LA CAVE DE LILITH
On the terrace during the fine days or in the small room of this wine cellar, and to eat, you can come and discover on Thursdays, Fridays and Saturdays evenings the tasting plates of sausages and quality cheeses, as well as a multitude of tapas (squid, sausage, figatelli…) that combine with a good selection of wines (red, rosé and white) from different regions of the de. France. An evening in the right mood with your host Stéphane, and his mate Marie. This is what was missing in the heart of the city centre to get out of friends!
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Members' reviews on LA CAVE DE LILITH
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Un régal les tapas et les produits de différentes régions.(je ne parle pas des vins car je n(en consomme pas)