Results Charcuterie Arras

À L'ANDOUILLETTE D’ARRAS

Cold cuts
4.7/5
32 review
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Carte de l'emplacement de l'établissement
3, rue du Marché-au-Filé, 62000Arras, France Show on map
03.21.22.69.96
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2025
Recommended
2025

Hugues Becquart is the specialist in Arras andouillette. Since 1888, the company has been cultivating traditional know-how. The charcutier makes his flagship product, andouillette, in his laboratory, using only pork frison, a specific part of the intestine, which makes it less fatty. The reputation of this famous charcuterie extends beyond the borders of Arras, but all its recipes are well worth a visit. This tiny store, with its old-fashioned charm, is a must-visit and is recognized by the great names in gastronomy.

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Members' reviews on À L'ANDOUILLETTE D’ARRAS

4.7/5
32 reviews
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muguettejacq
muguettejacq
A few months ago, friends made discover this meats which is extra, especially the sausage. We even pass through colissimo 10kgs of sausage for 1 retreat!!!!
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trica62
trica62
The rolls of sausage, is worth more than the visit.
But do not stop that with sausage, ham, sausage... everything is house.
A large address.
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