BOCAUX DE LIENS
An unusual place where you can come and eat at any time of the day in the ...Read more
CAFÉ MARCEL
Restaurant with terrace, seasonal cuisine based on quality products and a ...Read more
FRIT'N'BEER
French fries bar with terrace in Marsac-sur-l'Isle offering fresh fries, ...Read more
LA TABLE RONDE D'AURORE
Gourmet burger place in the heart of Périgueux, with quality ingredients ...Read more
LE RÔTISSEUR DE NOTRE DAME
A new generation rotisserie where we mix short circuits, ecology, ...Read more
LA BRIGADE FOOD HUB
A great opportunity to devour their pizzas offered in 3 sizes, with ...Read more
LES BOLS DE FANNY
There are two addresses in Périgord: Périgueux and Bergerac serving ...Read more
L’EXTRA NEUVIC
Crazy opening hours in Neuvic for small and big hungers. Solo or in group, ...Read more
CANDY'S CAFÉ
It's a pleasure to sit down at Candy's Café to savor the recipes of the ...Read more
AU PHIL DES SAISONS
On the square of the old city hall, now pedestrian, enjoy this beautiful ...Read more
LE CRO'IBÉRIQUE
Spanish specialty caterer in Saint-Astier, plus food truck at various ...Read more
À L'ANCRE DE SALUT
Bar-restaurant with terrace in Limeuil serving home cooking, assorted ...Read more
TORTIAMIGO FOOD TRUCK
Food-truck in Chancelade elaborating Spanish specialities easy to take away ...Read more
PICNIC EN VILLE
A New York concept for a kitchen as close as possible to the customers. ...Read more
LES TARTINES ETC.
Perigord fast-food offering tapas, toast, Perigord burgers and sandwiches ...Read more
LE MARQUEE
Read moreFor Fred, it is a childhood dream that has come true: passion for reception and restaurant, mixed with love for music. Moreover, the place is ideal for sharing around good meals and beers chosen. The huge choice of pizzas cooked over a wood fire, but also pasta and salad, meat and tartars, fish and mussels, is at very affordable prices: You will treat yourself with vegetable clafoutis and its chantilly cream with fine herbs, a grilled half cockerel with sauce diable with soft apples and salad, a pork colombo and white rice of Louisiane, and a homemade crème brulée and coffee... The stables of a former Auvergne barn have been beautifully designed to sound blues, jazz, rhythm and blues, rock and funk the first and third Saturdays of the month. Reference at Marquee Club, legendary stage opened in 1958 in London that hosted all the famous names of jazz, rhythm and blues and pop music, this Périgordin address on the borders of Corrèze is good for the ears, with a generous restaurant in bonus and a welcoming staff. Guaranteed enjoyment.
MISS DELISS
Read moreThanh Hai The and her wife Thi God prepare sandwiches, salads, hot dishes, pasta box, etc. and very good little desserts or ice creams. On-site guests can enjoy breakfast, lunch, drinks, tea or coffee and even dinner. The decoration is fun in white, grey, orange and equipped with contemporary furniture. Everything on the map is to be carried or to order online.
LE DÉJEUNER SUR L’HERBE
Grocery store with terrace in Saint-Léon-sur-Vézère offering snacks with ...Read more