PÂTES THIRION
Specialised grocery
2024
Recommended
•
2024
Thirion pasta is to Alsace what the madeleine is to Proust: a source of youthful memories! It was in 1904 that Jules Thirion, a baker by trade, began to make this traditional pasta. 116 years later, the company is the last to make its pasta in the traditional way: with extra-fresh eggs, durum wheat semolina instead of flour, and relatively slow drying. Sold in supermarkets, Thirion pasta comes in nests of Alsace, macaroni, spaghetti, shells... and, of course, spätzle!
Advertising
Organize your trip with our partners Colmar
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on PÂTES THIRION
Value for money
Service
Choice
Originality
Advertising
The best at Colmar and around
Advertising
Find unique Stay Offers with our Partners
Advertising