The best wine bars France

An address for cheese gourmets! Hermann is a cheesemonger and cheese bar with over a hundred cheeses and charcuterie from all over the world. Before making your choice, take the time to sit down and enjoy, with friends or loved ones, mixed boards of cheese and charcuterie, accompanied of course by a glass of red, white or rosé wine from the very fine selection. A very pleasant address, with an expert and friendly team, which is a well-known Saint-Valery landmark!

Damien Gelot and his wife Mélanie have created an original concept of wine bar and wine shop. Here you can drink, eat and play. 2 rooms, a courtyard and a barn offer a variety of atmospheres where you can savor the moment to the sound of the Lauve. Wines from the 11 wine growers of Ladoix, regional selections, local beers, homemade rum cocktails, an oenomatics allows to taste 8 wines. To accompany the meal, Damien prepares burgers with breads from the village baker, planks, makis and brunches. You can play board games. And it's close to the bicycle route!

An original setting for this wine bar, vaulted cellars of the th century, barrels as a table, wine lockers with medieval grids where between sixty-four different appellations, to be tasted on site or to take. All the wine-growing regions are there: from Muscat from Beaumes-de-Venice to vineyard Grand Cru passing through the Canoeing. To accompany your wine, the Cellar offers several choices of gourmet plates, around the cochonnaille with the pavé pepper or ham, local cheeses and chaource, the Bosco plate, the smoked salmon, the smoked bowl, or the Bayard where duck is in honour. ? or big hunger? The small and the great feast (base of 3 or 4 sausages and cheese) are there to satisfy you. Every Saturday evenings, musicians and local groups invite themselves to the Cellar, all styles, blues, country, groove… Better book!

This ideally located wine bar, a few steps from the Steir, the Saturday morning market and the city centre, is a popular address at cocktail time or as soon as the sun appears. You can choose the ground floor, for the friendliness or the terrace on the first floor for sunbathing... On the menu side, it is distinguished by a fine selection of wines from all regions and with a preference for organic producers. Of course, you can choose to drink something else, including a nice cocktail menu, exquisite fruit juices and other beverages. We will add a special treat for the generous tapas offered at any time of the day, cheese dishes, around the sea or around the truffle, but also verrines of mozzarella di bufala or delicious pickled vegetables. The little extra of Saturday, after its market, you can come and eat oysters (9 € on 6)

Barrio became a safe bet in Amiens. First of all because in Picardy, tapas bars do not run around the streets. But also for the quality of the cuisine is really go. All products are fresh, and this formula, three or five, seven tapas, whose only chef decided association, will delight the recalcitrant of guests. With also tasting, and without moderation, non-alcoholic cocktails, each more tasty than the last. Only drawback: a little high prices.

In the heart of the Antiquaires district, a special gallery awaits you and you will enjoy! There, things are to be seen, but also to be tasted. At this wine bar, the high tables are sometimes abandoned for the benefit of the barrels which, although decorative, also serve to be used for an evening among friends. The catalogue of this taste exhibition offers a generous wine list which includes, among other things, a beautiful selection of bourgognes: wines from the Yonne, Côte-de-nuits, côtes-de-beaune… The best! It is accompanied by cheese boards and cold meats. And if you don't know what to choose, Hugo, the boss, will be happy to advise you!

On their Facebook or Instagram accounts, we quickly have a smile, and it's normal: Antoine, Gorane and their team put good humor on the menu every day! In a nice decor, between modern colored paintings and rustic wooden furniture, we come to have lunch, taste wines and chat. You can buy here good wines from Touraine and elsewhere. Tastings are often organized: of wines of course, but also of cheeses, rums or beers, there is something for everyone. Wine shop, bar, good lunch table with homemade dishes: the address is frequented all day long, and one comes back with pleasure as the welcome is so warm.

Resto, bar, cocktails, wine, coffee; Papaya is a precious mixture of all these good things! The reception is jovial, the atypical decoration, in the image of this amazing wall wall, and the card, traditional with accents from elsewhere - sometimes Mexicans, sometimes Thai, sometimes Italian - is also a great success! Among friends, choose why not for one of the options proposed in the aperitif tapas: shellfish and seafood under the title "Fritto Misto", fondue goat adjacent, or Asian crispy plate. If not, à la carte, swordfish tartar just pan, carry chicken, whole duck magret in orange honey and spices and other tapas del Gringo. In summer Salsa evenings give the place a nice caliente atmosphere.

