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" Lyon is small for those who love, like us, such a great love. " Not to pay homage to Marcel Carmé's masterpiece when you climb on the plateau of the Croix-Rousse to go to the Children of Paradise. In light retreat from the boulevard, at the corner of two streets, we discover a nice summer terrace and a dominant beige and brown tones room for an atmosphere that succeeds the modern bet to be both refined and user friendly. The hotel's lovely guest house, which makes every effort to make our meal a special moment, even at noon. In slate, seasonal lunches and a map that mixes the pleasures of both here and elsewhere: Successful cod acras or a medallion of pan-fried foie gras on caramel apple. Beautiful fish, including a cod back to both citrus fruits or mullet fillets with ginger, as well as roasted lamb chops to the goat and coriander a carry of Indian chicken for flavours. A fine selection of wines with a glass, the music is bercer and you become a festival in the light of the projected short films. New of the year, all dishes are now available.
Members' reviews on LES ENFANTS DU PARADIS
N'hésitez pas, vous ne serez pas déçu.
Tajine un peu sec ( viande et semoule ) mais alors le tartare savoureux et copieux.
Serveur agréable.
Je recommande.
J'ai vraiment trouvé excellent.
Je vais revenir, c'est mon coup ❤
Accueil et service remarquable.
Cuisine raffinée et copieuse.
Nous avons passé un super moment en tout point.
Mille mercis.
Ne changez rien
Julien