Gourmet products local specialties and wines Lorraine

Every Saturday morning, Neufchâteau's covered market is the place to shop for local produce. Here, all products are fresh: fresh fruit and vegetables, meats, cheeses, as well as artisanal products and flowers to please yourself or others! The market is open from 8.30am to 12.30pm. Every Saturday, customers flock to the market to buy products from local producers, and every first Saturday of the month, the Marché du Terroir takes place. A not-to-be-missed opportunity to discover local produce.

Once upon a time in the west... in the Vosges! It is indeed on the territory of the commune of Bleurville that is located one of the three bison farms of Lorraine, held by Thierry and Nadia Jacquot who also raise cows of Vosges breed. Our couple of breeders offers visitors quality organic products without additives, with animals raised and fed in the respect of nature. It is possible to discover the breeding of bisons in their meadow. Direct sale of meat, cold cuts, terrines, sausages and dried meat.

In the Volland family, we are beekeepers from father to son. The passionate Gaël Volland pays great attention to his bees and the location of the hives. You can come and taste a variety of honeys: acacia, mountain, fir, chestnut, spring, etc. He also sells jams, salted butter caramel and gingerbread cream, and products made from beeswax. A honey deposit is available at the tourist office of Raon-l'Étape.

Quality, proximity, friendly atmosphere... Vosges Terroir producers, the Épinal Tourist Office, the Vosges Chamber of Trades and Crafts and the Vosges Chamber of Agriculture are joining forces to bring you together every Thursday throughout the summer for local markets, called "Place aux producteurs". Gathered around the Saint-Maurice basilica in Épinal, producers come to offer their products. It's an opportunity to make great gourmet discoveries and to leave with little gifts for the whole family.

Originally from Nancy, Les Frères Marchand are cheese ripeners from father to son who have been passing on their cheese recipes for generations. Located in Épinal's covered market, the richly-stocked stall offers raw, thermized or pasteurized milk cheese, raw or cooked. Butter, milk, cream, yoghurts are also part of the assortment. The salesmen are not stingy with advice to satisfy your taste buds at best. All the products give envy. A nice address, in the center of Épinal, to discover good products!

The Gourmet Vosgien Gourmet Station includes the Pierrat house, pork butchers from father to daughter since 1892, which smokes its products with Vosges fir and Jolival, workshop of the real andouille of the Val d'Ajol smoked with beech wood. You can also sign up for a gourmet aperitif or a gourmet snack. Taste the pork terrine with Darou, a tasty recipe made with beer from the La Madelon brewery. Remote ordering is possible.

The pastry shop exists since 1991. Pastries, chocolates and home-made ice creams are made with local or French products. The recipes evolve regularly in order to be up to date and to satisfy both young and old gourmands. The production is artisanal and made from carefully selected fresh products and, as far as possible, from the local area. The menu of products varies regularly, according to the seasons. The house is a tea room and you can even enjoy an ice cream on the terrace in fine weather.

Inspired by his father, a chef, and his grandfather, who worked the land, Richard Thiery created his saffron growing business in the Vosges in 2010. His products are appreciated by many chefs in the region and represent an opportunity to consume the luxury product that is saffron in a local and ethical way. Richard also participates in markets in the Vosges, and offers for sale saffron honeys, jams, juices, soups and seasonings. Original products at very reasonable prices, not to be missed!

Daughter of a chocolate maker, Valérie Thil is passionate about chocolate. Her father founded the chocolate factory in 1960. Among the specialities, you have the rhubarb ganache, the sorcerer's beer ganache, the Vosgette which is a crunchy praline rolled in cocoa, the Moellon des Vosges which is a ganache flavoured with raspberry, coated with pink chocolate and rolled in sugar. You will find bars of dark, milk or white chocolate, orangettes, mendiants. The chocolate factory offers homemade fruit marshmallows. The gourmands will ask for more.

Influenced by his father, a chef, his grandfather, who was close to the land, and encouraged by his family and friends, Richard embarked on a crazy adventure in 2010: growing saffron in the Vosges! Today, he brings you top-quality saffron recognized by many chefs. The saffron is grown in meadows without the use of pesticides, herbicides or fungicides, and is dried naturally at room temperature. In his boutique, you'll find the famous natural "red gold", but also in jams, jellies, shortbread... Delicious!

