XOKOLA ETXETERA
Self-taught and passionate about chocolate, Virginie, the founder, invented her own chocolate, which led her to discover plantations in Costa Rica, Vietnam, Mexico... in all, a dozen producing countries supply the world's finest cocoas. From her workshop in Tarnos, our chocolatière creates a multitude of combinations for our pleasure, which can be found in her chocolate cellar, as well as creations by other artisan chocolatiers in the heart of Bayonne. Don't miss our Espelette pepper chocolate and Ruby cocoa.
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