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Restaurant with an exceptional view and offering exceptional dishes in Lyon.
The Sofitel restaurant culminates on the eighth floor of a building located on the banks of the Rhône in the heart of the Presqu'ile district. Up there, the view is magical, even in the evening when the city is illuminated, and the cuisine takes us to gourmet horizons. At the helm of a restaurant not reserved for hotel guests, chef Jérémy Ravier, Toque Blanche Lyonnaise, puts his expertise at the service of creative cuisine inspired by seasonal produce. In an elegant setting, emotions are shared as you savor a sea bass and langoustine tartare "like a pumpkin" or a two-cooked Pigeon, not forgetting the vegetal suggestion. A classic to be revisited with pleasure.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LES 3 DÔMES
Open Monday to Saturday for lunch and dinner. Daily menu from €32. Les 3 Dômes menu 75 €.
Members' reviews on LES 3 DÔMES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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