Completely renovated in 2007, this market with its hall-like atmosphere has been designed to offer as much conviviality as possible. You can stroll around the stalls of the traders: butchers, cheese makers, fishmongers, caterers, greengrocers, tasting bar etc. The Vosges gastronomy is not the only one to be honoured since the customers can also go to an Italian caterer. Cheeses from the region and seasonal fruit and vegetables make our mouths water. Parking under the market. All the ingredients are there for a gourmet moment!

Creation is the key word of the chocolate maker. Installed for more than 50 years in the city center of Épinal, the house having transmitted the passion from father to son, knew how to answer the expectations of many gourmets and gourmands. You can find a wide choice of sweets, confectionery, chocolates... Do not hesitate to taste the chocolate bar with spirulina or the Crolitho©, a chocolate palet with flaky praline inspired by lithographic stones. On these sweets, you will discover an edible Epinal image (6 models). An unmissable address in Épinal.

The Schwartz pastry shop is a real institution in Rambervillers. The specialities of the house are numerous, you will be able to taste the Cardinal with raspberries, the moelleux, the blueberry cobblestones, the macaroons, or the Ambassador of Lorraine and the Claude Gelée cake. Frédéric Schwartz, master craftsman, has only one watchword: quality. Chocolate lovers will be delighted to discover many delicacies such as "Ramber's calf's head" or "Rocailles des Vosges". An enchantment for the eyes, a delight for the taste buds.

Lovers of good coffee will be charmed by this small shop with a warm atmosphere. It offers high quality products. You will find a rich and varied selection of excellent coffees, but also teas and herbal teas. The coffee is roasted on site. It smells divine in the shop! You can also buy chocolates and cakes, as well as tableware and accessories. You will also find many gift ideas. The welcome is pleasant and the quality is there. To discover absolutely if you pass by Remiremont!

This distillery has been installed in the old dependencies outside of the enclosures. It produces high-end, regional spirits and liqueurs with the utmost respect for craft practices. The essentiellement mainly, but also Williams pear and raspberry, their sumptuous scents before leaving other palaces. Also discover a tasty cocktail based on fleurette and mirabell cream, which they called Délice delight, a beautiful alchemy. As the Princess of Bauffremont is of Burgundian origin, the castle is a pleasant brouilly.

Located at the foot of the Vosges mountains, the Micro Brasserie de Quat'sous will surprise you. You can taste organic beers produced in a traditional way. The brewer is not lacking in originality in his recipes and beer lovers will be delighted to taste the different creations. 2 ranges are offered, daily beers available regularly and then special beers such as Christmas beer. This activity remains on a human scale and allows you to discover beer in a different way. However, remember to consume in moderation!

Corinne welcomes you in her cute shop located near the Place des Vosges, next to the town hall of Épinal. The establishment offers many regional products and a whole universe of gift ideas for different occasions. There are gift boxes, delicious teas from the Bourgeon house, original beers from the La Fouillotte brewery based in Épinal, but also "Lumières du temps" candles and decoration ideas for the home. There is something for every taste, every occasion and every budget! A beautiful shop to discover!

Created by Didier, the company's founder, the cellar is located at the back of the logistics warehouse. The wide selection of wines is perfectly complemented by traditional beers, whiskies, rums and other spirits such as cognacs from leading houses. In 2017 a new cellar was opened in Gérardmer.

Located at Dommartin-les-Remiremont, the artisanal brasserie La Madelon, that you can visit, was created in 1875. It is located at the campsite of a former benedictine monastery. They is there that the artisanal beers 100% are manufactured pure malt, in high fermentation, like Madelon, the White one of the Balls, Amparo, the Witch of Mabichon, the Animal of the Vosges or the Riddle with its sentimental picture. In the shop, you will find all these beers as well as regional produce such as honey, terrines, alcohol, etc manufactured in the Vosges. A shop where you will find nice ideas gifts.

Many discoveries, small producers, great vintages and passionate wine merchants always ready to advise you on food and wine pairings, that's all you'll find in this Inter Caves boutique. The store is located in the heart of the city of Golbey. You will be advised by Jean-Luc Fantoni, an expert wine merchant in his field and very kind, add to that a touch of humour and you will certainly come back to this store with pleasure as often as possible.

Located in the Vosges, between Mirecourt and Tournai in Houecourt, discover Cave winery. Since 2002, when the cellar was created, Pascal Bresson offers a selection of quality wines from all vineyards, carefully selected, an exceptional whisky cellar and many other services and services for all budgets.

