Pronounce "Saint-R'nan" if you don't want to be caught out as soon as you arrive! This typical little village, straight out of the Middle Ages, is sure to please, and we recommend a visit on a Saturday morning, market day. The lively town center is filled with traditional houses, friendly cafés, local produce (Molène seaweed tomme!), the smell of kig ha farz and good bread, make-your-own crepes and other goodies. Stop in front of its four gabled and timber-framed houses: a marvel. Finish off in the coulée verte garden for a breath of fresh air.

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