Restaurant to enjoy an authentic home cooking in Lyon.
At Le Bouchon Lyonnais, the name of this institution, women have reigned behind the stove since... 1937 ! Today, it's the turn of Paola, in the dining room, and Fatima, in the kitchen, to carry the torch for this emblematic address of Lyonnais cuisine. In a room that could tell many a story, gourmets from all over the world enjoy chicken in vinegar or black pudding with candied apples, accompanied by a Morgon wine of course. On the list of bouchons to go to if you want to claim to have eaten in Lyon.
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Members' reviews on CHEZ HUGON
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C'est de la bonne cuisine lyonnaise familiale "bouchon". Dans l'esprit reste plus que chez Abel. Merci madame pour tout
..il y a de la densité...
...par contre pas déçu par la qualité et l'originalité des plats pour un non lyonnais ????❤️????
Bouchon remarquable !