Gourmet products local specialties and wines Nord

When four passionate colleague-friends come together with the same desire to offer the very best in fast food, the result is La Famille. This catering chain offers simple, authentic cuisine, for dishes just like at home, cooked on the premises and using quality local ingredients: free-range eggs, French pickles, Bleu-Blanc-Coeur label..

Thanks to the teams at La Famille, lunch at the office becomes a pleasure. Visit a restaurant, or choose their digital canteen service with delivery!

Les Sublimeurs stands for local, sustainable and responsible gastronomy! This culinary agency's mission is to put restaurateurs, producers and artisans in touch with each other, and to list for you addresses that are all based on the four core values of Les Sublimeurs: authenticity, proximity, sharing and responsibility. Thanks to this selection, you'll know where to eat well and consume better! The site is a veritable goldmine. As well as good addresses to try out, you'll also find great, simple, local recipes. The agency also organizes culinary workshops to help you discover gastronomy while having fun. Not to be missed.

As its name indicates, here we brew beer made in Roubaix! Within the collective, there are two excellent microbreweries: the Brasserie du Pinthus and the Malt à Propos breweries. Objective: share experiences... and brews! Of course, each brewery continues to produce its own beverage, but together they have invented powerful and tasty nectars with sometimes very surprising aromas. Rigorous selection of ingredients, respect for traditional know-how, poetry in the making...: that's what Brewbaix beer is all about!

The Halles Biltoki is definitely the place to be for food lovers! That's where Maryse and Estelle decided to put their suitcases full of macaroons, choux and cookies! At these two friends' place, pastry is in the spotlight. Every day, in their gourmet laboratory, they create visually perfect and tastefully crazy desserts, all made with fresh, organic and seasonal products. Their flagship creation? The incredible pyramid of choux. Soon, pastry workshops will be offered for cooks and gourmands!

Welcome to Cambier, urban brewery of craft beers. Its creator, Jean-Christophe Cambier, an agricultural engineer by training, has a passion for the brewing tradition and a love of contact with the public. This is why he organizes numerous tasting sessions accompanied by visits to the production facilities. It is here that he produces Mongy, named after the founder of the Lille tramway! Mongy is available in a variety of flavours, from lager to IPA. The Cambier range offers limited edition beers.

Above all, Comptoir des Flandres is passionate about cookies and confectionery. A manufacturer for generations, it is with the same generosity that it offers Gaufres Fourrées and Gaufrettes from Eugène Blond, Gaufres Fines pur beurre from La Dunkerquoise, and Bêtises de Cambrai from Confiserie Afchain. Comptoir des Flandres uses authentic mixers, molds and ovens. Tradition is no joke here. The factory outlet is a veritable goldmine for gift ideas and will satisfy the appetite of even the most gourmand. You'll find products sold in regular shops, as well as downgraded products and gift baskets.

As soon as you enter the Chocolaterie Beussent Lachelle, you are seized by a delicious gourmet smell. There are several shops in France, but the parent company is located in the Pas-de-Calais, in Beussent, where everything is made. This house creates all its chocolates, it also has the particularity of growing its beans in Ecuador. Boxes, bites, hammer chocolate...: there is something for everyone. The prices are a little high, but it's the price of quality.

The adventure began in 2017, with the first butcher shop opened by Louis and Rémy in the Croix district. Since then, the brand has become a household name in the Lille metropolitan area. Located in several districts of Lille, Les Halles Modernes owes its success to its meat, which comes mainly from the Hauts-de-France region. But it's not just a butcher's shop. It's a grocery store where you can buy local, seasonal products: ready-made meals, pies, desserts, dairy products, breakfast... Everything is fresh, beautiful and good: an address not to be missed!

Founded in 1985, the house of Beussent has nothing more to prove in terms of chocolate... Made in a traditional way, the products have a characteristic taste appreciated by connoisseurs. The company's chocolate makers are among the few professionals in France to master the manufacturing process from A to Z: from the choice of cocoa beans to the conching, everything is home-made. Note that Beussent has its own plantation in Ecuador! Don't hesitate to stop by the store!

Founded in 1985, the House of Beussent has nothing to prove in terms of chocolate... Made in a traditional way, with the greatest respect for the raw material, its products have a characteristic taste appreciated by connoisseurs. The company's chocolate makers are among the few professionals in France to master the manufacturing process from A to Z: from the choice of cocoa beans to the conching, everything is home-made. They have their own plantation in Ecuador! Don't hesitate to drop by the shop to discover the works made by these craftsmen.

