2024

TACOLICIOUS

Mexican restaurant • €
5/5
• 1 review

A real success story for this young brand founded in 2009 by Joe Hargrave. The first Tacolicious was a small stand at the Thursday Ferry Plaza Farmers Market in San Francisco. Today Tacolicious has four successful restaurants, three in San Francisco and one in Palo Alto, which is popular with Stanford students and residents. Brunch, lunch, dinner , you have a choice of tacos and salads. And every day there are new items depending on what's in season. Plus cocktails, wines, beers, tequilas...

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2024

COCONUTS

Americas Caribbean cuisine • €€
4.6/5
• 26 reviews
Open - from 10h30 to 21h00
The Caribbean in Palo Alto! On the menu, coconut milk shrimp, hot curried ... Read more
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