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2025
Recommended
2025
This original tea room offers three guest rooms, but also a great specialty: chiffon cake. Made from a light, fluffy sponge cake, flavored with fruit and topped with low-sugar whipped cream, it's very popular in Taiwan, where Blanche grew up. Every day, she fills her display case with 6 to 10 different recipes, in individual or shared formats. To accompany them, Blanche has designed a small menu of coffees and teas. The interior is bright and the decor chic and uncluttered, reflecting the refinement of the pastries.
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Members' reviews on LA MAISON DE BLANCHE
4.6/5
57 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2024
在這一邊住了6天，每一天都讓我更愛上波爾多，友善的台灣老板一家人，在異鄉也能感受來自台灣的溫暖，方便的交通可以輕鬆在波爾多穿梭，1樓的甜點店蛋糕更是非常好吃，你可以享受陽光撒進落地窗一邊享受蛋糕，品嚐屬於波爾多悠閒愜意
Visited in october 2024
非常推薦給來波爾多旅遊的人，我們在這裡住了五個晚上，生活機能和交通都十分便利！樓下的甜點店必吃！
Visited in october 2024
外觀白色漂亮的蛋糕甜點店，非常適合來拍照吃甜點！我們這次點了一個香蕉巧克力口味，整體好吃不甜膩！
Visited in october 2024
Pâtisserie délicieuse ! Je reviendrai pour goûter les autres !
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我們在這裡享受了非常愜意愉快的下午，
絕對是來波爾多一定要拜訪的甜點店。