheese puff pastry), shawarmas, falafels and lamb chops... The experience is rounded off by Lebanese music and hookahs.

Strategically located in the heart of the city, the Taman Laut restaurant offers breathtaking views from its terrace overlooking the city, and the service is particularly friendly and welcoming. The cuisine is delicious and varied, offering a comprehensive menu that will delight fans of Indonesian flavors. Dishes are prepared with care, combining taste and quality. With its warm welcome, this restaurant is a must for fish lovers.

We recommend both the hotel and the restaurant. The menu features excellent cuisine with fish specialties - all in a very pleasant setting, on a seafront terrace. The duck is also a house classic, cooked to perfection, so let yourself be tempted! This is certainly one of the best restaurants in the area, and reservations are recommended, as there are only about twenty seats. It's a no-fail address where, to top it all off, the staff are particularly charming.