Organic stores Gironde

With its beautiful old-fashioned front showing beautiful country breads, the Londiche bakery gives the irresistible desire to return. By pushing the door, the return in the continuous time, you plunge into the atmosphere of a 1930s bakery with beautiful lights and antique furniture for decoration. A real pleasure for the eyes, before the pleasure of good bread. Here, everything is homemade and above all with passion, so no industrial products are used in manufacturing, here, you buy good... Pierre, the artisan baker, has been inducted as an "Ambassador of bread", which is a guarantee of quality. Enjoy ciabatta, a very soft Italian bread with olive oil as an ingredient, Norwegian cake-shaped cake topped with sesame and spelt seeds or bougnatte, a traditional baguette that recalls the Auvergne origins of the patron by its name. To this must be added pastries, homemade cakes (candied fruit and rum or lemon and poppy for example), honey financier, etc. Pastries only appear on weekends, except during the King's cake season when they are made all week long. Pierre and his wife Christine are fervent defenders of old-fashioned bread and organic products. It is an excellent address to remember and share without moderation.

Choosing Destination Grand Comptoir means choosing quality, flavor and artisanal roasting. Coffees, infusions, teas, cocoa, but also sugars, honeys, jams, syrups, fruit juices or smoothies, and all organic... These professionals, who fill cups all over France, travel the world to find and select the best producers. They then create exceptional products in their Bordeaux workshops.

The So Bio supermarket offers more than 10,000 references spread over 500 m². It has two professional butchers who work exclusively with French meat (beef from Limousin, lamb and pork from Poitou-Charentes). So Bio offers a whole range of foodstuffs (fruit, vegetables, meat, cheese, etc.), cosmetics, as well as household cleaning products, dietary products and a nursery. The store can also keep your products cool if you decide to do your shopping during your lunch break.

Christelle and Anaïs, two "troubleshooters" in professional reconversion, are happily surfing on the wave of bulk groceries. The concept is simple: you arrive with your empty jar or you buy it on the spot, you weigh it, you fill it with everything you like and you pay only for the content. This mode of sale and sustainable consumption is part of the zero waste movement. For the content, the two friends favour local and regional organic producers with a fair remuneration, it is also one of the strong points of the bulk sale.

Destination Bio is a company focused on the processing, roasting, packaging and distribution of organic and fair trade products. Its only leitmotiv: a gustative and aesthetic requirement. From coffee to tea, infusions, sugar, cocoa, fruit, rusks, syrups, etc., these travel and gastronomic experience enthusiasts share with you the most beautiful discoveries and producers they have met around the world, all at affordable prices.

Founded in 1965 by Jean Pierre Peyvergès, this estate was taken over by his sons Pascal and Alexis, who gave it an organic orientation and obtained the ecocert label in 2008. Over 13 and a half hectares, the vines now grow respectful of the soil, creating elegant, aromatic and complex grape varieties of red, white, rosé and even crémant de bordeaux wines!