Regional groceries Specialities from Corsica Corse-Du-Sud

A jewel of greed, the Corsican Market is hidden at the Isolella traffic circle, where Philippe, Sébastien and Lisandru, three qualified and passionate sommeliers, welcome you. A munificent wine cellar with wines from all regions of France and Europe, from the most humble to the most precious. Here you can taste the products offered in a joyful and good mood! Farm cheeses, cold cuts, terrines, olive oil and honey PDO, canistrelli house, bastelle and jams house. 100% Corsican products, organic and natural; and a conviviality at its peak!

Jeanine looks for and visits all winter long the small hidden producers who are the pride of Corsica to propose them to you in summer in her shop. Identity products carefully selected and available in sometimes limited quantities. Home-made charcuterie and cheeses, jams and chestnut flour, with original flavours (green tomatoes, pumpkin, endives, olives...), PDO honeys, home-made liqueurs, soaps made from ewe's milk or immortal milk, fine wines, terrines, organic herbal infusions from the maquis... Shipping possible !

A nice shop in the center of the resort to stock up without fear of best local produce. It is the showcase of the producer Charles Antona, known in the island and in mainland for its famous jams and terrines with many identity fragrances. There will be spoilt for choice as it is large: meat, soups, foie gras with myrtle or fig, farm cheeses and a fine selection of wines of the island. Tasting on request, shipping to leave light.

In the heart of the village, the Dume Leca grocery store makes the buzz with its three restorer, grabber and bartender caps. Here you can enjoy the best products from the island of beauty, savor them on the premises on the houses where you can find meats, cheeses, terrines… while enjoying a glass of good local wine or a cool Pietra beer. Catering service, vacuum conditioning for the trip and a pleasant terrace where all Cargese is located to enjoy a gentle musical atmosphere.

A pretty unmissable shop at the beginning of the pedestrian street to stock up without fear of best local produce. It is the showcase of the producer Charles Antona, known in the island and in mainland for its famous jams and terrines with many identity fragrances. There will be spoilt for choice as it is large: cold meats, soups, foie gras with myrtle or fig, farm cheeses and a fine selection of wines of the island. Tasting, shipping to leave light.

In 2023, Éliane and Alain handed over their wine bar-boutique to Dume and Thomas Zuria, their neighbors at the An Faim restaurant. Savory cookies, homemade jams, pure AOC or processed olive oils, a selection of honeys, artisanal liqueurs, as well as a range of charcuterie and farmhouse cheeses from the beautiful Corsican terroir. Vacuum-packed and shipped if required. And above all, a tapas menu to accompany your glass of wine as an aperitif... before going next door for dinner if you want to keep in the same spirit?

Samira and Jérôme Pierlovisi produce an exceptional charcuterie made from black pigs of Corsican breed and raised in the mountains; they also produce a chestnut flour AOC and artisanal liqueurs of myrtle, raspberry and chestnut. The production being limited, especially for the dry sausage, it is preferable to reserve it in spring to have the right to taste it. Visit and tasting of prizutu, sausage, coppa, lonzu is imperative! New : possibility to order and have delivered aperitif boards on Ajaccio and surroundings.

A gourmet address in the heart of the village, created by Christophe Leonetti and taken over in 2022 by his nephew Baptiste Nicolai and his companion, who are very much in the spirit of the founder. You will find selected local products and their excellent specialty, the sciacce de patate, a potato and sheep's cheese based pie, very popular with the locals. Also homemade canistrelli. Don't miss the 18-month matured ham of Alto Taravo. From December to the end of March, the winter figatellu is on the shelves.

In this store you can taste before doing your shopping at the end of your stay to better remember the good things and especially enjoy them at home. Island products are carefully selected and come from ancestral know-how as well as from the innovation of the new generations of Corsican producers in a pretty store in the middle of the city center on the square of the church of the Citadel. Sylvie and Philippe will be happy to advise you on what you need to leave happy.

A nice little hut, priceless, just at the exit of Sagone, on the road of Bonifacio. A good small street offering a good selection of Corsicans products and a selection of fruit and vegetables. Some small tables in the shade to nibble on site some planches house boards or farm based on charcuterie, cheese and jam.

A pretty Corsican grocery store in the middle of the quays of Propriano. The carefully decorated shop offers a judicious choice of the best island producers. We will buy without fear a 24-month-old farmhouse ham from Bastien Agostini, the whole range of coppa, lonzo, salamu, panzetta... Beautiful selections of refined farmhouse cheeses made with milk from the Casgiu Casanu Association and of course the whole range of wines, jams, honeys, olive oils and liqueurs... The little something extra: from November to February, the essential fresh seasonal products, not available in summer: figatellu, sausage, sausages. One advice, one advice, remember to book them! Tasting and shipping on request.

This is the reference address in the region for all lovers of fine local produce. The Marcaggi family, breeders, processors and pork butchers in Bocognano, offer the finest in Corsican charcuterie, which has won numerous awards over the decades. The sight of sausages and hams hanging from the ceiling is in itself quite extraordinary. And then you have to linger in each aisle to discover the full diversity of products rigorously selected for their quality: olive oil, honey, liqueurs, wines...

Well-known to a loyal clientele, this gourmet spot occupies a very small cellar and offers Antoine Fuchs' Sant'Antone cheese. People flock here during the brocciu season to enjoy the exclusive local specialty, brocciu made from goat's milk. His mother and grandmother make the famous brocciu turnovers every day, fresh and tasty. There are a few other local products and you can enjoy cheese and sausage platters. A few steps away, there is La Voûte, the father's restaurant where you can enjoy traditional dishes.

A Piazzetta is located opposite the town hall entrance, a few steps down. They also make their own products: arbouse, fig, clementine-hazelnut, orange, orange-hazelnut jams, myrtle jelly, citron, chestnut or traditional canistrelli in classic flavors or rarer ones like myrtle or fig. You'll also find a selection of wines mainly from Corse-du-Sud, terrines, infusions, and of course charcuterie, cheeses, honey, liqueurs, sweets and all the products made in Corsica with love.

L'Oriu di Chera is a delicatessen that offers both on-site and takeaway meals. Here, you can enjoy artisanal sandwiches made with local cured meats and cheeses, accompanied by a drizzle of olive oil. We also love the delicious eggplants à la bonifacienne. The restaurant has a cosy interior and a warm welcome. The quality of the products on offer and the good value for money make this a popular address for travelers looking for an authentic culinary experience in Bonifacio!

A passionate about exceptional products at the bottom of Madame Mère Boulevard, who will be able to describe the discoveries of her pretty shop to you because she tracks them down and selects them carefully to give you the best. A wide range of top-of-the-range raw or cooked products, from here and far away, found on the spot by Mrs Ferrero: from real balsamic vinegar to pata negra ham, from rare spices to cooked and original soups, from salted or sweet biscuits to grand cru chocolate, it is also a cellar of selected wines, beers, whiskies and champagnes and a place of discovery like a wonderful cave, a trap for the fine mouths that will leave with their hands full. An excellent idea also to offer gifts of taste, surprise and be sure to please!