Étienne Culot may have his own store on Place Championnet, but he's a pastry chef who never stands still. Every time you push open the door of this pastry shop run by a passionate craftsman/artist, you'll be amazed, overwhelmed and bursting with sweet delights. Combinations of seasonal products, peaking in summer with a fruity festival of tarts, flan, tropézienne, brioche... Original recipes, remarkable expertise, committed patisserie, cakes large and small to enjoy on the terrace or to take away, and chocolates for the holidays. A patisserie with a difference.
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