LE PICASSO
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Along the long street of the long street Garibaldi, a stone's throw from the Cours Gambetta, the swimming pool and the metro station (it is important to find and access it without too much search), it was born the Picasso. The place is truly unusual, since it is an old factory of studios. The height of the ceiling is not trivial and the decor has made colors thanks to a huge graph to the entry way… Picasso. The head is Italian. Originally from the south of the peninsula, Puglia, it prepares authentic Mediterranean cuisine in this unexpected setting. And there, bingo, it is the master's throw for this finally simple, but little sight and tasted in Lyon, which makes the happiness of a whole neighbourhood -and more- at lunchtime. Buffet of starters and desserts, including a choice of verrines, on the formula to make fun with good products from Italy and elsewhere and from the dishes of the day to 9,90 €, especially lacking in flavours: nachos and pancetta chicken steak, raw ham risotto, pear and gorgonzola or a veal paupiette sauce mushroom truffle sauce. Little precision, Picasso is the name of the boss: Giovanni Picasso. A very concrete cuisine, far from abstract art, but generous and tasty. This is good news and an address noted by the Smart.
Members' reviews on LE PICASSO
Possibility of buffets (dessert)
Lack a small terrace for sunny days