HÔTEL DU CENTRE
Bright restaurant offering a generous and simple cuisine, a few minutes ...Read more
L'ORANGERIE
Hotel-restaurant with a nice terrace offering a traditional and sublime ...Read more
CHEZ NICOLE
An old-fashioned café located in a small, no-frills address that offers à ...Read more
LA PATATERIE
Read moreDo you want to have your meal in the country? In a rural setting you will enjoy, at reasonable prices, a cuisine that revolves around the potato. In the oven, in the form of gratins (tartiflettes), accompanied by fondue, or in a salad here the queen is the potato. The decor is warm and the atmosphere is rural and frank. The service is efficient and the rations generous. The new terrace and children's playground make it possible to enjoy a pleasant meal.
LE RÉGENT
Read moreAt lunch, go to a tastefully decorated restaurant with an attentive service. The food is ok and the lunch menu includes starter and daily special at affordable prices. For afternoon snack, the establishment offers a large selection of teas, homemade pancakes, gourmet coffees or French toast with custard.
LA BF
Read moreBF, like bonne franquette! If you enjoy eating in a relaxed and good-natured atmosphere, this address is for you. Here, you can have lunch or dinner without any fuss with simple and affordable dishes. Omelettes, grilled meat or homemade specialties such as the fried camembert, French fries, salad or the gourmet camembert, grilled andouille chest. The fries are fresh, of course! You are in a hurry? The bonne franquette offers its list of express menus: sausages, meatball, cold bacon...
CROCODILE RESTAURANT
Read moreThis establishment is part of the Crocodile restaurant chain, which operates throughout France and is particularly active in northern France. Particularity: you will have your meal in the large room (where a miniature train runs), in one of the two old restaurant cars that adjoins the restaurant or on the terrace on sunny days. This establishment benefits from a new, modern and functional decoration. Here, no regional dishes. But lovers of the chain will appreciate to find their favourite dishes and homemade specialities: steak tartare, beef carpaccio with basil, rib steak, andouillette, ribs of pork and other skewers... In addition to the quality of the dishes, the self-service raw vegetables buffet is one of the best stocked in the former mining area. The dessert bar is abundant and exquisite. The welcome is warm. A question comes to mind: why Crocodile?" It's the name of an old Swiss train that was shaped like a crocodile," says a waitress.
LA PAUSE DU CERISIER
With an intimate terrace, this gastronomic restaurant offers a demanding, ...Read more
BEERS AND CO
Read moreBeers and Co offers, as its name suggests, a wide range of draught and bottled beers as well as cocktails. To accompany them, it is possible to order boards with melted maroilles, gratinated chorizo and other tapas for example! For the most hungry, the team also offers pizzas, burgers, meats, salads but also local specialities such as welsh. The school organizes theme evenings on an occasional basis. News can be found on the Facebook page.
LA TAVERNE DU MOULIN
Read moreIf you are passing through the Route du patois, why not go to the Taverne du Moulin, located on the ford of Caucourt? We appreciate the warm welcome and the pleasant environment. The Tavern, in the 16th century style, is an inn that offers its guests a traditional cuisine with a steak or chicken cutlet for example, but also regional dishes such as maroilles tart or the famous potjevleesch. In addition, there are sandwiches, salads and pizzas. Gourmet and copious!
LE CHÂTEAU DE BEAULIEU
Where to enjoy the creative, inspired cuisine of two-starred chef ...Read more
LE BOUQUET
A welcoming and friendly establishment offering traditional cuisine with ...Read more
LE CÉSARINE
Restaurant in a modern setting offering fine cuisine with local products ...Read more
LE MANHATTAN
Read moreA gourmet meal at a reasonable price, here is the equation proposed by Manhattan. Thin dough pizzas, generous welshes, grilled meats, homemade fresh pasta, burgers and local specialities are the main ingredients of the menu. Everything is homemade, including the desserts. You can also come for its sunny terrace, its ice cream menu and its gourmet coffee. The staff is friendly and professional.
RESTAURANT DE L'ÉCOLE HÔTELIÈRE SAINT-PIERRE
Read moreThe atmosphere oscillates between relaxation and formalism. Welcome to the restaurant of the Saint-Pierre hotel school! The 160 students of the school take turns in the kitchens and dining rooms under the watchful eyes of their teachers. In total, 32 place settings are setup for lunch: reservation is required! The students do their best to help you discover traditional French cuisine or specialties of the world. The yearly menus are detailed on the website of the hotel school as soon as school starts or you can also have them by phone. It is better to inquire because the menu with starter, main course and dessert is unique and changes daily. On Friday evening, the restaurant offers themed evenings with entertainment and gourmet menu. Success is guaranteed and reservation is required several weeks in advance. Prices are affordable! This school restaurant only charge consumed goods.
ALCAZAR CAFÉ
Resto-bar with terrace in summer offering a cuisine made of fresh and ...Read more
LE MIRADOR
Read moreEnjoy the homemade onion soup! His secret -1 / 3 white wine in its preparation, makes the customers happy, especially foreigners, and it is cooked here in a ten litre pot. At lunchtime, the Mirador becomes the canteen for professional customers around who love its cosy atmosphere or its sunny terrace. The food is homemade; the meat is of excellent quality. A special grade for the escalope with mushrooms with caramelized apples, flambéed with Calvados.
