The best delicatessens Lyon 3rd 69003

A new concept that's as obvious as it gets. In the heart of Les Halles de Lyon Paul Bocuse, a Comptoir named after the most famous of chefs. As part of the collection of restaurants and brasseries signed Bocuse, this Comptoir allows you to enjoy - on site or to take away (with a Click & Collect system) - the great house classics such as pike quenelle with lobster sauce or Bresse PDO poultry with morels. In the delicatessen, exceptional products by Paul Bocuse: foie gras and snails, mushrooms and truffles, terrines, as well as pastries, jams and homemade spreads. A selection of wines and spirits. Paul Bocuse for all gourmets.

Gastronomy is an art to be practiced with the finest products. In Lyon, this art of excellence has its home. Many favorites in a space where gourmet proposals multiply. A selection of exceptional products to delight your guests in every circumstance, from the aperitif - spreads, cold meats... - to dessert, including beverages such as champagnes and spirits, and non-alcoholic beverages such as Patrick Font. fruit juices. Coffees and teas. Tableware, cooking appliances and accessories, including Ofyr's superb products. Excellent advice from a charming and knowledgeable man. The home of indulgence.