LE GRAND CAFE
Restaurant with terrace offering dishes with Mediterranean flavorsRead more
ÎLES ET THÉ UNE FOIS
A nice restaurant in Marseillan suggesting small generous dishes, perfumed ...Read more
LE CAFÉ SOCIAL
Market cuisine based on quality products in a tapas bar with terrace ...Read more
Ô BISTROT DU MARCHÉ
Bright restaurant offering authentic cuisine with the flavor of the sea ...Read more
LA CARAVELLE
With a terrace installed on the esplanade, this bar-restaurant in ...Read more
BISTROT L'ORANGERIE
Generous tapas and creative bistronomic cuisine in a restaurant with ...Read more
MAS DU MINISTRE
Restaurant offering tapas and quality home cooking in Mauguio.Read more
LA POÊLÉE PALAVASIENNE
Restaurant located in Palavas-les-Flots offers a catering service ...Read more
LES SAVEURS DE MAG ET CHRISTIAN
Restaurant offering a delicious cuisine of fresh products in ...Read more
LA CONSIGNE
La consigne is a restaurant located in Sète, suggesting a tasty and ...Read more
LE MAZET DE THAU
With a terrace, the restaurant produces wonderful platters with tastings ...Read more
LA TABLE DE LAURA
In a warm atmosphere, this restaurant presents generous, gourmet and ...Read more
LE PAT DANIEL'S
Restaurant offering authentic cuisine in Montpellier.Read more
LA RÉSERVE RIMBAUD
Restaurant with terrace offering inventive and modern dishes that highlight ...Read more
LE CORSAIRE
Grill, excellent cuisine and theme nights in a canteen with terrace in ...Read more
LA CREMADE
Restaurant with a summery feel where you can enjoy dishes and pizzas on the ...Read more
EL CHIVITO
Read moreLocated on rue de l'Aiguillerie, this colorful and lively restaurant contrasts with most of its neighbors. Its wooded front, its small terrace and the Latin music that emanates from it attract the curious, so that the address is often full. It must be said that the establishment is really small with just a few tables and stools in the room and outside, thus creating a certain proximity. As a result, those who want to eat on site and enjoy the authentic and festive atmosphere of the house must book in advance. The others will have to be satisfied with ordering takeaway or delivery, and enjoy these tasty dishes elsewhere.
LE MONDE DES GRILLADES
Read moreYou can't miss this restaurant. With its red facade and dummy flames, it attracts the eye. Once you get home, you're greeted with a smile. Set in a beautiful, red room, Jean-Marc the boss is welcoming. The choice is wide. At the map, we liked this beautiful base of the World of Grillades (paneled camembert and charcuterie, hot potatoes), but also the tartare tartare of Saint-Jacques, Mezère meats, a black Angus, but still the royal daurade and the seafood plateaux. Fish and crustaceans are also honored: grilled sauces, Provençal gambas and beautiful shells of shells with an extreme freshness, accompanied by a rosé of the Negly. The World of Grillades has a good value for money.
L'ORCHIDÉE
Read moreThe owner welcomes you in the heart of Frontignan, in a typical setting where he offers sake to his guests. He offers a menu full of Asian specialties: assortment of ravioli and samosas, roast duck, curry chicken, shrimp sauce with lemon leaf, fried rice or other spring rolls; but there are also Vietnamese specialties such as the Bun Bo (sautéed sliced beef, rice pasta, raw vegetables), ginger chicken, orange duck (sliced duck breast), shrimp with basil, scallops with garlic, prawns flambéed with muscat or a more classic soup of yellow pasta with duck or with chicken. For dessert, you also travel: banana flambéed with rum, lychees, assortment of candied fruit, doughnut flambéed with vanilla ice cream or a refreshing sake lemon sorbet. A true flavor of exoticism! You will also be able to opt for take-away options: spring rolls, fried Chinese ravioli, assortment of steamed raviolis, varied salads like the Thai one (sautéed sliced beef, raw vegetables, lemongrass), fish or tonkinoise chicken, cuttlefish whites with chop suey, crabs sautéed with noodles or spicy beef.
