2025
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Restaurant with a superb terrace offering traditional Lyon cuisine in Lyon.
Boasting a superb terrace overlooking a picture-postcard square, a brasserie-style dining room with stained-glass ceilings and a smiling, efficient team led by Sébastien Chenu, Comptoir du Bœuf serves up excellent traditional cuisine. Chef Marie-Noëlle Brun works exclusively with quality produce on a menu featuring Lyon specialties alongside a remarkable selection of meats in the Assiette du boucher. The wine list guides us to other treasures. Exceptional value for money and pleasure.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LE COMPTOIR DU BŒUF
Open daily for lunch and dinner. Terrace open from March to October. Menu Lyonnais 25 €. Menu Plaisir 32 €. Menu Comptoir 37 €. Children's menu €15.
Owner's Message
A Lyonnais bouchon in the heart of Vieux Lyon, Comptoir du Boeuf is not short of charm.
Comptoir du Boeuf also excels in typical Lyonnais culinary specialties such as andouillette and hot sausage.
it also offers "giant salads" for a fresh, light summer treat!
Highlight: Beautiful terrace from March to October, allowing customers to enjoy the beauty of the St Jean district.
Members' reviews on LE COMPTOIR DU BŒUF
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Chez Le comptoir Du Boeuf , c'est très convivial , super rapport qualité/prix .
On se régale .
Merci .