Results Charcuterie Bardos Bardoze

MAISON MONTAUZER

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Zone Artisanale Etxecolu, 110 chemin du Moulin de la Ferrerie, 64520Bardos Bardoze, France
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05.59.56.84.04
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2024
Recommended
• 2024

Christian Montauzer, a worthy descendant of a house that has made "home-made" its trademark since 1946, works with his team to hand-craft ancestral recipes. The boudins, cured meats, pâtés... are sure to delight even the most discerning customers. Between the secrets of production and the seasonings, another jewel can be found at Maison Montauzer: the "Ibaïama" ham, born from pigs raised in the mountains, prepared according to tradition, and cured by the air of the Basque Country for 4 seasons. You can visit the workshop in Bardos to appreciate even more.

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Bardos Bardoze (64520)

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