UN BAIN AU CHOCOLAT
Read moreAttention all chocolate lovers! Hugues Gaudet has not one, but 2 boutiques, or rather a 100% chocolate workshop. Here, you won't find any pastries, but chocolates in bulk or in boxes, snacks, beggars and numerous chocolate bars, including for diabetics. You'll love the chocolate ball that melts in contact with hot milk, releasing a marshmallow teddy bear, the Dax bullring medal to take home as a souvenir, and the P'tit Landais ball cone. Snacks are also available.
CHOCOLATERIE DE TTOTTE
Read moreTtotte (pronounced "tiotié", Joseph in Basque) and Stéphanie run this pretty chocolate shop under the arcades of the Splendid. The Maître Artisan Chocolatier, who cut his teeth at the prestigious Maison Pariès, has even opened a second store, La Fabrique de Ttotte, in Saint-Geours-de-Maremne. Specialities include: peanut tuiles, orangettes, chocolate chouchous, croq'maïs... And l'Or de Ttotte, a dark chocolate made from a blend of beans from Bolivia, Ecuador and Venezuela, combined with the texture of South American brown sugar.