Lovers of good coffee, this is the place for you! Matthieu Sand recently opened his roaster's shop in the former premises of the Oiseau Bleu, opposite the basilica. You will find a wide range of black, green and white teas, coffees roasted by the owner and from all over the world, as well as infusions. Fine groceries are also available. On the first floor, a tasting area has been set up in a friendly atmosphere. The welcome is very warm.

LA BRÛLERIE DU CAFÉ in Golbey is a paradise for coffee and tea lovers. This artisan roaster offers a varied selection of 16 pure Arabica coffees from Latin America, South America and Ethiopia. From Brazilian decaffeinated coffee to four house blends, you're spoilt for choice. The selection of teas is just as interesting, with renowned brands such as Dammann Frères, Palais des Thés and La Route des Comptoirs offering a wide range of black and green teas, white teas and herbal teas. The store also offers delicacies such as Oublies de France, Confitures, Miels de Mr Ledoux and Café Tasse chocolates. A warm welcome and expert advice make this an ideal place to enhance your culinary pleasures or find original gifts.

A dozen farmers have decided to join forces to create a producers' store: Saison Paysanne. The store is located on the road to Langres in Neufchâteau and offers products from about thirty farmers from the area and neighboring departments. The atmosphere is warm and friendly. You can find fresh and seasonal products, fruits and vegetables, meat, cheese, drinks, groceries but also a cosmetic department. All the ingredients are gathered to consume local and prepare a good meal with friends or family.

Located in Mirecourt, Bil'Fruits is a local store selling fruit and vegetables, as well as tea, coffee and wine. You'll find fresh, quality produce. Delicious juicy French strawberries, asparagus, fresh cucumbers, carrots, salads, white onions, pomelos, pineapples, apples, crisp radishes, tasty kiwis, fabulous clementines... A basket of fruit or vegetables is available every week, and delivery is free in the area. The establishment has been in business since 1936.

It is in a former sawmill that Daniel Villaume continues his father's work and handcrafted his wines of fruit or flowers. They are based on cassis, currants, strawberries, rhubarb, sureau flowers, hyacinth… There is no addition of wine, alcohol or flavourings. Alcohol is actually obtained only by the fermentation of fruit juice or by the decoction of the plant, sugar and spring water. 100% natural, these small vintages are made up of the seasons. The manufacturing workshop of these famous Vosgian Crus can also be visited.

Discover local fruits and vegetables! It is in Coussey that the Lassus Gardens propose a direct sale of vegetables and fruits of season, beer, cider, fruit juice, syrup, dairy product, jam, beekeeping product, wine, cereals and derived products, poultry, eggs. You will find many quality and tasty products. Fruits and vegetables are cultivated in the respect of nature. Good products of the soil to make a good meal between friends or in family and to regale the epicureans. Guided tours on request

La Coussoyote, a farm with the "Bienvenue à la Ferme" and "Vosges Terroir" labels, offers many products for direct sale. You will find quality poultry, raised in the open air, with a 100% cereal feed. It offers chickens, roosters, hens, guinea fowls, ducks, turkeys and for the end of year celebrations, geese, capons and turkeys. You will also find farm rabbits but also chicken eggs, as well as vegetables and red fruits

Bruno Vincent is an organic blueberry farmer in the Hautes-Vosges region of France. He transforms the fruits of his farm into fruit juices, alcohols, jams and other sweet delicacies. In 1987, his father and uncle, farmers, planted blueberries, native to Canada: bluets. In 2015, Bruno Vincent decided to continue. He cultivates 6 varieties of shrubs. Since 2016, he offers recipes based on blueberries: sweet and sour blueberries, jams, syrups, juices, beer, alcohol, aperitifs, but also fresh blueberries. A very nice discovery

The aquaponic farm is located in Chaumousey, at the edge of the lake of Bouzey. This unusual farm combines fish breeding and vegetable growing. The farm offers direct sales of its production: fruits and vegetables in season, but also eggs from free-range chickens and goldfish and koi carp for aquariums and ornamental ponds. There is also fertilizer for green plants. The farm organizes tours and training.

Élodie Fond grows and harvests aromatic plants, which she uses to flavor her kefir. The farmer-brewer is based in Frebécourt, on the Vosges plain. Ferme de la ^5ème Saveur takes its name fromumami, "delicious". Its kefirs feature the flavors of well-known plants such as sage and blackcurrant. We also discover aurone, a sister of absinthe, with a cola-like taste enhanced by a slight bitterness. A very refreshing health drink.

