DOMAINE DES FINES FLEURS DU TERROIR
Read moreThe Domaine des Fines Fleurs du Terroir in Wildenstein is aptly named. If you're looking for products with real taste, take the time to take a tour here, and you're likely to be seduced by a real goose or duck foie gras, prepared just as it should be. We can even supply you with a whole poularde, to order. A panel of roasts or a whole capon awaits you. Gourmet baskets of terrines and rillettes are also available to tantalize your taste buds, as well as ready-made meals. Homemade preserves will reveal to you what all our grandparents knew: a simple, natural gastronomy that has never lost the subtlety of its flavors...
FERME HELL (JOSEPH ET MARLYSE HELL)
Read moreOn 40 hectares, Joseph and Marlyse grow cereals and raise pigs, rabbits, hens and chickens. Their delicious products are popular at markets in Wahlbach, Andolsheim, Uffheim, Blotzheim, Ferrette, Wuenheim and Manspach. As members of the Bienvenue à la Ferme network, they adhere to strict animal welfare standards. Their store offers a variety of farmhouse breads, farmhouse charcuterie, ready-to-cook poultry and rabbits, and fresh eggs.
LA BOUTIQUE DU CHAMPIGNON
Read moreChanterelle devourers; trumpet of death fanatics, welcome! This store dedicated to the world of mushrooms will delight you. You will find them in all forms: dry or powdered, in jars, in the form of summer truffles, oils and flavored salts, risotto with wild mushrooms, honey flavored with white truffles... There are also decorative objects in wood or ceramic and beautiful books... dedicated of course to our friends the mushrooms!
SÉZANNE
Read moreHow can you take a trip around the olfactory and gustatory world in one place? By entering Sézanne! Let's start with Alsace, already well represented with Mulhaupt chocolates and Ferber jams. We then head south where exquisite Mediterranean flavours await us: olive oils, cheeses, farmhouse charcuterie and other multicoloured Italian pasta. But the journey has only just begun: Indian mango chutney, Mallorcan soubressade, tapenades, but also teas, coffees and spices of all kinds: that's just a small glimpse of the excellent goods on offer at this delicatessen. You also have a choice of 350 different wines and spirits. You will be warmly welcomed and given valuable tips on how to prepare an aperitif or a meal that your friends will not soon forget. On the first floor of the shop is a small restaurant that will serve you simply delicious dishes: whole foie gras, Corsican or Spanish charcuterie, Munster valley pie or cannelloni! A copious brunch is also proposed for the most greedy. Very discreet, this establishment is a real favourite.
LE BACCHUS NOUVEAU
Read moreIt's been more than 25 years since Antonio, the owner of the place has made delicatessen his specialty in the Mulhouse region. Today, in his shop on rue des Tondeurs, epicureans have something to feast on! His Italian origins are obviously reflected in the choice of his products, but not only. He also promotes French local products, particularly from the South-West. However, Antonio has not forgotten Alsatian gastronomy and now works with local producers, notably with a beekeeper in Riedisheim.
SIGNORINI TARTUFI
Read moreThis fine store celebrates truffles in all their forms: black, white, winter, summer, whole, sliced. Lionel Verchère offers over 120 truffle-based products for tasty tastings in his elegant boutique. Olive oils, vinegars, mustard and other condiments, pasta, rice or polenta, aperitif preparations, as well as honeys and hazelnut cream spreads: there's something for every taste, savory or sweet! Lionel knows all there is to know about truffles, and he'll be happy to give you some great gift ideas as a bonus.
LES OIES SAUVAGES
Read more"Consom'acteur", "coopér'acteur"... there is no shortage of neologisms to describe the new type of commerce promoted by Les Oies Sauvages in Colmar! Initiated by Patrick Pfrimmer, this cooperative store is inspired by the example of the Park Slope Food Coop created in Brooklyn in 1973. Following the example of this New York store, Les Oies Sauvages operates on the principle of personal commitment: the members manage the store and its traffic while participating in its operation for three hours every four weeks.
