Gourmet products local specialties and wines Semur-En-Auxois

This factory, which has been established on Auxois land since 1954, is a reference in the field of biscuits, made from traditional recipes. In the shop, you will find madeleines, pound cakes, soft plain or with fruits... The company has for some years now turned towards an organic and ethical range, so the latest addition to this range is called the organic vegan cookie. Present in other cities, the brand is installed in Dijon, Quetigny and Auxerre. If travelling is complicated, you can opt for the shopping site or home delivery.

Are you looking for organic products? You will find what you are looking for in Semur-en-Auxois, at the Coin Bio which has just changed address to expand. Marie-Luce Rousseau's new shop is a real organic mini-market, perfectly stocked with new products. You will find everything you need to fill your basket. Fresh products and bread, a very complete cheese and dairy section, some meat, seasonal fruit and market garden produce galore! Many of these products are naturally local. All are good!

Chez Elsa et Nicolas is a caterer offering on-site meals and takeaways. Their boutique also offers a selection of emblematic local products, as well as a permanent exhibition of arts and crafts. Customers have commented on the warm welcome, quality of the food and freshness of the store. Chez Elsa et Nicolas is therefore a recommended address for discovering or rediscovering the local, artisanal cuisine of Semur-en-Auxois.

Discover the temple of "Made in Burgundy" in Semur-en-Auxois at the Bon Vivant boutique specializing in the production of savory and sweet puff pastry cookies. The huge boutique also sells a full range of regional delicatessen products, including craft beers, teas, jams, Burgundy wines and much more. A must-see with its giant trompe-l'oeil facades and vast parking lot. And if you want to pretend you're a true "bon vivant", opt for a meal at the brand's restaurant, where you'll enjoy not only the finest puff pastry dishes.

L'oenothèque de Semur is a remarkable place to discover over 500 references of wines from all over France, whiskies, creams, crémants, champagnes and more. The discoveries continue all the way to the cellar. Wine enthusiast Jean-Luc Lefèvre relies on an extensive network of winemakers to bring you the most precious nectars. Amandine Bernard, a young graduate from the wine trade, also provides valuable insight and advice. The cellar's wine-by-the-glass bar lets you sample 12 wines with tapas on weekend evenings.