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Restaurant with affordable prices in the heart of Lyon.
In a rue Lanterne that lights up the heart of the Presqu'île, Le Butcher has been the benchmark address for world meat lovers since 2011. Le Butcher is a warm and inviting place, with an air-conditioned dining room in summer, where you can enjoy meats of exceptional provenance and maturation. And it all starts with a dry-cured Picanha de boeuf or Secreto de boeuf n°7 to whet our appetites. We then indulge in the house signature meat, Wagyu beef, which comes in a range of delicious cuts. The tasting board offers moments of pleasure to share. A fine selection of wines, cocktails and liqueurs to prolong the pleasure of being at Butcher.
Did you know? This review was written by our professional authors.
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Opening time and information on BUTCHER
Open Tuesday to Saturday evenings; Wednesdays, Fridays and Saturdays. Burger €23. Tasting menu from €60.
Members' reviews on BUTCHER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
