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Restaurant with a large terrace in Villefranche-sur-Saône.
Reserving a table at Le Rive Gauche is a pleasure that's renewed every season. All the more so since the terrace on the banks of the Saône has just been given a facelift to better accommodate gourmets who appreciate comfort food featuring regional cuisine. A friendly atmosphere and warm dining rooms, where you can savour a snail puff pastry with watercress cream, the inevitable fresh frogs with parsley, a free-range chicken with cream sauce and morel mushrooms, not forgetting the homemade desserts. A seafood platter like few others.
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