LE CHAT PERCHÉ
Restaurant with terrace offering a selection of homemade burgers, artisan ...Read more
HÔTEL-RESTAURANT LA BOULE D’OR
Hotel-restaurant a stone's throw from the station and center, offering ...Read more
LE FA-NGAM
Read moreDuring a visit to these places, we understand why Le Fa-Island is the bocaine reference in Asian cooking. The decoration is in the image of the kitchen: sober and authentic, discreetly intriguing. The patronne, friendly and generous in anecdotes, advises you: toui means big, in Chinese. Toui-toui is therefore a loving "my big" (for example, Buddha curves are venerated). So go for a toui-toui menu! It carries its name well: after a cup bun, Vietnamese salad mixing pasta, nems and beef, arrives the seafood pot (judiciously spicy). The painted duck is accompanied by a palmipède carved in an apple: a fun and refined presentation. The belly is already full, we are working on dessert. All dishes are spicy on demand. We listen to the comments of other visitors: " oh, but it's really good. " Widely shared opinions. Little bonus that we appreciate: since September 2012, cooking courses can be taken with Bo, the Chief of Fa-Island.
MISS PIZZA
Read moreThe price is very affordable since it takes 4 € for a sandwich at 13,50 € for the most expensive pizza (large size). At Miss Pizza you can eat on the ground at noon or take a bite, and for those who are really lazy to move on their couch, home delivery is the best solution. On the menu, sandwiches, traditional pizzas, exotic, vegetarian, seafood, regional or special fruits but also salads, desserts and starters.
BRASSERIE LES CLOÎTRES
Typical downtown brasserie offering classic yet comforting cuisineRead more
LA POPOTTE
Restaurant proposing a home cooking at the same time colored, vitaminized ...Read more