Charcuteries Corse-Du-Sud

It is impossible to visit Corsica without discovering its gastronomy and especially its animal products. We are here at Angeot Andreucci's, breeder and producer of farmhouse charcuterie made from Nustrale Corsican pigs. The pigs are raised in freedom under the chestnut trees of the high Taravo at an altitude of 800 m, supplemented with cereals and slaughtered according to the rules of art and island methods. Good to know: sale on the spot and visit of the exploitation on reservation. Shipments on request.

At the entrance to the village of Bastelica, with its small terrace in front of the store and drying room: a certified CEE charcuterie producer who works with pigs born and raised in Corsica. You'll find sausages, coppa, lonzo, figatelli, ham and more. A fine selection of Corsican products: cheeses, wines, liqueurs, cakes and jams. Bonus: guided tour of the drying room. The Ariola brand offers a range of meat products from France on the shelves of supermarkets on the island of Beauty. It's a great opportunity to sit down and taste some great products!

Samira and Jérôme Pierlovisi produce an exceptional charcuterie made from black pigs of Corsican breed and raised in the mountains; they also produce a chestnut flour AOC and artisanal liqueurs of myrtle, raspberry and chestnut. The production being limited, especially for the dry sausage, it is preferable to reserve it in spring to have the right to taste it. Visit and tasting of prizutu, sausage, coppa, lonzu is imperative! New : possibility to order and have delivered aperitif boards on Ajaccio and surroundings.

This is the reference address in the region for all lovers of fine local produce. The Marcaggi family, breeders, processors and pork butchers in Bocognano, offer the finest in Corsican charcuterie, which has won numerous awards over the decades. The sight of sausages and hams hanging from the ceiling is in itself quite extraordinary. And then you have to linger in each aisle to discover the full diversity of products rigorously selected for their quality: olive oil, honey, liqueurs, wines...