The best specialty grocery stores France

Yilimi is the delicatessen specializing in Asian food products that we love. Spices, noodles, teas, sauces... from Korea, Japan and China, you're bound to find what you're looking for. But that's not all! A whole limited series of products inspired by popular mangas will delight children of all ages. A warm welcome and personalized advice in store. For recipe ideas and special offers, follow their Facebook page.

Italian food lovers, this grocery store is for you! It offers a nice selection of pasta, olive oil, prosecco, preserves, sweet specialties and fresh products: from mozzarella to burrata and camembert di bufala. Don't miss the excellent limoncello from Sardinia by Spiritosardo, presented in a packaging worthy of a luxury perfume bottle. For excellent antipasti and Italian specialties, go to the second store with the same name, a few blocks away.

Established in 1974, this artisanal factory offers fresh pasta and ready-made lasagne. Mainly supplying schools and hospitals, the store is open all week to private customers. You'll find ravioli, cappelleti and cannelloni, as well as fresh tagliatelle with tomato, spinach or squid ink. Bolognese and vegetable lasagne, verdi or tuna Provençal round out this gourmet basket. Note that the pasta is made exclusively from fresh produce and cuts of French meat, for better traceability and a guarantee of quality.

Enjoy Fallot has two boutiques in Beaune and Dijon. Fallot is Burgundy's last family-run, independent, artisanal mustard factory. You'll find bulk mustard dispensers, where you can have your Fallot-stamped stoneware jar filled. And don't forget the mustard bar, where you can taste the mustards of your choice while enjoying culinary advice. To find out everything you need to know about how mustard is made, take the Sensations fortes tour!

A gourmet and playful seasoning, you say? Benoît and Tristan had the crazy idea of inventing sharpenable seasonings. Choose among your favorite condiment and with the dedicated pencil sharpener, sharpen your pencil with the boletus from Corrèze, the truffle from Vaucluse, the black garlic from Drôme or the Espelette pepper directly in your plate! Also find the bottle to grate, tomato ketchup flavor, smoked paprika and rosemary or sweet mustard flavor with curry.

Opened for more than a year, this pretty store with a red front is run by Patricia Lengronne, who had the nice idea to offer to the people of Granville, and to those who come from further away, products from Madagascar. Vanilla, of course, as the name indicates, but also spices in quantity and quality, chocolates, arranged rums and even fruits and vegetables. You will also find a small area of West Indian products, making Epices et Vanille a real Ali Baba's cave of a thousand delights.

Created by two epicureans who were fed up with bland, carbon-intensive aperitifs, Kif is a new kind of grocery store. You'll find a whole range of aperitif products, spreads and crackers, as well as local wines and beers, to spice up the start of your evening. The approach is zero-waste, with reusable packaging, and eco-friendly in the sense that all the products sold here are regional, sourced within 250 km of the city of Marseille. No more boring aperitifs, with Kif you can simply have them delivered.

In this Portuguese grocery store, all the emblematic products of the Fado country are found: dried cod, of course, but also the famous port, the green vinho, the Alentejo wine, the charcuterie (presunto, salpicão…), cheeses, pastries such as delicious delicious (type of tartlets to fill), Superbock beer, Les (candy)… What'matar a saudade ' (fill the evil of the country) for the Portuguese community and make beautiful gastronomic discoveries for all others.

A company specialised in the sale of fruits and vegetables on the Internet, goutetnature.com is now focusing on spices, especially pepper. The owner of the site, Franck Deschamps, has been passionate about this spice and has always travelled around the globe to discover the finest peppers. Peppers are available for sale from Sri Lanka, Cambodia, or the island of Java. Recipes that highlight the flavours of each variety are available on the site. Goutetnature.com also offers various spices (curry, turmeric…) as well as gift boxes.

First of all, he is the king of the Bresse quenelle, a specialty that he has been nurturing since 1910. But since then, Giraudet has expanded its offer with a collection of soups (several of which are organic) and ravioles (Beaufort, Comté, etc.). Natural (including an organic version), with wild pike, with farm poultry, with grilled vegetables, with ham... In total, the company offers a dozen artisanal quenelles, as well as 27 references in trays. To accompany them or for pasta, there are sauces, including the classic Nantua. Other address: 6 rue du Pas de la mule (^3rd).