MAS DE LAFEUILLADE
In the heart of a 19th century bastide, discover the refined and seasonal ...Read more
MA PREMIÈRE CANTINE
Read moreAfter the success of the restaurant on Place Jean Jaurès, Ma Première Cantine has also set up in Odysseum. Continuing the approach that made its success, its menu is made with fresh, artisanal and organic products. You will taste a healthy, simple and authentic plate. Moreover, the possible presence of allergens in a dish is indicated on the detailed menu. A wooden floor decor allows you to find the atmosphere of an old counter, with its rows of jam jars, tea and homemade spreads.
À LA VOILE BLANCHE
Restaurant ideally located in front of the port of Bouzigues offering a ...Read more
LES DEUX M
Les Deux M d'Émilie et Matthieu is a restaurant that offers creative, ...Read more
BISTROT DES TERRASSES
Restaurant with terrace offering local dishes that follow the seasons and ...Read more
LES TRUCS À MAMY
A warm and friendly restaurant with a smiling welcome, offering a menu of ...Read more
LA CASA DI MAGGIO
A restaurant offering gourmet recipes with Italian flavors, evenings with ...Read more
LE BISTROT DE FANNY
With a warm welcome, smiling and attentive service, Fanny's bistro presents ...Read more
BRASSERIE CODO'S
A friendly address offering wood-fired pizzas, a fine selection of wines ...Read more
LES T'OCQUÉS
Fresh, cheerful cuisine for a menu that evolves with the seasons in this ...Read more
LA PETITE FABRIQ'
Restaurant offering world cuisine with fresh produce and sweet treats for ...Read more
LE MEMPHIS COFFEE
Read moreglowlight tetra, blue benches, jukebox, black and white chequerboard, all the codes of the US dinner of the 1950s are there. Burgers, salads, tartares, hot dogs, tex mex, grill, milk shakes and American pastries, all the references in the plate too. For the classic double hamburger, you are offered to cook meat, which is quite rare in this type of establishment. The fries are fatty but delicious. It is the ideal place to offer your children a moment of pleasure and relaxation.
PASTA POLITI
Restaurant located in the city centre of Sète, by the canal, offering ...Read more
LA PETITE TABLE TRANQUILLE
Restaurant with terrace offering pancakes, grills, fondues and raclettesRead more
LE SUSHI BAR
Read moreThe Sushi Bar, held by Chef Olivier Calmed, with the complicity of his wife Flora, did not always! As regards sushi, it is a reference to Montpellier. Trained in the preparation of the raw fish during launching tours in Japan, the chef makes every morning his market of wolf, salmon, tuna, sea bream, shrimp, cuttlefish, which end up in sashimi, sushi, nigiri, gunkan, futomaki… The subtle textures and subtle flavours of the raw fish blend in many forms, which Olivier masters perfectly. You can also opt for a meal tray to win, which must be recovered on the spot after making its choice on the map, available online. We appreciate the service at the counter where you can admire the cutting chefs. The plates pass under our eyes and we quickly get back with a salt note!
LA PANOUILLE
Pizzeria-restaurant with terrace offering homemade foodRead more
LA GUINGUETTE DE SÈTE
Restaurant offering seasonal dishes with local productsRead more
COMME À LA MAISON
Both a restaurant and a jolly flea market, this charming, convivial house ...Read more
LE GRAND LARGE
With attentive, smiling service, Le Grand Large is a restaurant that ...Read more
LOU BARALET
Generous and traditional cuisine in a charming restaurant with patio in ...Read more
LE BAR DU CHÂTEAU
Restaurant located in the heart of the village offering a simple cuisine ...Read more
LA POURPRE ET LES OLIVIERS
Restaurant offering a tasty cuisine based on local productsRead more