Restaurants cuisine régionale Lorraine

At the top of the pass, the Auberge du Col du Bonhomme offers traditional cuisine with specialties from Lorraine and Alsace. The kitchen is tasty and especially copious. In summer you can enjoy the terrace for a fresh meal in front of the forests. This hostel is also hosting. You can sleep in one of the rooms, suites or in the hostel studio. For long walks, the hostel offers a recent and very pleasant spa area with sauna and boiling bath.

Recently renovated Every Feu Lamp is first a pizza on several levels, in an original and trendy decor. It also offers grills (steaks, kangaroo filet, Mexican chicken, beef coast, etc.) and various original burgers. The restaurant also offers a few specialities such as the Vosges salad, the mountain base or tartiflette. Different types of flammekueches and pizzas are available on the map. You will also find salads with Mediterranean flavours, grills, and pasta… Hot and cold sandwiches as well as burgers and pizzas can also be washed in front of the restaurant entrance. A friendly address without pretensions but pleasant and without disappointment.

Despite all the goodwill of the team, you will need a lot of imagination to believe you in the South, as announced the slogan of the chain… It doesn't matter, at the Blue Mills, there are still good times. It starts from the aperitif with interesting cocktails, melon or fig liquor. It continues on the plate, with a wide choice of dishes: from small salad to pizza crushed under cheese, risotto, lasagna, fetucini, carpaccios, the card has every chance of satisfying the greatest number. The servers, in a festive mood, contribute to the good atmosphere that reigns here. Little detail, when you go to the small corner, the song of the cicadas accompanies you!

The Auberge de la Grange is a renovated old farmhouse where a mountain hostel is located. The view is impregnable on the Vosges massif. A variety of specialties are offered on the map such as Saucren, Ham, Potato Rakes, Blueberry Cake, but you can choose a mountain board. The dishes offered vary according to season. The staff, particularly friendly, will be able to guide you in your choices. To enjoy the beautiful summer evenings, the hotel offers a terrace with a magnificent view of the countryside and the Vosgian forest.

A welcome stop after the visit of Hackenberg, giant of the Maginot line, or a walk on the trails around. Eric and his wife propose side-to-side restaurants specialities: Country menus (lorraine lorraine, sauerkraut, baeckeofe, breaded pig feet, flambées flambées), all accompanied by wines from Moselle AOC! Side bar, the room is tastefully decorated, and the welcome there is most smiling. The most coffees * land: " small dishes "at any time (snack bar, house of homemade meats and farm products), sale of regional products, tourist documentation.