To consume local, here is a beautiful intention which is not always easy to apply to the daily life. Know that you have no more pretexts. Located in the Actisud area, the store Les Grands Prés offers you the possibility to buy fresh and quality products coming from no less than 45 local farmers who practice an organic or reasoned agriculture. The principle: the farmers themselves manage the store. And what do I put in my basket? It all depends on your eating habits of course... You will be able to enjoy fruits and vegetables, meat and poultry, delicatessen, drinks and other sweet delicacies that will make you melt... treat yourself!

Located a little away from the traditionally busy areas, the grocery store Saveurs d'Arménie is a marvel that one discovers (a little) by chance but where one stays for a very, very long time. Here, the welcome is done with a big smile and the advices for the curious customers are given with generosity. If you don't know where to turn, don't hesitate to ask for help: the family will be happy to help you. There is a wide range of coffees, many (and mysterious) jars, spices, meats. A real trip!

Vegetable alternatives, even if they are becoming more democratic, are still rare in supermarkets. Vivanie offers the possibility to be interested in products that you can't find anywhere else. Thanks to Anastasia's advice, you can make your daily life a little more environmentally friendly: washable make-up remover pads, solid shampoos, cosmetics not tested on animals, vegetable food... A corner of the store also offers a selection of recipe books (vegan of course!) and essays on the environment. A specialized grocery store full of good sense and future.

Since 2015, the artisanal production carried out here has been at the service of gourmets. The establishment focuses on puff pastry, shortcrust pastry and sweet pastry, offering them for sale but also serving a wide range of regional specialties: Lorraine pâtés, quiches, meat or fish pies, savory reductions as well as various pastries. There are also pizzas, flammenküeches... The products are available to take away raw and frozen. The house also makes personalized pastries for all your celebrations.

To be enjoyed without moderation: sardines, mackerel, tuna, fish soups... Originality has not been forgotten as we also find on the menu preparations for sandwiches, small pots to be reheated and some really surprising boxes. And it's delicious! The boxes are of all the colors (one would think in a jewellery store), the reception is always with a smile and in bonus one can taste the products. A little air of Brittany in the Mediterranean!

Collioure is a town in the Pyrénées-Orientales region of France. Among the town's attractions is Anchois Roque, an emblematic house specializing in salted anchovies. The store offers a variety of recipes and artisanal products. Visitors can purchase products in-store or pick them up on site. In addition to anchovies, Anchois Roque also offers other regional specialties, a delicatessen and a selection of wines. Customers can also enjoy a free tasting session. Anchois Roque has been a family-run business in Collioure since 1870.

Blandine and Luc Lecherf have taken to calling their mushrooms "les Dijon". They are cultivated in a valley on the Sombernon plateau, a small castle steeped in history. At the Champignonnière de Dijon, you can also find shiitake mushrooms, oyster mushrooms and poplar pholiotes, fresh but also cooked in different preparations, in spreads, in veloutés, in parsley... The Champignonnière is open to the public and you can have lunch there on Sundays by reservation.

The story of La Maison de la Mozzarella began in 2014, on rue Violet in the 15th arrondissement. It was there that the Rosa brothers, Neapolitans, created the very first Italian artisanal (and daily) mozzarella production workshop in Paris. To do this, they bring in buffalo milk from Campania, their native region. With their success, they opened a grocery store on rue de Lourmel in 2019. Fans will find there, in addition to mozzarellas, burratas and other scamorzas, Neapolitan products and homemade dishes, with mostly organic raw materials.

Just a stone's throw from the central market, this store never fails to catch the eye of passers-by. Indeed, it boasts a large glass front displaying Basque and Mediterranean products. As you enter, you'll enjoy a warm welcome from passionate staff who know their products inside out. Each one is of the highest quality, like the delicious Pata Negra ham, chorizo and mortadella. Alongside charcuterie, you'll find delicatessen products such as oil, vinegar, pâtés and terrines. A must for every epicurean!

It's been more than 25 years since Antonio, the owner of the place has made delicatessen his specialty in the Mulhouse region. Today, in his shop on rue des Tondeurs, epicureans have something to feast on! His Italian origins are obviously reflected in the choice of his products, but not only. He also promotes French local products, particularly from the South-West. However, Antonio has not forgotten Alsatian gastronomy and now works with local producers, notably with a beekeeper in Riedisheim.