On this street corner near the Caserne de Bonne, Le Verre à Soi is a tasting room for wine lovers. Elegant, cosy and refined, with deep sofas and armchairs, it's the ideal place to share tasteful moments with friends or lovers. What's even more exciting is the possibility of tasting 32 wines by the glass! 4 "dispensers" keep the wine in ideal conditions for easy serving. Exceptional wines, as well as regularly changing special offers and favorites. A menu of light snacks makes for a tasteful aperitif.

Rue des Chaussetiers, in the gothic Savaron hotel, high ceilings and vaulted ceilings in Volvic stone house an imposing wooden counter and long, high tables. This place lives up to its name with its fine selection of local wines. Plates of cold meats and cheeses, bruschettas, oysters... satisfy your cravings. A charming covered terrace is also available just opposite, on the other side of the street. Finally, the annex located just opposite at the corner of the Tranchée-des-Gras street remains ideal in good weather.

Located next to the Grand Square in a forgotten alley of the Old Lille, this address, almost hidden, is a true nugget. In this bar with New York's atmosphere of the 1930 s, everyone can find themselves, in the utmost discretion and decrepit. Inside, brick, cement, apparent beams and a superb golden copper bar. In the late afternoon or later in the night, we meet around a board board, listen to jazz concerts a glass of rum, whisky, wine or regional beer by hand. Anyway, you understood it, no prohibition here. At the Café Society we redo the world with a bit of nostalgia!

A long room with a warm atmosphere, stone walls and exposed beams, a bar that runs the length of the room, and a covered and heated terrace in winter, flooded with sunshine in summer: this Hydropathe is a delight! One comes here to drink a good glass of wine for all tastes and for all budgets. In addition, there are cocktails, rums and whiskies... Enough to turn heads! Fortunately, you can also enjoy tapas and platters, everything is fresh and tasty. Go there quickly, but not too late, places are expensive!

Are you looking for a wine bar in the Latin Quarter but want to avoid the very (or too?) busy rue Mouffetard? Le Bar de Fer should do it! We come here with friends or colleagues at the exit of the office, to taste a board of excellent local products accompanied by a small red or a good pint. Amateurs and lovers of Italian cheeses, beware, the pecorino is honoured! And if you don't know where to party, you can always stay here for the second part of the evening: musical life takes place almost every evening from 9 pm.

A beautiful philosophy of life for this innovative concept, located in the heart of the Alsatian vineyard. At the VitisBar, we toast to the pleasures of life! In this friendly wine bar, you will taste precious nectars accompanied by gourmet and subtle dishes, based on local and seasonal products. 150 references of bottles and good wine by the glass. Original themed evenings around wine, excellent opportunities to meet with other wine lovers in a warm atmosphere. An address for the bon vivants, lovers of great wines and good food!

The place is cosy and somewhat cramped but the warmth that comes out is worth the promiscuity and then it encourages encounters. You have to admit, it's always nice in a bar! Here, you will be advised by a professional and friendly staff to taste one of their wines (more than forty references in red, white and rosé). You will also have the opportunity to test beers, some essential references are on the menu. And to accompany your glass, choose one of the sandwiches or plates, some of which are made with local products. Enjoy around the zinc (yes, zinc means the counter of a bar)!

In the Halles de la Vie, it is one of the bars that cannot be ignored in Saint-Gilles. A bar-apéro doubled with a cellar. All the bottles from the cellar are available at the bar! Only products from the cellar are sold here. Other assets: a vast terrace as if sitting on the water at high tide, with a magnificent panoramic view of the river and the port, about 400 wine references, a selection of wines by the glass, 150 whiskies, 50 rums and 300 different beers... And to accompany all this, boards of cold meats and cheeses, to enjoy the aperitif.

With its red facade, the wine and V.I.P. cocktail bar at Café des Sports is an eye-catcher. The interior is in keeping with this, very sober and chic at the same time. The bottles are proudly displayed behind the counter: the establishment offers no less than 48 different wines by the glass. Whisky and rum lovers, you will not be unhappy because the selection is also attractive there. This addition of bars to the ancestral brasserie des Sports regenerates the area.

On the terrace during the fine days or in the small room of this wine cellar, and to eat, you can come and discover on Thursdays, Fridays and Saturdays evenings the tasting plates of sausages and quality cheeses, as well as a multitude of tapas (squid, sausage, figatelli…) that combine with a good selection of wines (red, rosé and white) from different regions of the de. France. An evening in the right mood with your host Stéphane, and his mate Marie. This is what was missing in the heart of the city centre to get out of friends!