INDIA FRANCE
Read moreLocated in Wettolsheim, just 300 meters from the Colmar equestrian center, INDIA France EPICES is a food supplier specializing in seasonings. Their website offers a wide range of seasonings to suit all tastes and cuisines. Whether you want to make your own sausages, make tasty stuffings or season your grilled meats, you'll find quality spice blends and salts at INDIA France EPICES. Their best-sellers, such as Herbed Meat Seasoning, Oriental Merguez or Chipolata & Meat, will delight your taste buds. Seasonings are available in pods or liter tins, making them convenient to use for seasoning meat, fish, vegetables, pasta and other foods. INDIA France EPICES also offers natural seasonings, free from controversial substances, for those looking for healthier products.
IZGOOD
Read moreEverything is good at Izgood! This online shop not like the others is the result of a long reflection by the founders of the Sézanne grocery store, which has been widely attended by Colmariens gourmets for 12 years. Like its physical alter, Izgood offers a sharp choice of fine grocery products and a superb selection of natural wines. Without leaving home, you can order the fatty liver of goose or duck, truffle oils, delicious condiments, precious spices, Spanish or Italian specialities, surprising sweet preparations as well as excellent teas or coffees. Perfect for organising delicious cocktail trays, the Izgood selection of cheese and cheese includes, for example, the Soubressade of Majorca, the Shropshire Blue Cheese and the strawberry chutney to the horseradish, without forgetting the very original sweet biscuits (Moroccan spices, toasts, etc.). Rare and tasty products to choose in a few clicks on the site izgood. fr (perfectly secure) which has the advantage of being ease of child use!
LES FOUS DE TERROIRS
Read moreLes Fous de Terroirs is aptly named, for here you'll find all the products that make France's terroirs so emblematic and distinctive! From terrines, ready-made meals, pasta and flour, condiments and aperitifs to sweets, chocolates, honeys, jams and cookies, there's something for everyone! Picnic or discovery baskets are very practical, and offer the chance to discover high-quality products such as those from Maison Robert, for example, with its many delicious terrines.
SAVEURS ET TERROIR
Read moreFriends of good food, flavour seekers, hello. You will find incredible finds in this wonderfully stocked grocery store. For the aperitif: original sausages, gourmet spreads, cheeses that melt in your soul. At the table, bistronomic take-out dishes, a butcher's corner (with incredible local sausages in the summer), seafood with only the freshest cuts of choice, seasonal fruits and vegetables. A selection of local craft beers and Alsatian vintages and sweet tempting sweets.
TRAITEUR BERNARD BRINGEL
Read moreThe company was founded in 1911! Known for its know-how and its fabulous homemade foie gras, the caterer returns to its love life and offers a butchery service with French meats and poultry. The showcase immediately makes you want to taste or order. Once inside, you have the choice between 2 very clean and well presented spaces. One where you will be welcomed by an experienced young woman who will be able to advise you on terrines and local products. On the other side, a meat area where a very dynamic young man will offer you his different articles. The catering area has a catalogue full of tasty gourmet ideas), there is something for all tastes and colours, whether you are a mauricette or sushi, Bringel has something to satisfy all your desires. Wedding buffets or festive receptions, prices remain reasonable. For soups or grilled menus, Bringel reinvents itself to adapt to the expectations of its customers. Stop by this enthusiast's to steal a catalogue and no longer resist the temptation!
ÉPICERIE FINE WUST-FISCHER
Read moreIt is a very charming little store, vintage and with hundreds of products that you can discover here. This delicatessen, whose specialty is raw milk Munster cheese, also offers fruits and vegetables, foie gras, local honey, jams, preserves, cold cuts and various cheeses. In short, a treasure trove where you can get lost in front of so much choice. The welcome is as good as the atmosphere of this store: enchanting!