Signorini Tartufi is Strasbourg's leading truffle specialist. In this high-end boutique, truffles come in all shapes and sizes! For 25 years, the brand has been committed to bringing a new image to truffles, democratizing them in a wide range of innovative and original ways. Whether you're a novice or a connoisseur, you'll find something here to indulge your taste buds without breaking the bank, since the products on offer are very reasonably priced, which means they can be enjoyed in ways other than on special occasions.

Those of us who love something out of the ordinary are in for a treat! Flavours never before seen in Caen, with Soleil d'Hérat, heading for Afghanistan and Iran with spices, drinks, cakes and other treats. Lost (not easy when you don't know the place)? Ask the friendly manager. Not quite up to cooking a Persian dish? Then choose from the specialties concocted for lunch and dinner by the house team, guaranteed to please! And why not sit out on the terrace and soak up the late afternoon sun, for a complete change of scenery!

This fine store celebrates truffles in all their forms: black, white, winter, summer, whole, sliced. Lionel Verchère offers over 120 truffle-based products for tasty tastings in his elegant boutique. Olive oils, vinegars, mustard and other condiments, pasta, rice or polenta, aperitif preparations, as well as honeys and hazelnut cream spreads: there's something for every taste, savory or sweet! Lionel knows all there is to know about truffles, and he'll be happy to give you some great gift ideas as a bonus.

This wine merchant offers in-store purchases of Champagne wines. It is a winemaker-harvester-handler specializing in Champagne wines.

Welcome to Nathalie's grocery store. She welcomes you with a smile and selects for you the best the region has to offer. Fruits and vegetables, dried goods in bulk, meats and charcuterie, cheeses and dairy products come as much as possible from local producers, most of them organic. Beverages, beers and wines are a perfect complement to your shopping: enough to prepare an excellent meal from start to finish. Nathalie will be delighted to advise you and tell you the story of her partnerships, as well as offering a few surprises.

When a passionate man - Marco - shares and passes on the best of what he does, it's nothing but a pleasure. A gourmet concept of the most unusual kind, open at equally unusual times, Pizza Lab is one of our favorites. At Pizza Lab, you can buy your own "pizza kit" consisting of a dough made with high-quality organic Italian flour, finely pulped crushed tomatoes and carefully selected mozzarella di bufala DOP. You can also enjoy "al tegamino" pizza at Pizza Fab, their new takeaway address.

Perhaps you already know this micro-alga with multiple properties but did you know that there is a spirulina from the Amandinois region, cultivated in a farm in Bruille-Saint-Amand in respect of the environment? Come to discover the products resulting from the culture of this spirulina farm, going from spirulina in dragée, twig or powder to cosmetic products like soaps or moisturizing creams without forgetting the delicious olivade with spirulina!

Just a stone's throw from the Pierrelaye train station, but not far from the town center, you'll find this charming grocery store. Most of the products on offer here are exotic: if you'd like to try your hand at far-flung cuisine, you should find everything you need here. Note that some traditional products are stocked here, so you can always find something to tide you over, as the shop is open long hours every day of the week, including Sundays!

Inter Market is a brand-new convenience store just a stone's throw from the quays of Toulon harbor. You'll find a wide selection of groceries, fresh produce, canned goods, ready-made meals, drinks and spirits from Eastern European countries: Russia, Poland, Bulgaria, Turkey... The opening hours are more than ample: the establishment is open 7 days a week, 365 days a year!

This fine shop specialized in Breton products offers a selection of artisanal products: soups, preserved sardines and mackerel, thirty spreadable (ideal for aperitif), but also some beers and cider, as well as cakes (the Gallic melting is typical), teas, chutneys, and spices. What to awaken your taste buds! Daily tastings.

Oh, Italy's good taste! You were dreaming! You will find here in a valse of fresh pasta and Italian and Mediterranean specialities manufactured in accordance with the quality of raw materials, rigorously selected, without colouring or preservatives. You now have to enjoy: small dishes with bucco osso, fairway à, veau sauté, sage sauté, Sorento calf, calf pugliese, calf picatta… and many others; antipasti with oil peppers, balsamic aubergines, blueberry artichokes, roasted artichokes, basil fagioli; numerous recipes of lasagna and cannelloni, bush ravioli, ceps, foie gras, lobster, salmon, spinach; without forgetting all the fresh pasta varieties and sauces to accompany them. The easiest way to get a tour at the store or, to drool in advance, download the card on the website!

