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LA PETITE PATISSERIE STE LUCE

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43, rue Jean Moulin, 44980Sainte-Luce-Sur-Loire, France
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06.01.40.61.84
2024
Recommended
2024

From New York, where he won a New York Times award, to London and Vienna, Matthieu Simon is now developing his expertise in Sainte-Luce, to the delight of our taste buds! Accompanied by his wife Amandine, the chef prepares his homemade creations with organic seasonal produce: chocolate saint-honoré, tropézienne, some recipes reveal a zest of originality: lemon avocado basil tart, pear coffee Timut walnut tart. Also viennoiseries, chocolates, jams, spreads... a real treat! Humility and creativity characterize the couple, who want their little patisserie to be authentic and warm, filled with tasty treats. A true delight! Since February 2023, a chocolate shop-tea room has adjoined La Petite Pâtisserie.


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