Regional cheese and cream stores Orne

Fromagerie Durand is not only the last Camembert producer in the eponymous commune, it's also one of the last farmhouse producers of Camembert PDO. A raw-milk, ladle-molded Camembert made from the milk of its cows. During your visit, you'll learn all about the making of this gourmet heir to Marie Harel's famous Normandy label. And let's face it, there's no such thing as "Camembert de Normandie AOP" (the only real one)! The boutique also sells other dairy products from the farm.

This self-service grocery store contains an interesting cheese radius with a choice of AOC from all regions. Let yourself be advised by the owners, great specialists in this field! New: organic grocery store.

One kilometre from the village, this traditional and renowned farm produces marvellous dairy products. Divine fresh creams, yoghurts of all kinds - plain, with fruit -, smooth or country-style white cheeses, faisselles, and above all the marvellous little "Suisse Normand". There are also other jewels in the crown. The Treillebois farm also makes Camembert and two specialities of its own: Pont de Treillebois and Rougeot. Think of stopping there, even if it means making a slight detour, you won't regret it!

Gillot Fromagerie was born in 1912 on the site it has occupied for a century in the heart of the Ornais Bocage. Six families have come together to live the real Norman cheese of tradition. Normand Lait milk is collected within a radius of 25 km and follows a path as demanding as monitored before being transformed into a PDO Pie. The quality of this milk is the result of close collaboration between the producers and the cheese factory.

Chevalait is a breeder located in Chailloué, in the town of La Moisière. They offer a range of cosmetics and food products based on organic mare's milk. Their cosmetics include shower gels, shampoos and face and body creams. Their food products include fresh, low-temperature pasteurized milk and mare's milk powder. Payments are accepted by credit card, Visa, MasterCard and Paypal. Returns are accepted on unopened products within 7 days of receipt. Chevalait is committed to organic farming and supports the Percheron draught horse breed. They created their company to give a purpose and a raison d'être to this endangered breed.

An address where you can buy all Norman dairy products: fresh cream, butter, white cheeses in faisselle and moulded, yaourts… You can also buy a calf high to whole milk. Most: cowboy atmosphere with the rearing of hartford cows and horse quater horse. Farmers also hold a stand on the Alençon markets (Thursday and Saturday).

This is a cheese lover's paradise, and that's why this store bears its name so well! In this shop, all the specialties that delight the palates of gourmets are on display: Camembert (of course), Brie, Gruyère, goat's cheese logs, and also St. Nectaire, Gouda with truffles (yes, yes), Munster... It's a real tour of France's cheese specialties that is on offer here, and the platters that the house makes to order are real little wonders. Please note that on Saturdays, the place is open non-stop.

People come here for pleasure and gourmet pleasure, to find only the best and freshest: cheeses from Normandy, such as Carrouges, Tomme de Pré-en-Pail, Gouda Normand, Bleu de Saint-Jean, Crémeux du Mont-Saint-Michel, and others from elsewhere. The place also gives pride of place to local produce, with its crèmerie and stalls of other fine products, including ciders and wines. Cheese platters and charcuterie platters can be made to order.

La Ferme du Champ Secret is first and foremost the struggle of Patrick Mercier, a dairy producer for 3 generations, to protect one of the jewels of Normandy gastronomy: Camembert de Normandie made with raw milk. No fewer than 4 labels (fermier, AOP de Normandie, 100% bio, STG lait de foin) certify the product's traceability and quality, from field to plate. This tireless work is passionately shared by the producer during visits organized on Fridays in summer, and through a store where you can stock up on raw milk and butter.