In the growing vegan family, I ask for the Earth! Located in a shopping area between Mulhouse and Rixheim, Terre Végane is a 100% organic and vegetable grocery store. Many products await you in this small store, which offers a complete range of fresh and frozen organic products, a bulk cereal and legume section and a whole range of original preparations and preserves such as false coffee with lupin. Yes, you can be greedy and vegan, the proof is that this spread is guaranteed without palm oil... like all the products here. Terre Végane is also a snack service all day long with its wraps, burgers and other croque-monsieur...

If you're told bacalhau, vino verde, grilled porcelet and port 10 years old, there's a chance that you'll answer… Portugal! Advice to lovers of Lusitanian specialties: This sign located on the main thoroughfare of Ingersheim (free parking nearby) offers the best of the country's specialties in a space of 235 m ². Charcuterie (chorizo, farinheira, morce, etc.), cow's, goat and/or sheep cheeses (limanio, berrowing, queimosa, among others), preserved eel eel, special barbecue sauces, typical beers and iconic sodas, small takeners (milk pig doughnuts, chewing sardines, pork salad, cod acras, octopus salad, nata pasteis, etc.), not forgetting a well-supplied alcoholic radius: Vino Verde necessarily, but also excellent red wines and a range of impeccable portos. Special mention to the coffee room that highlights the products of the Delta brand, one of the best in the world to date: in grains or capsules, with design machine attached. Small selection of kitchen accessories, for example the famous cataplana of the Algarve dedicated to cooking seafood.

A small corner of the islands in the heart of the 6 th arrondissement. Christian de Montaguère is the only one in Paris to offer 100% tropical! On the ground floor, sauces Baron and salad dressings Food, mustards and spices Toco Guiana, jams M'amour and above all the largest wine cellar in Paris! The continuous discovery on the floor with the beauty space that offers a selection of products for the body and hair of the largest laboratories in the Antillean arc. Of course, confitures jams and martiniquais martiniquais are at the honor in this sunny shop. And you can even participate in rums tastings…

Go green! That's really what you'd like to say when you cross the threshold of this crunchy grocery store, with its chic but unpretentious family atmosphere, where you can find good products thanks to the advice of the sales staff and regulars. We offer savoury tarts, vegetable or cereal gratins, salads, soups and desserts. All the basics are on the shelves, but depending on the owners' inspiration, you'll also discover some very good, less common surprises. And don't forget the Table Verte brunch on Saturdays from 11.30am to 4pm.

Armed with their experience, Karim and Julien opened their grocery store. Dedicated, of course, to Italian gastronomy, you will find everything you need for good mama's food! Delicatessen, olive oil, pesto, fresh pasta, cheese, panettone and, to top it all off, wine! You can also order your pizzas just out of Kévin's oven or get your takeaway orders from Pascaline, even on Sundays!

It's all in the name, or almost everything! Here each product has been carefully selected according to the values promoted by this store opened in 2015: emphasis on local products, the terroir, the farm, and affordable prices. Yes, it exists and that's precisely what the name doesn't mention, that Taste and Quality is also a short-circuit shop, the producer supplies the shelves directly without going through many and endless intermediaries, so necessarily the prices are affected and are so much better for us! And then the place is pleasant with its wooden stalls and gondolas, it is almost like a country market. You will find all kinds of food, from bread to the butcher's shop, groceries, wines and spirits and even hygiene products (all handmade from donkey's milk). Moreover, the store benefits from a unique partnership with "Bienvenue à la ferme", a network of farm producers that guarantees the best on the shelves. Go ahead and enjoy yourself!

Not far from the hustle and bustle of the Marais, in the middle of the street of wholesalers of all kinds, Mon Epicerie Paris has just opened its doors. It's the brainchild of a Canadian vegan, who offers you a choice of finely selected products. From aperitif to dessert, you'll find unusual products such as 100% vegan champagne, Rawmembert (raw, gluten-free Camembert), chorizo, merguez sausages, as well as ice creams, chocolate... The store isn't big, but it's pleasantly located, with a loyalty program and a warm welcome. The owner knows her products and will be able to guide you. Vegans or not, be curious and come and try!

Founded in 2017 by Nathalie and Julien Leblanc, this company cultivates the famous oriental spice, right in the heart of the Parc Naturel Régional du Perche. Production takes place in a traditional way, and all stages of manufacture are carried out by hand (visit the saffron farm by appointment!). For those who can't make it to the site, their products can be found on their online boutique. There's also a guest house, "Une Oasis dans le Perche" with spa, where you can enjoy seasonal saffron cuisine.

