Results Vegetarian Restaurant Lyon

MATERR.

Vegetarian restaurant €€
5/5
25 review
Closed - Open to 12h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
13, rue du Plat, 69002Lyon, France
Show on map
04.78.85.48.39
I am the owner
Click here
2024
Recommended
2024

Restaurant to eat healing dishes in Lyon.

My Earth is also your Earth, and together we must take care of it. Between Bellecour and the Saône, a family-run vegetarian restaurant and café open to the cuisines of the world, for better living together and better eating. Clara Aquilina, a passionate cook inspired by Sicily and her travels around the globe, creates dishes with flavors from around the world, helping us to enjoy the health benefits of food. A holistic, gourmet vision for a complete meal in a variety of formats, from takeaway market-fresh vegetable salad to homemade fresh bread. Sourced products from the Lyon region blended with spices from around the world for a conscientious treat.


Organize your trip with our partners Lyon
Transportation
Accommodation & stays
Services / On site

Members' reviews on MATERR.

5/5
25 reviews
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in february 2024
Materr faisait parti de notre liste de "resto végé à faire" depuis un petit moment déjà, et nous avons finalement réservé notre table un mardi soir. Et bien c'était vraiment super ! L'endroit est cosy, les plat savoureux et gourmands, et l'accueil un des plus chaleureux auquel on ait eu droit ! La gérante était en cuisine et en salle ce soir là, et nous avons adoré nos échanges avec elle, une personne très solaire et ça se ressent dans sa cuisine ????
Nous ne manquerons pas de revenir !
Visited in february 2024
A nice vegetarian restaurant with a lot of enthusiasm for vegan cooking
We had a risotto with red cabbage, which was a tasty and balanced dish. The most interesting of what we tasted that evening.
The gnocchi with totatoe sauce was not a great success. It's not a bad dish, but it's just not interesting.
We also had a sweet potatoe dish with creamy vegan sauce and a salad on the side. This should only appeal to the hardcore vegan.
For dessert, we had a tiramisu, which was fine and a speciality Imperiale, which is made of carrots and chocolate. Interesting
The beer, which was a local product, was good.
A bit on the pricey side
Visited in february 2024
Petit restaurant très charmant avec une carte de saison et végétale. Tout était délicieux et le service chaleureux !
Visited in january 2024
Petit resto à l'ambiance intimiste, juste à côté de la place Bellecour! La carte n'est pas grande mais c'est là un avantage: les plats proposés changent chaque semaine et sont juste délicieux. Une cuisine végétarienne et originale, je recommande :)
Visited in january 2024
Nous y avons mangé 4 fois. Nous ne sommes pas végétariens, on le deviendrait tellement c’est bon. Nous l’avons conseillé 2 fois. Nos amis ont été enchantés. Materr est un petit resto familial chaleureux.
J’adore le « carotte cake fondant chocolat » miam ????
Excellent rapport qualité prix.

Find unique Stay Offers with our Partners

Send a reply