LES DÉLICES DE LA FERME
Read moreIce cream lovers now have their place of pilgrimage in the region: Osenbach! It's here, in a bucolic setting, that Annick and Christophe Rué create delicious ice creams, as well as an incredible number of desserts such as vacherins or kougelhopfs, logs and glazed eggs at Easter - a veritable Ali Baba's cave for any self-respecting gourmand. More than fifteen flavors share the honors of all these succulent proposals that compete in originality and sweet flavors. The raw ingredients are of the highest quality: the farm's own milk, produced by fifty beautiful cows, gives the ice creams an incomparable creaminess, and is available all year round. You can also buy delicious and unique fresh cheese. For quality products, visit Délices de la ferme.
TERRE VEGANE
Read moreIn the growing vegan family, I ask for the Earth! Located in a shopping area between Mulhouse and Rixheim, Terre Végane is a 100% organic and vegetable grocery store. Many products await you in this small store, which offers a complete range of fresh and frozen organic products, a bulk cereal and legume section and a whole range of original preparations and preserves such as false coffee with lupin. Yes, you can be greedy and vegan, the proof is that this spread is guaranteed without palm oil... like all the products here. Terre Végane is also a snack service all day long with its wraps, burgers and other croque-monsieur...
FORTWENGER
Read moreAlsace without its gingerbread is a bit like sauerkraut without its sausages. Unimaginable then! Fortwenger is at the top of the list of gingerbread manufacturers thanks to more than 200 years of craftsmanship. Today, more than ever, Fortwenger cultivates the love of real good gingerbread combined with the pleasure of sharing it all over the place! All you have to do is enter the Colmarian shop to immerse yourself in Hans and Gretel's cinnamon-flavoured world: gingerbread of all shapes and sizes can be seen as far as the eye can see and there is something for everyone: honey, of course, but also fruit or chocolate filled, not to mention blueberry couques and soft blocks to go with foie gras. The brand also offers spice drinks (sparkling wine, wine, beer), syrups and jams that will successfully accompany your snacks or aperitifs.
L’ÉCHOPPE PAYSANNE
Read moreL'Echoppe Paysanne is all about good cheer and fresh, local produce. Twenty or so local producers are on hand to welcome you (and offer friendly advice). Fruits and vegetables, craft beers, honey, juices and syrups, bread, dairy products, meat and charcuterie, fish, flour - you'll find everything you need to concoct a good meal, or simply to do your weekly shopping while supporting local producers. L'Echoppe Paysanne delights locals and tourists alike!
L'OR DU TERROIR
Read moreFounded by the winegrower Jean-Marc Kentzinger, a great agitator before the Lord, this pretty shop has many gourmet surprises in store for you! In addition to a wide range of homemade specialities based on Crémant d'Alsace, this shop is full of regional products: confectionery, terrines or honeys, gourmet baskets, wines, beers and spirits. The welcome is pleasant, and the range of products on offer is largely organic (syrups, spices, chocolates...). You can also place an order via the website.
SAVEUR DU PORTUGAL
Read moreIf you're told bacalhau, vino verde, grilled porcelet and port 10 years old, there's a chance that you'll answer… Portugal! Advice to lovers of Lusitanian specialties: This sign located on the main thoroughfare of Ingersheim (free parking nearby) offers the best of the country's specialties in a space of 235 m 2. Charcuterie (chorizo, farinheira, morce, etc.), cow's, goat and/or sheep cheeses (limanio, berrowing, queimosa, among others), preserved eel eel, special barbecue sauces, typical beers and iconic sodas, small takeners (milk pig doughnuts, chewing sardines, pork salad, cod acras, octopus salad, nata pasteis, etc.), not forgetting a well-supplied alcoholic radius: Vino Verde necessarily, but also excellent red wines and a range of impeccable portos. Special mention to the coffee room that highlights the products of the Delta brand, one of the best in the world to date: in grains or capsules, with design machine attached. Small selection of kitchen accessories, for example the famous cataplana of the Algarve dedicated to cooking seafood.
VALFLEURI PÂTES ALIMENTAIRES
Read moreMade with fresh eggs of high-air hens and superior durum wheat semoul, Alsace Valfleuri pasta is comparable to homemade fresh pasta. Manufactured according to craftsmanship, they obtained certification Geographical Protected in 2005.
