TACOLICIOUS
Mexican restaurant
•
€
2024
Recommended
•
2024
A real success story for this young brand founded in 2009 by Joe Hargrave. The first Tacolicious was a small stand at the Thursday Ferry Plaza Farmers Market in San Francisco. Today Tacolicious has four successful restaurants, three in San Francisco and one in Palo Alto, which is popular with Stanford students and residents. Brunch, lunch, dinner , you have a choice of tacos and salads. And every day there are new items depending on what's in season. Plus cocktails, wines, beers, tequilas...
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Members' reviews on TACOLICIOUS
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2020
L'ambiance y est jeune, décontractée et festive comme l'annonce petit futé. Moi et mes amis, on a passé un bon moment. Séance à faire et à refaire!
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