The Market Drinker has changed ownership! Romain Lochen will now welcome you in a drink that has restored a beauty… Discover or rediscover this central point of the dijonnaise halles! In the middle of the market, in the festive and colorful atmosphere of the lagoons, the beautiful facilities of the drink will attract you and especially the superb coffee machine. But if hot drinks are offered to you, the flagship product of this nice bar is undoubtedly wine whose majority is of course Burgundy. What to do with beautiful discoveries by taking a break in its purchases… Nice!

Right next door to Restaurant Alfred is the Les Libellules wine bar. The two establishments share the same owner but also a pronounced taste for meticulous decoration. The atmosphere is subdued, the background music perfectly matched and the wine list varied. Cocktails are sipped over a plank or other small nibbles. But it's the concerts and "Apéro Mixes" that make the house afterworks such a success. Not to mention the highly coveted "Apérostreicoles" for Oleron oyster lovers. A little less neglected service and it would be perfect... Attractive terrace away from the hustle and bustle of the city.

The bar is neat and a little rocky at the same time. The judicious arrangement of great vintages as well as more modest ones, which tourists and connoisseurs should not hesitate to frequent. And beware: the house "does not shy away from any sacrifice": it combines the functions of cellar, wine bar with a possible snack menu, introductory workshops in oenology and sommelier advice, weddings and other festivities... To follow, their Facebook page which is very active. It is also a place known to be the meeting place for singles.

Felix, a nice man and a jovial fellow. With his wide terrace with tables covered in red and white gingham tableclothes, his big blackboards on which we never know what to choose, his high wooden stools, inside, the messy decoration but so well done and his menu. The menu is full of good things to eat or to drink, his delicious cocktails, his tasty wines but not expensive and the kindness of the waiters, really, Felix is a very friendly guy!

It's a small bistro with a menu renewed according to the rhythm of the seasons with fresh products: the plate is copious. At the weekend, it's tapas night with good wine chosen by Maxime! Out of season, he organizes small concerts, theme evenings on Tuesdays and Wednesdays such as L'apéro musical, Un plat-un vin, Viens avec votre instrument de musique... For wine lovers, Maxime, trained as a maître d'hôtel-sommelier, also offers oenology courses. In the summer, it's a street formula with the animated terrace, you will see. It's a nice place!

Push the door of this wine bar and let yourself be enchanted by its warm and charming atmosphere! Le Vin sur Vin is the ideal place to share an aperitif with friends, then continue the evening to lounge rhythms that make you want to dance. The menu offers a selection of delicious wines, accompanied by plates of cold cuts, cheeses and tapas for those who are a little hungry. And I promise you'll have a great time relaxing and enjoying yourself. So, ready to sip a good glass of wine in excellent company?

In the Holy Street with narrow sidewalks, Stéphane Tramoni's wine bar is located. We are seduced by the décor: exposed beams, Toulouse briquettes on the walls, gouaille marseillaise in addition. On the plate, Provençal cuisine (package feet, mirrors smoke, pistou soup, winter game), abundance of goat, fig chutney and serrano, pata negra bellota, grilled grillades, and recently, fresh cooking for those who love to eat lighter. We come here both for the plate and for the glass or bottle, because we serve raw wines on the amazing strand, whose boss will explain to you the provenance, the history and advise you on the taste associations. To do nothing, the outdoor terrace is very pleasant.

The most beautiful petanque court in the world, luxurious setting with a small wooden chalet on the waterfront. This timeless place has a breathtaking view of the Cap Canaille. On the menu: finger food, cocktails, wine or beer, for a capacity ranging from 50 to 100 people. When you say "pétanque", you say "pastis": there are six different pastis on the menu: classic, licorice or verbena. Ideal for an aperitif or a birthday party. Against all expectations, despite the exceptional location and panorama, beer is not more expensive than on the port of Cassis.

Estelle and Pierre Molin, the owners, have set up the superb bar Le 19 alongside the Maison Philippe Le Bon. A cocooning setting between velvet and raw materials, a trendy atmosphere provided by a resident DJ, a food & drink menu, everything is there to spend a delicious moment. As for the drinks, the menu will seduce the amateurs of quality beverages. A big surprise hidden in the basement will please the adventurers who will discover... a bowling alley! An unusual place which promises beautiful moments of relaxation.

A few steps from the tourist office, this end of the street awakens when the first begins to fall asleep. On the pleasant terrace, there is a rich clientele with an appointment from the beginning of the evening. And for the reason, the place is aréable and the music excellent. The bar is on the right, you will turn on the left for tapas, as for wines, you only have to move a little, they are basically! You t easily where our eyes and ears settle… Two small glasses of Minervois and some tapas further, we rejoice our choice. A place that brings together both the young people of the Worldwide Festival and the native sétois, or the pt'its couples who love everything that goes on there. Take a look, you won't be disappointed.