History. Created in 1922, in a small bakery shop, Valfleuri is the oldest pasta factory in Alsace and has been perpetuating its family know-how for 3 generations. The company commercializes its brand «Valfleuri, Alsace Pasta - 7 fresh eggs» certified by IGP, gourmet sauces to riesling, bear garlic or morilles and Pat 'atouilles, highly vegetable-rich pasta. For nearly ten years, the company has chosen to use only eggs from outdoor hens for its two ranges of Alsace Pasta. Alsace Valfleuri's fresh fresh eggs and durum wheat come from French territory.
The products. The "Nüdle to the Old" Valfleuri product is comparable to homemade pasta. Yellow yellow color they are peeled and shaped like fresh pasta. The Corolles, Ondines and Spirales made old with a bronze mold have a rustic appearance that clings well to sauces. They are all recognized by the chefs of Alsace for their excellent taste.
MAISON METZLER
Read moreMarcel Metzler is a true passion for foie gras! Not only does he do everything to promote this beautiful product at his boutique in Gueberschwihr, but he has committed himself for a decade to the great project to create a protected geographical indication for the fatty liver of Alsatian goose… and created for this purpose an Academy of Foie Gras. The products offered at the boutique are of quality, all guaranteed of French origin. You will find here fatty livers of goose or whole duck, in semi- (preserved, (18,50 € for 100 g goose liver), fat livers of duck and semi-baked goose to cloth, great crus of foie and goose fatty liver, nature, smoked, candied figs, Pinot noir and gingerbread, or grapes marinated to vineyard Grand Cru… Also discover the house specialty, the Canoie, developed from the lobes of foie gras and goose, by layers superimposed, to enjoy the goose and duck together! Amateurs of Foie gras, do not hesitate to take a tour in this cave of Ali Ba… fat!
MALKER
Read moreThe farmers of the Valley of Munster invite themselves in the heart of the old town of Colmar in this nice shop which abounds in excellent craft products. Mainly cheeses: Tome du Val Saint-Grégoire, Mussiger Schwiserkas, organic Bleu des Vosges and all kinds of Munster cheeses (matured, raw milk, white...). There are also excellent home-made charcuteries, pies (pork, poultry, ham...), cooked dishes, jams and honeys, as well as a fine range of wines and spirits from Alsace. Baskets filled and made to measure.
AUCHAN SUPERMARCHÉ
Read moreOn the edge of the hypercenter colmarien, this fully respoiled neighborhood sign changed its name in 2018. Exit Simply Market, live Auchan Supermarché! For the rest, quality, freshness and small prices are always at the meeting. Fruits and vegetables, meat and fish, dairy products, bakery and confectionery, salted and sweet grocery, various beverages and good wines, interesting selection of organic products: There's plenty to fill his shopping cart by playing the proximity map. It is nice to be able to shop in a space with a human dimension, without wasting hours by car or public transport to win the commercial areas outside Colmar!
LES SAVEURS DE WILLMANN
Read moreA must for fish lovers, Les Saveurs de Willmann offers impeccably fresh seafood, as does their catering service. Valérie and Jean-Marc are excellent cooks, having worked with the best and the brightest. This is reflected in the quality and creativity of their dishes. Ultra-fresh and French, the fish on offer is worthy of what you'd find at a seaside fish market. It's mouth-watering, well-crafted, yet affordable! An excellent address.
AU BRIN DE PAILLE
Read moreThis century-old grocery store offers very good local products: cold cuts, cheeses, terrines and preserves, Alsatian foie gras, organic Alsatian wines, natural wines, spirits... For lovers of craft beers, there are more than thirty regional microbreweries represented! We also appreciate the superb assortment of cakes, gingerbread, jams and honeys, vinegars, mustard... Au Brin de Paille also offers seasonal fruits and vegetables, bread and pastries. Moreover, we can compose custom-made baskets, at will.