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A visit to the Maison Antton production workshop in Espelette is a must for your vacation in the Basque Country. Alone, with family or friends, immerse yourself in the world of chocolate and discover every stage of its transformation, from harvesting to chocolate pastilles. Meet these passionate chocolatiers and discover Basque chocolate in all its intensity and authenticity. A gourmet tasting session will follow. A veritable institution, with a reputation that's second to none...
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Opening time and information on ANTTON CHOCOLATIER
Open daily. (Annual closure in January). From Easter to All Saints' Day, free, easy and accessible visits. Tasting offered. Groups welcome all year round by prior arrangement. On-line sales. Other stores: Urrugne, Centre Commercial Ametzondo, Bonloc, Soustons.
Owner's Message
Antton Chocolatier
Take a taste of the Basque Country In the charming village ofEspelette, the Antton chocolate factory opens its doors and invites you to the heart of its educational space and its fully decorated workshop.
A unique and friendly experience in the Basque Country: All chocolate lovers are welcome to discover the know-how of the Master Chocolatier and taste the fine chocolates of the house! Free visit and tasting.
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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