The Galeries Gourmandes, a department store located in the heart of Bagnères-de-Luchon, is a must. We like the "rustic chic" setting and the friendly atmosphere of the first floor. We can meet to eat cheese and charcuterie plates, around a glass of wine (nice menu), or we can prefer to settle down on the second floor in a more lounge atmosphere and choose a dish from the menu: confit of pig's breast, very perfumed Mikado sea bream, razor clams or chipirons... Something to satisfy all palates!

L'Etiquette, a wine bar with an excellent reputation, is also open for lunch and offers its speciality: meat on lava stone. You come there first to enjoy a good glass of wine or a spirit from the beautiful selection, accompanied by a cheese board and cold cuts. The establishment has built its reputation on the impressive number of wine references. We are dealing here with connoisseurs and enthusiasts. It is also possible to take part in evenings with themed tastings. An excellent address!

A real treat! Les Docks is both a cosy wine cellar and a delightful tapas bar, where you can also grab a bite to eat at lunchtime. The place is small, friendly, original and a stone's throw from the beach. Romain, a globetrotter and former chef at some of the world's top hotels, notably in Polynesia, provides a colourful welcome. Feeling peckish after a swim? You'll love the tapas. Depending on what's available and the chef's mood! A recommended place for a drink, a sip of rhum arrangé, whose jars decorate the window, and a nibble with friends.

A good evening, in love or between friends, around a good wine accompanied by a charcuterie and cheese board… it is hardly necessary to be happy. At 21 Chai, you will enjoy a fine selection of local wines, such as AOC des Baux, Ventoux, Croze-hermitage or some great wines in AOC Pomc, riparian, châteauneuf-du-pape. And if you feel like it, count on the skills of sommeliers who will let you discover a few nice wines. What more can I ask? Delicious accompaniment and pleasant atmosphere… It's okay, it's all inclusive.

Wine bar, tapas and restaurant. This is Laroque des Albères' new Swiss Army knife. A beautiful elevated outdoor terrace, and a harmony of metal and wood in the two rooms: downstairs eating areas and a beautiful dining room upstairs with its starry sky (the lighting fixtures). On the menu, it's mar i munt: tapas from the sea or the mountains. The products are meticulous and tasty, and the wines to accompany them come from small, carefully selected estates. Boris, the manager, has just handed over the keys to his two partners, who are continuing the work in the same spirit.

Winegrowers for 5 generations, the Breton family produces in biodynamic culture Bourgueil, Chinon, Vouvray... A know-how that they like to share. Hence this real meeting place in the heart of Chinon, in a private mansion. Here, you will find a shop but also a wine bar. Oenological workshops are regularly offered. We like the brunches with local flavours and sometimes the musical entertainment. A place with a studied decoration (you will also find art objects), in which you will be able to put your suitcases for a stay...

At the corner of the famous Place du Pouffre, here is a cheerful address that is easily noticed by its blue front. One comes gladly at the end of the day, at the time of the aperitif, to benefit from a moment between friends on the terrace. The team advises you to choose a good bottle of natural wine that you will accompany with a board of cold cuts and cheeses, with some tapas. The welcome and the service are pleasant, the wine list is well supplied with small natural nuggets. One thus benefits from a soft and cordial moment.

Treat yourself to a panoramic view of the city from the 360 Panorama Skybar. Day or night, the view is breathtaking, and invites you to linger over the city's rooftops. Two terraces welcome you, and in winter, it's with a lovely plaid and under the outdoor heaters that you can enjoy your meal, or in the "room", actually made up of a magnificent glass dome so as not to lose any of the view. Excellent cocktails and a fine wine list from the region can be enjoyed over a snack board. Savor the moment, it's unique.

The NPA offers a well-worked industrial atmosphere for this very popular bar in Châteauroux. There is a tasty lunch and evening cooking, between the improved snacking and the brasserie: Bistro burgers, brasserie dishes and delicious desserts. But it comes mostly in the evening for music and atmosphere. Everyone can find their account on the day: Jazz, pop-rock, DJ evenings, disco, 80 or 1990 s…

To take a break, enjoy a glass of wine or sip an iced tea, the Bistrot Bourguignon is a warm and intimate place in the heart of a pedestrian and shopping street in Beaune. The new refined and trendy decoration makes it a very pleasant place. Quality snacks and platters can accompany this moment. The Bistrot bourguignon also has a cellar with more than 500 references of wine, many of which are offered for consumption by the glass on the advice of the sommelier. In summer, yellow chairs are available on the terrace.

