Coffee shops and tea rooms Alpes

For several years now, Benjamin Chassaing has taken over from Sébastien François to continue his gourmet creations and the history of this patisserie, which was born 100 years ago and became Desserts et Chocolat 30 years ago. Know-how, passion and philosophy remain unchanged. Seasonal fruits, quality ingredients and unique delicacies: pastries, chocolates, confectionery, macaroons, ice creams... What's changed? The premises are much bigger and more functional, perfect for enjoying these little masterpieces at any time of day!

Cédric Pernot changed his address and took over the boutique of the Faithful Shepherd under the arcades of Boigne Avenue. A tea salon, chocolate maker or pastry maker, the boutique at the Faithful Shepherd is part of the Chambérien landscape. Since 1832, the gourmands have stopped in this place marked by generations. An ancient décor, classified as historic monument, furniture and wooden and marble counters, pampille chandeliers, armchairs of the 1950 s, all breathe the soul of this house. Cédric Pernot, pastry pastry maker with delicate attention. As Petit Smart does not miss an opportunity to spoil himself, he has gone chewable with absolutely delicious macaroons before discovering small, small-quality ganache chocolates. In the tea lounge, you can drink a warm, old-fashioned chocolate-style chocolate.

A tea salon, a charming coffee bar where all the generations find themselves around the two women owners of the places. A very nice atmosphere to enjoy a tea in the world, a hot drink by devisant everything, nothing or society. You can also buy tea, coffee, accessories. A small address that is worth a stop, a pause to share precious time.

This bakery - tea lounge will be perfect to come and eat a piece and relax while taking a look at the ski slopes that can be seen from the windows. It is difficult to resist the many homemade pastries and pastries and served in the relaxed atmosphere of the real mountain chalet. Croissants, bread breads, fruit tartlets… all ingredients are present to make a gourmande break.

At any hour of the day, the bells ring out for a gourmet break at Paccard, the famous bell foundry on the shores of Lake Annecy. Close to the foundry and the museum, the tearoom offers gourmet treats all day long. And it all starts with breakfast, served with a dark or milk chocolate bell made by master chocolatier Gaël Jacob. For soft drinks, the Brasseurs Savoyards represent the region, as do Yaute Cola and Yaute & Tea, a Savoyard iced tea. Loose tea not necessarily available elsewhere!

A sweet treat on the doorstep of Annecy's old town. A delicious bonbonnière all in pink to savour the creations of an exceptional pastry chef: Philippe Rigollot, World Pastry Champion and Meilleur Ouvrier de France. The small terrace is decked out in the same pink hues, offering tea-room-style wonders of small cakes to enjoy on the premises or to take away. From the red fruit pavlova to the summer leaf that delighted us, accompanied by a homemade iced tea, you'll have to come back often to make sure you don't miss a thing. A haven of sweet indulgence where you can also enjoy a hot chocolate or a cup of tea. A wonderful Rose.

Discover this charming independent café that's sure to charm you! Between the atmosphere of a Breton crêperie and the warmth of a café, you'll be welcomed onto a convivial terrace where you can enjoy homemade treats with a smile. You can also take advantage of our continuous takeaway service. Whether you're a fan of espresso, cappuccino or savoury galettes, you'll find what you're looking for here. This vintage bobo chic café is a must for all epicureans in search of gourmet pleasures.

Would we dare to say that Mooz makes the best bubble tea in Annecy? We would have to test them all to say so, but what we can say with certainty is that they are excellent! And as the store is really specialized in this field, you have the choice: fruit tea or milk tea, with tapioca beads or fruit pearls, hot or cold, more or less sweetened... To each palate its own drink! And for those with a sweet tooth, Mooz also offers delicious iced or regular mochis. A good address just a step from the station!

A shepherd loyal to Annecy since 1918! On this pedestrian corner, a tea room from another era catches the eye of all passers-by. The charm of the place, a local heritage site, is complemented by the quality of the creations that will delight young and old alike. Artisans of taste work with quality raw materials to offer us Cloches et Roseaux d'Annecy, as well as fine pastries. Old-fashioned scented hot chocolate warms all generations. A Fidèle Berger that defies time. A must.

A fine house of tradition, expert in the art of roasting since 1959. At Brand, carefully selected and blended coffees are roasted using an artisanal process that guarantees the full authenticity of aroma and taste. Arabicas from the 4 corners of the world bring us their specific terroir characteristics. A guaranteed journey through the smells and flavors in your cup of coffee! It's as delicious as the welcome and advice from Delphine and her team, who never fail to take us into this world apart. Other pleasures include a wide selection of plain or flavored teas to continue the journey on a little cloud of milk.

What if the best place to have a coffee in Annecy was on Place des Cordeliers? We're not far from thinking so after enjoying an exceptional coffee at Hiatus. A shaded or sunny terrace, with the Thiou River within sight, complemented by a room as warm as the welcome you receive. On the coffee side, selected origins and extractions for every taste, from espresso to filter batch brew, from mocha to flat white made with love. There's also love for other hot beverages, such as an infusion of grandma's remedy or earl grey tea, and cold ones with homemade bissap. Sweet and savoury treats. Coffee shop as we like it.

Marie Pastel, a lifelong resident of Chambéry, invites you to discover a limited selection of delicacies made with care every day. This new establishment, opened in 2022, seduces with its elegant, uncluttered design. Here you'll find succulent pastries made from raw, local and seasonal ingredients. The Paris-Brest is so exquisite that you'll want to try it again! You can also order customized cakes. As for drinks, the wine list is particularly attractive!

Comptoir Le T was born of a sommelier's passion for the enchanting world of tea. The aim is to offer a memorable sensory experience at the heart of this captivating universe. Here, we plunge into a world steeped in fragrance, flavor and tradition. Tea is the second most consumed beverage in the world, after water. If you're looking for a selection of specific teas or the creation of organic teas with natural flavours, you've come to the right place.