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Restaurant located close to the Place des Célestins offering products from the Auvergne-Rhône-Alpes region.
It's not for want of repeating it: in Lyon, the best restaurants are not always the most visible. You have to get lost between Place des Célestins and the rest of the world to stumble across Café Terroir. Hidden away in a hellish little street, you'll find Jean-François Têtedoie and Lemmy Brou's restaurant. Should we classify it as bistronomy? Not for sure, since it lays claim to the tradition of gastronomic cuisine; but certainly, since this quality cuisine based on local produce, hence the name, is served in a bistro atmosphere and enlivened by a cellar filled with fine bottles at all prices. You can't miss the rotisserie with carving in the dining room.
Members' reviews on CAFÉ TERROIR
Il y avait longtemps que je n’avais pas fait un restaurant où non seulement la cuisine est divine mais en plus le cadre est hyper cosi et surtout le service est impeccable et très professionnel (cela paraît bête mais quand on appelle un serveur, il se retourne, il ne fait pas semblant de ne pas vous entendre comme dans bons nombres de restaurants malheureusement aujourd’hui !)
Bravo à toute l’équipe et à très bientôt !
Agréable moment à deux!