In a cosy and relaxed atmosphere, l'Amuse Bouche offers you to taste organic, biodynamic and natural wines as well as craft beers and local soft drinks. If you are not used to it, you will be guided and advised by a smiling and caring team, which knows its products inside out and will guide you according to your tastes. To accompany this, you will be offered dinner boards, aperitif assortments and some suggestions according to the seasons which will be in perfect harmony with your drinks.

With over 1,000 beers, wines, whiskies and spirits to choose from, you'll be spoilt for choice at V&B Dinan! The establishment also offers concerts, match broadcasts and other convivial events such as blind test evenings and the very Breton shuffleboard tournaments! Hot and cold snacks are also available for lunch and dinner, including aperitif platters with cold meats and cheese, flammekueches and croque-monsieur. Enjoy them at the bar or on the terrace!

Du vestiaire à la cave is a hybrid place where everyone can find something to their liking. We come here to have a drink with friends or a hot beverage. The wide selection means you can drop in at any time of day. We also take the opportunity to take a look around the store: ready-to-wear for the whole family, accessories, top brands... While some people are browsing in the booth or shopping for gifts, others are lounging on the terrace. Whatever the purpose of your visit, you'll have a great time surrounded by a young, smiling team.

This 2.0 concept combines a beer and wine bar with a tapas bar, featuring 28 self-service draught beers, plus 16 types of wine, just for tasting or a full glass. Regular new arrivals of regional and world craft beers and wines from Burgundy, Languedoc, Italy... Domaine Lafage du Roussillon. Selections of arranged rums. Lunchtime choice of burgers and fish and chips. Board games, darts, competitions, concerts, theme evenings, match broadcasts, etc. Evening tapas, planks, pintxos, sandwiches.

With Les Volets Bleus, Bénigne Barbier gives new life to the village café of Gilly-les-Cîteaux, whose history dates back to 1910. A new look with a multicultural offer that brings together all profiles and all generations. Coffee at any time, wine and beer bar, small restaurants, oyster evenings, galette, ti-punch, improvised theater, coffee advice... And to be complete, new services are coming in, parcel relay point, Française des Jeux, bread deposit - from the neighboring bakery - or how to make oneself indispensable in the heart of a village with such a great reputation.

Its red storefront catches the eye as you stroll down the lively Rue Sainte-Marie... Welcome to Ô P'tits Crus! Part wine shop, part wine bar, this welcoming place, like its owner Rudy, offers delicious wines, from small organic producers to grand cru and biodynamically grown wines. Ô P'tits Crus regularly organizes fun blind tasting evenings: the perfect way to challenge your friends! Pair your glass with a cheese and charcuterie board, and you've got all the ingredients for a great evening out!

Amazing things are happening in central Brittany. Under the impulse of three friends, a beer bar / barber shop opened its doors in Ploërmel in 2022. The Beardy's has invested a very beautiful building in the historical center: stone walls, exposed beams, large glass roof... The place was magnified by a very recent renovation, decorated in an industrial style and nevertheless very warm. A magic combo, for an absolutely atypical place that you should not miss. Games, concerts and swings are also available... Curious?

Dimitri Tikhonkikh, a winegrower in Sannes in the Luberon, opened La Bonne Quille in Le Puy Ste Réparade, a few kilometers from Aix, with Hency, Cave and wine bar. The place is convivial, and it has to be said that the 2 partners are bon vivants. There's no fuss here, just sit out on the terrace around the barrels, or share the big table inside to enjoy a plate cooked by Dimitri or homemade tapas with a glass of wine. Great welcome, superb wines with Hency's advice, beers, spirits, delicatessen.

A group of friends came up with the idea of opening Autour d'un verre - Le Bar. Located 100 metres from their first store, Autour d'un verre - La Cave, the bar reflects the image of the 5 friends: tender, friendly and lively. More than just a bar, it's also a restaurant, offering simple, home-cooked food made with the finest ingredients! A charcuterie board to share with friends, or tapas on the go with a beer! An essential stop if you're passing through Salins!

After the success of Chez Thérèse, an atypical restaurant located in Saint-Michel, the team has taken on a new challenge: the Comptoir Thérèse, a neo-bistro and gourmet wine bar. You can have lunch and dinner with local dishes (oysters from the Basin, entrecote from the Capucins market...), without forgetting to accompany them with some good wines. At aperitif time, we share boards and spreads, which can be taken away since the place is also a canning and delicatessen store. And every first wednesday of the month, we enjoy a tasting evening with animation.