ALAIN MICHEL ARTISAN FROMAGER
Cheese factory – Dairy
2024
Recommended
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2024
Cheese-making is a passion handed down from generation to generation in the Michel family. It's a story that began 55 years ago and continues today with Alain Michel, the4th generation of cheese ripeners. At his place, not only are the cheeses no more expensive than in supermarkets, but they also offer exceptional tastes. The best cheeses from Savoie and beyond: Le Michel farmhouse reblochon, ready-to-use Fondue Michel and many other seasonal wonders.
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Members' reviews on ALAIN MICHEL ARTISAN FROMAGER
4.6/5
64 reviews
Value for money
Service
Choice
Originality
The best at Annecy and around
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Personnel souriant et Très professionnel
Leurs mélanges à fondue sont imbibés de vin blanc un scandale.
20 ans que nous venons ici et cela me déçoit d’autant plus.
Demandez à faire vos propres mélanges car c’était immangeable.
La qualité baisse d’années en années et le prix augmente sans cesse.
C’est dommage pour une si belle institution annécienne
Nous reviendrons.