Cédric (originally from La Réunion) and Mélanie Payet opened this exotic grocery store 3 years ago, offering a wide selection of Creole products from the Indian Ocean, Africa and the West Indies. Peppers, fish, fruit and vegetables from islands such as Réunion and Martinique (among others) complement a selection of cosmetics. Frozen foods are also available. Some chili blends are homemade and can be found in certain Ariège shops. A catering service is available for original events and Creole cuisine.

Since 1982, Gino and Eve have run En Italie, a renowned delicatessen in the center of town. Since March 2024, young Anna and her parents, Andrea and Maria Luce, also from Italy, have taken over. Charcuterie, cheeses, pasta and other transalpine specialities continue to be showcased by this team just as passionate as the previous one. A new feature is a small dining area, normally extended by a terrace in fine weather, where you can enjoy pizzas, focaccias, cannelloni and lasagne on the spot.

A snail farmer since 2020, Perrine Doudin has won over many of Burgundy's Michelin-starred chefs, who reserve her gros gris for use in their most famous dishes. The farm extends over 5,000 m², where 200,000 snails are raised each year in the best possible conditions. Their food, consisting of clover, alfalfa, herbs, radishes and cabbage, is grown directly in their immediate environment. Everything is 100% organic and processed into canned or frozen products designed on site.

Do you feel like enjoying a fruit flavour? Think of the products of Emmanuelle Baillard! Coulis, fruit juice, jams and jellies, syrups... Blackcurrant, raspberry, mango, vine peach, mirabelle prune, guava, tomatoes... Whether they are from here or elsewhere, they are from France, Emmanuelle selects them himself; he does not hesitate to travel to the other side of the world. Three fruit nectars come from organic agriculture: the blackcurrant nectar, the apricot and the mirabelle one. He made two exquisite products for the Bernard Loiseau group: the Morello cherry nectar and blackcurrant buds, the Lorraine mirabelle and grapefruit nectar. This year, the range has extended with a salted butter caramel and blackcurrant of Burgundy. As sweets or in spreads... A delight. As for the salted dishes, find vinegars with fruit pulp, confits, spices like the pepper with blackcurrant, made from blackcurrant buds harvested in February. A noble product, with vegetable and fruity flavour. Our favourite? The Reunion mango confit and the shallot of Brittany. A great combination.

In the heart of the Sainte-Thérèse district, come and discover the colorful boutique of the radiant Mona. She will warmly welcome you and offer you superb fruits and vegetables, mostly in season and local. You will discover fresh products of great quality, as well as small grocery finds (arrivals to follow via the Facebook page). For the pleasure of your taste buds Mona also offers prepared meals (salads, soups, smoothies). Chez Mona is also a place of contact, a friendly, welcoming and authentic atmosphere!

The aptly named Coin Gourmand, located in rue de l'Eglise, has a tempting window display that beckons you to take a sweet but refined break. Inside, a few tables and outside, a pretty, well-arranged terrace, in bloom in fine weather, ideal for enjoying an ice cream or fruit juice and why not a few sweets. The nougats and chocolates here are excellent, as are the teas and coffee beans, ground in the store. So you can do your gourmet shopping here with your eyes closed, because the quality is top-notch!

Fresh spirit, it's a mix between the grocer's shopping cart and the corner. In this small, colourful shop, you can find fruits, vegetables, spices, soups and fresh fruit juices. If the places are not very large, there is nevertheless a great choice of good quality, for all tastes: organic selection, légumes vegetables, citrus fruits, cucurbits, fresh cheese, dried fruit… When you want to cook good dishes or prepare compound aperitifs, this is the ideal place. In addition, promotions are regular. The cherry on the cake? The free online order allows you to pick up an order on the spot one and a half hours later. Fast and effective, it is practical. More original, the preparations for creative fruit baskets and the cutting fraîch, a selection of fruits and vegetables ready to eat and cook in a sexy and colourful presentation.

Un luogho del buon mangiare! L'Epicerie Italienne was born of a passion for good food and slow-cooked dishes. You'll find artisanal products that respect tradition, the environment and your taste buds, both in the grocery store and at the table: cold meats, cheeses, antipasti, fresh pasta, 100% Italian and homemade dishes, as well as original drinks, wines and beers... A delicious lunchtime treat, to enjoy on the spot, to take away or to order in advance if you're organizing a reception!