FORNO D´ORO
Italian
•
€€
2024
Recommended
•
2024
The name of this pizzeria comes from its oven covered with a thin layer of gold, installed in a corner of the room. It's an opportunity to taste the real Neapolitan pizza, "the Michelin star of pizzas"! Its dough is unique, made from organic and natural yeast, which Tanka, the owner, brought from Italy. Other dishes, specialties of the house, are proposed as beef cooked at low temperature. For the amateurs, a choice of more than 35 craft beers from different countries is also proposed. To finish, we can't resist the homemade tiramisu.
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Members' reviews on FORNO D´ORO
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Superbe ambiance à Lisbonne chez Forno D'Oro. Le top!
The best at Lisbon and around
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