The best specialty grocery stores Gironde

Fabio Iaconelli's grocery store is a charming, warm and welcoming business. It sells Italian products: fresh pasta, cold meats and cheeses. But that's not all! You can also enjoy them on the spot or at home, as Fabio and Armelle prepare tasty dishes using products from their own store. You'll also find wines, world beers and arranged rums. Fabio also organizes sensory tasting workshops and themed evenings. Sunday brunch.

The smell is inimitable, and perceptible from the moment you enter this store selling cured meats and specialties from the Basque region. It's hard to choose between the various hams, sausages and chorizos, or between the prepared dishes: veal axoa, cassoulet, chipirons, salmis de palombe, poulet basquaise, piperade, confit, magret... Pair with a good artisan cheese, Irouléguy wine, manzana verde or patxaran beer. For sweetness, succumb to the divine jams and jellies or the excellent Aldudes butter.

By updating this guide, we were very sad to learn the disappearance of Lambert's Fish fish plant in Saint-Loubès, one of the few lamproie canning in Bordeaux. Not discouraged so we have come to browse to find the cannery that is still preparing according to the traditional recipe this puts an end and sought. We found it in Jugazan, within a family cannery that occupies me and Mrs Dufour and their two charming girls. Here, they perpetuate the lamprey recipe (leeks fried in duck fat, lamproie blood sauce, Saint-Emilion wine, dumplings and spice mixture), but not only. This small company manufactures locally and handcrafted a considerable number of good mamé recipes. They are carefully preserved before joining the wine cellars. Shad in natural terms, sheep cooked in ingots, salmis salmis, ceps braised in oil, foie gras of whole duck, wine rooster, guts and calf's feet, soup of vegetables in duck magret, soup of beans, etc. and a range drawn from the mark of Gold: liver of poultry and pork, duck to green pepper, campagne of countryside, rabbit in Cognac, etc. A. to discover for oneself or to offer. Girondines addresses where to find the preserved Im-Dor-Land: Large and medium surfaces (E. Leclerc, Carrefour, Hyper Champion, Super U, Intermarché). Fines fine from Bordeaux: DUCS DUKES C. Cials Grand-Men 05 56 51 69 34 ・ CATERER'S HOUSE 27, Rue des Moat 05 56 92 92 29 ・ LA RUCHE DES GOURMETS 32, rue Jules-Guesde 05 56 92 69 27.

Restaurant Zéphirine offers on-site dining and takeaway, but does not offer a delivery service. To get to the restaurant, you can walk from Place Gambetta down Rue Judaïque, or take bus lines 2, 3, 4, 12 and 15 from Place Gambetta, or lines 1 and 16 from Gambetta-Meriadeck. Parking lots are also available nearby, such as Parking Gambetta and Parking Clémenceau.

Hélène Papaïlias sees her grocery store as a link between her two countries of origin: France and Greece. With all the products she selects directly from small producers, she can help you discover the earthy cuisine she loves so much. Florina peppers, gigantes beans, pistachios, mountain herbs and teas, Kalamon olives, Nemea wine, sheep's milk cheese, extra virgin olive oils... Lots of recipe ideas are available online. The store opens on Sundays from 10 a.m. to 1 p.m. from April to December. Greek meals to take away.