BAR À PAIN
The Bread Bar is the first of its kind in Limoges. A formula that works well since Philippe Lepetit, the founder opened his third facility in downtown. The formula séduit the public in search of places for breakfast on this area of activity. Spacious, quiet, we eat quickly a hot sandwich, a "cup" of pasta with one of the nine accompaniments or one of the four kinds stuffed pasta, one of the pies and pies or a compound salad. You will find all the desserts of a traditional bakery and you will be able to buy bread for dinner.
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