SUR LA PLACE
Read moreOn this beautiful plot in the city centre, this restaurant will let you discover good small dishes from a family, family and inventive cuisine. An inescapable à la carte, and a wide suggestion of seasonal recipes to brighten up your taste buds: toast or toasted wolf, coasted veal steak, variation in taste around the salmon tartar - apples, raspberry, Tahitian… - small stuffed and crunchy vegetables from mullet to dried tomatoes, squid bouillabaisse, calf picata with raw ham and mozzarella, agneau lamb, camembert in the oven and its mounts, place sauce colombo, shrimp and coconut milk… What about creations! The same creative spirit is found in the desserts (house of course!) with le to raspberries and gingerbread, tatin pie to lavender peaches, or apple sherbet plums… Everything in the softness of a fountain and colourful tables and an efficient and jovial service.
LES REMPARTS
The Remparts de Venasque are getting a facelift.Read more
LES FILLES À MAMAN
Read moreLes Filles à maman is a wonderful restaurant run by Léna and Cassandre just a stone's throw from the historic center of Pernes-les-Fontaines, in a warm, cocooning setting. With its healthy, home-cooked, seasonal cuisine, the restaurant stands out for its menu, sometimes inspired by their travels, which changes completely every week. Vegetarian and vegan dishes are also available. A very pleasant place, tastefully decorated in an intimate setting, you can even enjoy a superb inner courtyard on sunny days.
LE BLASON DE PROVENCE
Enjoy Provencal cuisine in a warm and welcoming setting.Read more
BISTROT L’ENTREPOTES
A Provencal cuisine that smells good truffles from local products in a ...Read more
L'ALSACE EN PROVENCE
Address facing the slope and in the style of an Alsatian Winstub offering a ...Read more
LA CAMARGUE
Read moreIf as its name implies, this restaurant serves good specialities from the south. Surrounded by a courtyard with a nice terrace in summer, La Camargue has a very honest Mediterranean trend kitchen. The good impression continues in the pleasant interior: Well-drawn red tablecloths, wood chairs, the room is harmonious and stylish while remaining natural. In week, lunch is a real business. The rest of the time is at a reasonable price, that you enjoy an excellent cuisine presented with taste and refinement as well as delicious skewers with camargaise accompanied by mashed potatoes. A good address to discover!
LA CUISINE DE YOAN
Enjoy a simple but tasty home-made cuisine that honours the products of the ...Read more
LE BISTROT DE VILLEDIEU
A Provencal cuisine worked with fresh products with an attractive ...Read more
LE MAS DES GÉRANIUMS
Restaurant with a large terrace appreciated for the modern and authentic ...Read more
LA TABLE DE CUPIDON
Friendly and atypical address with terrace in Rians elaborating a unique ...Read more
AUX BONS ENFANTS
Restaurant in Cannes making tasty recipes with fresh market products and ...Read more
CHEZ FRANCINE
Authentic restaurant with a nice shaded terrace offering seafood and ...Read more
CAFÉ DE FRANCE
Café in Caderousse serving a traditional signature dessert: the pavlova, ...Read more
LA BERGERIE
An address with a rustic setting, with efficient service and Provençal ...Read more
LOU LUBERON
Restaurant with a terrace promotes all kinds of drinks, alcoholic or not in ...Read more
BISTROT POPULAIRE
Restaurant with terrace offering fresh daily dishes with regional accents, ...Read more
LE GRILLON
Renovated establishment ideal for fans of rock and jazzy music, offers ...Read more
LE CAFÉ DE LA PLACE
A good address with a terrace, brasserie style offering a friendly ...Read more
LES TROIS AILES
Restaurant serving solar-powered cuisine made with local produce, a stone's ...Read more
RESTAURANT L'INSTANT DES METS
Restaurant in Sauveterre guaranteeing fresh and seasonal products with ...Read more
LA FONT DES PÈRES
Provencal villa with pool in a wine estate in Le Beausset offering wine ...Read more
RESTAURANT LA MALLE POSTE
Read moreThe mailbox was the horse-drawn carriage that carried dispatches and mail. You can eat in a 14th century building or on the shaded bamboo terrace, traditional Provençal cuisine such as prawns flambéed with parsley pastis, rabbit terrine with black and green olives, roasted lamb rack with thyme and garlic cream or poultry fondant with smoked bacon, cep cream.
RESTAURANT LE PASTRÉ
A beautiful address with a terrace offering a menu of dishes and grilled ...Read more
RESTAURANT LES SARMENTS
Restaurant in a vineyard in Gassin offering a varied menu made with fresh ...Read more
LE PROVENÇAL
Traditional cuisine in the heart of the village of Sault.Read more
LE BELVÉDÈRE - RESTAURANT ET CHAMBRE D'HÔTES DE CHARME
Restaurant offering traditional, tasty cuisine based on fresh, local ...Read more
AUBERGE DE LA CLUE
Read moreWe have been welcoming you to this country table since 1882. This family restaurant offers traditional Provençal cuisine. People come from far away to taste the house's specialities, including the famous pied paquets, quince paste, head cheese and olive dishes. Beautiful terrace with a view of the Ventoux.
PIANO GOURMAND
Atypical restaurant, with patio and terraces, to enjoy delicious ...Read more
LE RELAIS DE L'UBAYE
Read moreThe restaurant was renovated in early 2013 and offers traditional and 100%-house cuisine. On the menu, cannelloni, lasagna and cooked meats, such as carrots grilled beef or veal sauté. Other typical dishes await you, such as the calf head, the kidney in the madeira and the rayon of desserts, you will be able to comber your hunger averc cream cream creams, the prune jam or the strawberry pie pie, the house, as always.
LA FARIGOULE
Restaurant in the village center of Castellet offering a menu of Provencal ...Read more
L'AUBERGE DU CLOS DES PINS
Renovated inn popular for its terrace and garden, Mediterranean cuisine and ...Read more
RESTAURANT LE CERCLE
Restaurant offering a Provencal cuisine based on fresh products in ...Read more