The best hotels Saône-Et-Loire

This former master house has been converted to today's colours. Under the leadership of Hervé Maldant, this pleasant stop offers sixteen modern flowering rooms with the right comfort, including free Wi-Fi. Special mention for the care of the bathrooms. Breakfast can be taken in the room, in the room (with surcharge) or sheltered from a shaded terrace in the beautiful season. Very pleasant home.

The Hostellerie d'Héloïse is a hotel complex slightly off-centre of the city. It houses an excellent table that many recognize as one of the best in Cluny and around. Contemporary, hushed and refined atmosphere, tableclothed tables, comfortable armchairs, the dressage is chic, we know that the moment will be pleasant. The menussont signed by the chef Patrick Dutartre makes the taste buds sing just by reading them. Regional trend for the "terroir", local and seasonal with the "Héloise market", more elaborate with the "cuisine des saveurs" or unusual and very gourmet with the "discovery" menu. in six courses. The lunch formula makes it possible to come and eat well at low prices with a daily changing proposition. To stay in the region, puff pastry mushroom casserole and farmhouse poultry from the Dombes roasted in butter served with sweet potato purée were on today's market menu. As for the wine list, there is also a wide variety of wines, from here and elsewhere, which will blend perfectly with the audacity of the culinary surprises. A very good value for money for this chic establishment in this city of character.

The 3-star hotel The Originals City, Mâcon Sud Hôtel has been offering a warm welcome for 20 years in Chaintré, in the beautiful Saône-et-Loire département of Burgundy-Franche-Comté. You'll appreciate the spacious, well-equipped rooms and peaceful surroundings. Its ideal location, just 3 km from the southern exits of the A6 and A40 freeways, 70 km from Lyon, 5 min from the Mâcon Loché TGV train station, and close proximity to downtown Lyon, make it an ideal place to stay for travelers. Free parking is also available.

In the middle of Morvan, this establishment is the perfect place to explore the local wealth and festivities. Overlooking the charming village square, the Hôtel du Morvan has kept a simple charm combined with a human-sized structure with its 7 rooms. Comfortable and warm, with views over the garden, they please with their slightly outdated authenticity. As for the restaurant, you can enjoy local cuisine, homemade, with some local specialties. In summer, you enjoy the beautiful shaded terrace. A very pleasant place with a very good value for money.

This concept "Styles" does not lack any assets for the family on the holiday road. In fact, there are cheap benefits for one night in a chain whose charm is not necessarily the first asset. The first good point: Excellent bed linen. Second: Children are welcome (family suites for 4 people, adapted breakfast, kid's corner to play…). The hotel is very close to the city centre, but it is a great place to stay. All rooms have en suite bathrooms, TV and free Wi-Fi. There is also the presence of storage in the rooms and the commendable commitment of Ibis to the protection of the environment.

Looking for a single room and a comfortable bed, near the airport, the motorway or large road junction, it is likely that you then see the shiny blue brand of Ibis Budget. The old Etap- Hotel, therefore renowned, challenge today on the "budget". Good services with very simple rooms, TV, private bathroom, desk, free wi-fi... that provide a stop not too expensive in good conditions. In Ibis Budget, breakfast is not included in the price of the room and you will need to spend a few euros to the all-you-can-eat buffet. The smart advice: best rates are available on the website ibisbudgethotel.ibis.com.

The hotel-restaurant restaurant is family-friendly and frills. The hotel's beautiful dining room gives a canteen air as a result of its simplcité, with a little antiquated. At the centre, the hors d'oeuvre buffet serves as an entry. For the remainder, the specialities of the house are the head of calf, the duck magret with its port juice, the fillet of sole meunière or even the frogs to vacances. The wine list is well stocked and has origins from all over France. In the summer, an inner courtyard allows you to eat outdoors and quietly on a synthetic lawn set up for the occasion. Like the restaurant, the rooms are simple, with showers, double glazing, TV. However, you should not fear toilets on the level. The étabissement also has a parking lot in a private courtyard. It is simple but we eat well!

In the heart of Charolles, the New Hotel overlooks its facade with its green drapes. The view gives one side on the place Charles the Bold and the other on the river passing through the town of Arconce, offering a bucolic air for your stay. The restaurant honours the products of the region, the charolaise charolaise mudflap, the charolais filet grillé sauce, the feuilleté of Burgundy snails, the feuilleté of garlic cream, or the Perch pavé to crayfish and curry, as well as the inescapable frogs'legs to the persillade and the calf's head with its two sauces., the speciality of the house par excellence. Let yourself be tempted by the seasonal fruit pie that benefits from the reduced VAT, at € 5,50 instead of € 6,30 on the map.