A place that places freshness and conviviality so that customers are satisfied with their passage. Peace, quiet and serenity will accompany you during your meal. At the same time, you can organise your events, whether personal or professional (weddings, birthdays, buffets, seminars, etc.). The team will answer the smallest of your wishes. A very pleasant address.

This century-old bakery has been passed down from generation to generation in the Tepper household. Its heritage? The 500g loaves once bought by local miners. Today, these large loaves with an airy crumb are still sold, but the bakery's range has been modernized and developed by Pascal Tepper, the company's last chef and Meilleur ouvrier de France. He now designs fine pastries, jams, chocolate figurines and ready-made meals.

Satisfy your beer cravings with a visit to the Atelier des Brasseurs boutique. Ambrée, brune, blonde, spicy, caramelized, citrusy...: all their powerful, tasty nectars are home-brewed!

What's more, the team invites you to delve into the mysteries of how these beers are made, with guided tours followed by tastings and fun, friendly home-brewing workshops. After fermentation, you can even leave with your own beer!

An exceptional brewer to discover as soon as possible!

The Ferme du Beau Pays is located in Borre, near Hazebrouck. Its activity is the breeding of cattle and pigs in the most natural way possible. Here the animals are raised in the open air, they do not receive antibiotics and are fed with cereals without pesticides, chemical fertilizers or GMOs. The guarantee of quality meat. You will find in the Halles a nice choice of meats, matured or not, pâtés, sausages, hams... The motto of the house? The best for the gustative excellence and it is so much better!

French creator and manufacturer of homemade spreads, Le Comptoir de mon Enfance is one of the city's gourmet stars. Made from a family recipe, its "Déesse Lilloise" range of homemade gourmet spreads has won over the chefs of some of the world's finest palaces. Spreadable, melt-in-your-mouth and delicate, it awakens the taste buds with a sweetness and roundness characteristic of the finest chocolates (also available in Françoise's boutique, alongside selections of caramels, jams, honeys and punchy condiments to accompany all your dishes).

Respect for nature, quality products and healthy eating are the cornerstones of Petit Fermier.

Its young, passionate team is committed to your health and that of the planet, and offers you healthy food from organic farming and the shortest possible distribution channels, as well as a selection of artisanal products. In addition, its small catering service for private customers treats you to freshly squeezed fruit juices in the morning and delicious quiches at lunchtime!

You'll find everything you need in our boutiques and on delivery throughout the metropolis.

Since 1987, Delbé Traiteur has been offering 100% homemade services. Choice, quality and freshness are always on the menu, to the extent that Delbé is now a reference in the region!

A caterer open to all, with weekly specials, Delbé is also a caterer for special events, for both private and professional customers.

From the first contact to the return of the dishes, Delbé's services are impeccable not only in terms of food, but also in terms of welcome, organization and management, thanks to its smiling, attentive and caring teams.

Day by Day is the first French chain of bulk grocery stores. Each store offers the essential products of daily life in bulk: vegetables, pasta, rice, confectionery, drugs, hygiene and cleaning. The chain is committed to fighting against food waste since, thanks to bulk products, you can buy only the quantity you really need, thus saving money in the process. Day by Day allows you to buy smart and responsible. But don't forget to bring your own containers! A pleasant and smart neighborhood address.

Comment ça vrac? is a rather unusual concept, since here you don't have to go to your grocer's, but your grocer comes to you... by bike! That's right, Comment ça vrac? is a mobile grocery store offering bulk produce, organic fruit and vegetables, and local, seasonal produce from neighboring farms... Committed to the fight against over-consumption and food waste, Comment ça vrac? is also social and supportive, (re) forging links with local residents. You can now find your favorite products at your convenience in the stationary grocery store

You can't get much more local than Ferme des Mottes' beers, since they are made from the farm's own barley! From being a former amateur brewer, Bertrand Coustenoble has become a talented craftsman-brewer, who advocates 100% natural brewing. Blonde, brown, amber or saffron, there is something for everyone! The Farm also offers very convivial visits and workshops to discover the cultivation of barley and to learn how to make beer the traditional way, followed by a tasting of course!

Peach, apricot, blackberry, strawberry, raspberry, apple, pear, orange, mango, guava... There is not a fruit that the workshop does not transform into jam (with at least 70% of fruits please). Made in the workshops of Lomme, they are sold here in Templeuves, but also in various shops in the region such as Les Compagnons des Saisons in Wambrechies. Duo, fondant, with flowers... you will be spoilt for choice. The workshop also offers cooking classes with a pastry chef.