"My sweet universe is an ephemeral art where the work is tasted to arouse emotion." (Thomas Menweg) The stage is set, this pastry chef is an emotional one as it is often the case, but he has a personal philosophy. More marked by finesse than greed, his pastries will seduce you. Beautiful in curves, graphic, they join the bench of these creators of emotions who put forward territory and products. Chocolatier, ice cream maker, it's up to you to make up your mind; for us, it's already the case and we share the address with you.

You probably know auteur cinema, but what about auteur wine? It is in this shop in the Isabey district run by Jean Walch that you will discover it. Its specificity? The presence of wines that are exclusively organic, natural and produced by small French producers carefully selected. Thus, you will be able to enjoy wines with local aromas, low in sulphur content and without added products. It is also an opportunity to honour the work of local winegrowers and traditional methods. In total, more than 140 references are available, and much more on the website, and some champagnes and spirits. Whether you are a connoisseur or not, the Petit Français offers you a thematic tasting every first Friday of the month. You can also organize private tastings with friends. Epicureans will be thrilled!

MIEL À ÉPINAL is a veritable local nugget specializing in the artisanal production of honey and beehive products. Run by Catherine and Jean-François, passionate beekeepers for over 20 years, this family-run business perpetuates an ancestral tradition handed down from generation to generation. Their Vosges honey, harvested with love and expertise, is a treat for the taste buds. Their varied range of products from the hive, such as royal jelly and propolis, also reflect their commitment to nature and the quality of their products.

A pink and girly bonbonnière with trendy charm. Les Envies de Louise is a mix: a delicatessen filled with exceptional products from Lorraine, condiments, spirits, confectionery, honeys, café de Nancy, terrines and tea blends. It's also a warm, friendly and very comfortable place. At noon, enjoy a comforting lunch (omelette, quiche, roasted cheese in winter...). For the rest of the day, sip a coffee, treat yourself to a cup of tea, pamper yourself with a nice snack (crêpes, marshmallow skewers) from the comfort of the sofa.

With a wide selection of beers, from the classic Teddy to the bold Dark Night - Single Stout Porter, Okabeer will satisfy every palate. In addition to beers, the brewery also offers softs for those who prefer a non-alcoholic beverage. So plan your visit accordingly.

Want to cook like real Italians? Visit this specialized grocery store where you will find a wide selection of pasta, fine deli meats, cheeses, olive oils, tomato sauces, tapenades (zucchini, peppers, artichokes), eggplant caviar and tomatoes... For truffle lovers, a vast choice of products (tortellone, mushroom cream, polenta, cheeses and of course whole truffles) will satisfy your desires. And if you prefer to eat rather than cook, a catering service allows you to leave with a dish ready to be eaten (cannelloni, lasagne, pizza, arancini...). Mamma Mia, bene la Tavola!

Welcome to "Aux climats Bourguignons", your wine cellar in Lantéfontaine. This boutique offers a selection of wines, champagnes, spirits, beers and spirits. Wine enthusiasts will be delighted to find a team of cellarmen ready to advise you. Whether you're looking for a light and fruity wine, a full-bodied and tannic one, a strong alcohol or an exceptional spirit, they'll guide you to the right product for every desire and occasion. The wine cellar rigorously selects its products from local winegrowers, offering a variety of red, white and rosé wines, Champagnes, Cognac, Armagnac, rum, whisky and craft beers. The boutique also offers special rates for wine merchants, catering professionals and works councils, as well as bulk ordering and delivery throughout France.

Looking for authentic, tasty products? L'EPICERIE VERDUNOISE in Verdun is the place to go! This delicatessen pays tribute to the terroirs of France, selecting high-quality products from sustainable, environmentally-friendly agriculture. Here, you'll find culinary treasures from every region of France: mature cheeses, artisanal charcuterie, wines from passionate winemakers, gourmet jams and many other delights. In short, it's a place where regional delights come together, guaranteeing "good eating" like nowhere else.

It was in real Passion for Wine that Philippe Joly created the Field Cross field in 1995. In the heart of the mosellan vineyard, on the slopes dominating the village of Marange-Silvange, vines planted with lyre enjoy the best exhibits of sunshine. From size to harvest to bottling, the Domaine produces wine and assembly white wines such as auxerre or Pinot gris, red wines but also liqueurs and brandy. Possibility to order wines and gift boxes.