BENJAMIN GUILLO - ARTISAN-BOUCHER
Butcher
2024
Recommended
•
2024
Les Halles de Blancpignon, in addition to the first-rate produce, houses the Guillo butcher's shop. Here they work beef, pork, veal, lamb and suckling lamb as well as farmhouse poultry from the region. Hand-made skewers, Bayonne or Spanish hams, sweet and fragrant "Magno" chorizo, etc. Without forgetting the specialities: pork filet mignon, carré savoyard or shoulder of lamb. A very nice address with real butchers and caterers.
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