The Potager des Ladies offers in addition to its restaurant and its fast lunch area, catering service for individuals and professionals. Dînatoires cocktails, buffets, family events, dining trays. To study according to the needs and expectations of each. It should also be noted that the restaurant is privatized from 10 people, including outside the opening hours.

Mamatte is a traditional bakery offering innovative homemade sourdough and specialty breads. It's a pastry shop presenting French classics in generous, shareable slabs. An exceptional all-you-can-eat brunch and coffee corner. It's a caterer of varied, comforting recipes. And above all... it's a "Mademoiselles" bar with croissants topped to the minute with gourmet preparations!

In short, this bakery is a modern gourmet kingdom not to be missed!

The décor is refined and elegant, as if to better emphasize the shapes and colors of the creations of the owner: Marion Desurmont. Passionate, she works the material with talent, whether it is organic flours to realize her breads mixing perfectly soft and crunchy, chocolate that she knows how to balance in creations to fall, or fruits and sweet flavors that she sublimates to perfection in her magnificent pastries.

The online travel guide presents E.Leclerc Bellaing, a hypermarket located in Bellaing. The store offers a range of services including in-store shopping and in-store collection. It also has a cultural center, a car rental service, an optician, a service station and a health and beauty store. The website provides more information on the store and its services. It is possible to shop online and have groceries delivered. Visitors can also leave feedback on their experience with E.Leclerc Drive.

The historical brewery produces the 3 Monts, which every good northerner knows for its strong character, as well as the Houthakker (range of HPA beers) and the Du Moulin (lighter beers). These beers are consumed everywhere and have acquired an international reputation! You will find them in the store along with various products and gift boxes. The brewery has celebrated its century of existence! It is possible to visit the brewery for groups by contacting the tourist office. You can learn more about the brewing know-how.

Pharmacie Mutualiste in Roubaix is a healthcare establishment that provides its customers with a team of competent, attentive professionals. It offers a wide range of services and pharmaceutical specialties. Whether you need advice or need to send in a prescription, the pharmacy team is on hand to answer all your questions. To find an on-call pharmacy, please contact Pharmacie Mutualiste.

And of 4 ! In 2022, Cécile Trotreau's know-how is once again recognized by Gault & Millau! As its name indicates, you are not entering a bakery, but a bakery-grocery in bulk-art gallery. Quite a program! Organic flour from the North, organic and as much as possible local ingredients, a homemade leaven... But the most important thing is obviously the taste. A golden and crunchy crust, a soft crumb... : everything is perfect !

A gourmet's Ali Baba's cave! As you enter, you'll be impressed by the sheer quantity of goodies on display behind the windows. It doesn't take long before you're lost for words! Did you come for a sweet treat? Now you're looking at the homemade quiches and hot dogs out of the corner of your eye. Were you looking for something salty? But these shells (the house specialty!) with chocolate chips look devilishly good... A place where having eyes bigger than your belly is a quality! What's more, you'll be greeted with a smile and the prices are very affordable.

Customers can shop in-store, pick up their order on site or have it delivered. In addition to its traditional business, Lucidarme Clinquet also offers a catering service with a varied menu including ready-made meals, starters, desserts, meal trays and many other options.

Plume de Café is the story of Amandine and Guillaume, two coffee addicts! From their travels in the United States and Southeast Asia, they brought back a taste for quality coffee. Keen to offer products with exceptional taste properties and to preserve the planet's resources, they prefer coffee from organic farming or with labels attesting to respect for the environment. In addition, they ensure that producers are properly remunerated. In other words, quality coffee that's good for the planet and good for society!

The Champagne Terroir Expérience association is made up of 10 independent winegrowers who share their passion for 100% terroir champagnes made with respect for nature and tradition, and open the doors of their boutique in Vieux-Lille. Over 100 references, a fine selection of wines (succulent whites and flat reds), and some unusual drinks (such as ratafia made from macerated grapes) await you. You can also meet the producers and take part in their glass-licking tasting workshops!

The site also has a parking lot, although this is not guarded, so it's advisable not to leave anything of value in your vehicle.

After 6 years of loyal sales of over 300 craft beers from France and Europe in Marcq-en-Baroeul, Sébastien has opened a branch in the heart of Lille. At 348 rue de Ménin, fans can now discover his exceptional hoppy nectars and craft beers produced by independent microbrewers. Whether you're looking for classically delicious booze, a variety of powerful or unusual flavors, or both, or even a draught beer, believe us, you're in for a real treat!