CAFÉ - BRASSERIE DES DUNES
Read moreHere, everything is generous: courses are offered at the entrance by both smiling owners (one at the bar, the other in the dining room). In this café - brasserie located near the industrial area of the Dunes, we shake hands when we sit at the bar and we do not deprive ourselves from laughing. As for its cuisine, it is done by an old shopping butchery who knows a lot about meat. She chooses the best pieces and prepares them with white wine, cider or broth. Among the homemade classics, fried camembert, potjevleesch, lasagna or roasted chicken. To this is added four or five daily specials such as couscous on Thursday and Friday or homemade calf's head -the first Wednesday of the month. Bon appetit!
LES RÉCOLLETS
Beautiful hotel serving dishes that are really worth it in Bethune.Read more
L'AUBERGE LIÉVINOISE
Taste a traditional cuisine of a real brasserie from a good recipe from the ...Read more
BROODOVEN MARCK
Warm family restaurant with a terrace serving modern cuisine in Marck.Read more
LA GRANGE
Read moreIn this all-in-one hotel, both coffee, bar, brasserie and friterie, you can come and ask yourself a day to enjoy a coffee or beer by reading the local newspaper or enjoying a good meal in the afternoon or evening. Here you can use a brasserie kitchen: andouillette, pot'jevleesch, grilled meats, American net… But you can also opt for fries or a pizza to take. When it comes to beer, it's Page 24 brewed just a few metres away from you! The staff were friendly and helpful.
LE COMPTOIR DU MALT
Read moreIn the heart of Cité Europe, Le Comptoir du Malt offers a friendly and affordable cuisine with its price in a friendly retro frame. As its name promises, you will find a selection of beers and a variety of dishes to accompany this regional drink from Welsh to potjevleesch, to classic burgers, salads, compound salads and pizzas. If you are taking a snack in the middle of your shopping, Le Comptoir du Malt welcomes you at any time of the day.
LES TERRASSES DU GREEN
Restaurant with a terrace and a garden in a sporty setting in Merlimont.Read more
LE PETIT PRINCE
Read moreThis restaurant is the canteen of the commercial and industrial area nearby. The reception is warm and friendly and you will enjoy a cuisine which is generously served, and not very expensive. The setting is simple but nice. The establishment also makes coffee and you can play a pool game and have a cup of coffee or a drink before or after work.
LE PETIT BAIGNEUR
Read moreThere are 45 place settings inside and twice that number outside. As you come back from the beach, savour mussels-fries (mussels cooked in ten different ways) or a pizza on the waterfront. The house also offers a few meat dishes and large salads. Put your feet under the table and enjoy the sea breeze.
L’INDUSTRIE
Restaurant offering simple but tasty dishes based on fresh local products.Read more
RESTAURANT LA SIGNATURE
Restaurant based in Arras, offering generous dishes to delight meat and ...Read more
RESTAURANT N9UF
Presenting bistro dishes, this restaurant with warm light has a changing ...Read more
LA SIGNATURE
In a magical setting, La Signature is a chic, authentic restaurant offering ...Read more
LE JARDIN D’ALICE
Restaurant offering beautiful cuisine in Busnes where the chef offers his ...Read more
L'ENTREPÔT
Friendly brasserie that offers a good traditional and copious small dish.Read more
FLAVIO "LE CLUB DE LA FORET"
Mythical restaurant offering seafood products with an excellent service.Read more
L'ATELIER DE ZADIG
Read moreL'Atelier de Zadig in Berck is a new establishment that's sure to be the talk of the town. First of all, you'll be immersed in a poetic setting, decorated with crystals and reflections that will light up your eyes right down to the toilet! The à la carte menu offers made-to-measure tastings using fresh, homemade ingredients. As for the wine, cocktail and mocktail list, its variety gives you plenty to choose from. L'Atelier's aim is to offer you a tailor-made experience, while ensuring the quality of your time here. So don't hesitate!
LE CHASSE MAREE
A restaurant with a terrace where you can enjoy local cuisine based on ...Read more
LA MAISON CHOCHOIS
Read moreMaison Chochois is first and foremost an original concept combining a butcher's shop and a restaurant. In the restaurant, the kitchen is open to promote conviviality. Dishes range from meat to fish, and everything is homemade from fresh produce. The restaurant seats 80 indoors and 70 on the terrace in fine weather. For those with a sweet tooth, there's a dessert cart with homemade preparations from the Schramm patisserie in Arras. So don't hesitate to go!
LE BISTRONOME
Bistro serving local dishes combined with the finesse of a great cuisine in ...Read more
BEST WESTERN LE SEMAPHORE
Restaurant where the chef concocts an inventive cuisine using local and ...Read more
RESTAURANT L'ESSENTIEL
Restaurant offering a culinary adventure. Home-cooked dishes based on ...Read more
LE COLEGRAM
A charming restaurant that offers good accompaniments to dishes despite the ...Read more
LE PETIT MARIN
Creperie-bar-glacier serving buckwheat flour pancakes and delicious ice ...Read more
RESTAURANT LES PELOUSES
An address with a terrace in summer, spacious and renovated, offering ...Read more
ESTAMINET LA CLEF DES CHAMPS
Restaurant located not far from Saint-Omer, near the dome history center, ...Read more