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La Cuisinerie: a concept well in tune with the times realized by lovers of the art of living well and eating well: Diane and Julien. In this Saint-Georges area so much more interesting than on the side of Saint-Jean, what a happiness to discover at lunchtime this Cuisinerie where we quickly feel "like home" in a decor between "indus", vintage, canteen spirit and old stones not yet seen in the Vieux Lyon. It is beautiful, warm, and there is even a terrace for fine days. The reception is also very cordial to make us share a seasonal and very tasty cuisine. At the table, whether you've come as a couple or with friends (big dinner parties are welcomed, just as families with children), to enjoy beautiful, well-composed salads or a revisited mozzarella tomato, a charolais beef tartare with a knife or exotic salmon tartare. In the evening, the aperitif is gladly extended around homemade tapas, French tapas: a trilogy of beef tartare, a range of charcuteries or IGP cheeses, fritters of zucchini flower saffron mayonnaise, a potatoes millefeuille with thyme and garlic… The {1}Smart{/1} advice: ask for a cocktail/tapas perfect combination, a real happiness. Very gourmet coffee to finish with selected homemade desserts. A gourmet Cuisinerie.
Members' reviews on LA CUISINERIE
Delicious food and cozy atmosphere.
I really appreciate the humor in the naming of the cocktails with the reference to the origin of their main ingredients.
Beautiful and not terribly crowded place for brunch even on the weekend.
Dommage…