The Ainay area offers the finest surprises and best culinary travels. In Rhône, just steps from Rue de la Charité, here is a novelty which takes us to the opposite, since Takumi is a genuine Japanese restaurant in "dim bar" version. Small summer terrace on the street, but especially a room which is both sober and warm. A counter with a few chairs for those in a hurry and a room in the mezzanine to relax and enjoy the kind welcome and service. Even the "novices" of ramen (Japanese pasta served in seasoned and seasoned and garnished broth) will soon become unconditional regulars of Takumi. What are the reasons? The quality of the reception and service, as we've said, but also the quality of the dishes elaborated with quality ingredients. Homemade cuisine made at the moment, full of freshness and flavours, in "bowl plate" which are both beautiful and delicious. The ramen are complete and comes in a "simple" version (pork slice, soy shoots, bamboo heart, young onion, algae), in "Tempura" version with shrimps, Chashu with eggs, Bollywood with eggs, Bollywood with curry or Vegetarian. Other dishes on the menu, chicken curry and rice or a Gyu-Don, chopped beef with onions, which are also delicious. Wonderful Tiramisu with green tea to finish and a beer or Japanese lemonade as accompaniment. A new sweet destination.
Members' reviews on TAKUMI
cuisine ouverte qui engendre des Odeurs de cuisine dans la salle qui est petite